Skip to main content
1.
Cow’s Milk 1.5%
Cow’s Milk 1.5%
kcal: 94.2
200 x Mililiter
(1 g)
Protein 6.8g Fat 3g Carbohydrates 10g
Cow’s Milk 1.5%
Cow’s Milk 1.5%
Nutrients
Ash 0.7 g
Calcium 120 mg
Carbohydrate 5 g
Chloride 100 mg
Cholesterol 5 mg
Chromium 0.2 µg
Copper 0.01 mg
Fat 1.5 g
Fatty monounsaturated 0.35 g
Fatty polyunsaturated 0.04 g
Fatty saturated 0.96 g
Fatty trans 0.05 g
Fiber 1 g
Fiber insoluble 1 g
Fiber soluble 1 g
Fluoride 2 mg
Glicemyc Index 31 µg
Glutamine 0.2 g
Iodine 15 µg
Iron 0.1 mg
KJ 197 kJ
Kcal 47 kcal
Lactose 4.8 g
Leucine 0.35 g
Lysine 0.27 g
Magnesium 12 mg
Manganese 0.02 mg
Molybdenum 5 µg
Omega 3 0.02 g
Omega 6 0.03 g
Phosphorus 97 mg
Potassium 141 mg
Protein 3.4 g
Salt 0.11 g
Selenium 1.3 µg
Sodium 45 mg
Sucrose 0.2 g
Sugar 5 g
Total sugar alcohols 1 g
Tryptophan 0.05 g
Vitamin A 20 µg
Vitamin B1 (Thiamin) 0.03 mg
Vitamin B12 (Cobalamin) 0.4 µg
Vitamin B2 (Riboflavin) 0.17 mg
Vitamin B3 (Niacin) 0.1 mg
Vitamin B4 (Choline) 15 mg
Vitamin B5 (Pantothenic acid) 0.35 mg
Vitamin B6 (Pyridoxine) 0.05 mg
Vitamin B9 (Folate) 5 µg
Vitamin C (Ascorbic acid) 1 mg
Vitamin D 0.01 µg
Vitamin E 0.05 mg
Vitamin K 0.3 µg
Water 88.5 g
Zinc 0.37 mg
2.
Apple
Apple
kcal: 96.5
1 x Piece
(180 g)
Protein 0.72g Fat 0.72g Carbohydrates 21.78g
Apple
Apple
Nutrients
Alpha Linolenic Acid 0.01 g
Ash 0.3 g
Beta-Cryptoxanthin 11 µg
Boron 0.1 mg
Calcium 4 mg
Carbohydrate 12.1 g
Carotene Beta 25 mg
Chloride 1 mg
Cholesterol 1 mg
Copper 0.04 mg
Fat 0.4 g
Fatty monounsaturated 0.01 g
Fatty polyunsaturated 0.09 g
Fatty saturated 0.04 g
Fatty trans 1 g
Fiber 2 g
Fiber insoluble 1.4 g
Fiber soluble 0.6 g
Fluoride 3.3 mg
Fructose 5.9 g
Glicemyc Index 36 µg
Glucose 2.4 g
Iron 0.3 mg
KJ 218 kJ
Kcal 52 kcal
Linoleic Acid 0.03 g
Lutein + zeaxanthin 29 mg
Magnesium 3 mg
Malic acid 0.5 g
Manganese 0.08 mg
Oleic Acid 0.01 g
Omega 3 0.01 g
Omega 6 0.03 g
Palmitic Acid 0.01 g
Phosphorus 9 mg
Potassium 134 mg
Protein 0.4 g
Quinic acid 0.1 g
Salt 0.01 g
Selenium 0.1 µg
Sodium 2 mg
Sorbitol 1 g
Starch 0.05 g
Stearic Acid 1 g
Sucrose 3.1 g
Sugar 10.1 g
Total sugar alcohols 1 g
Vitamin A 4 µg
Vitamin B1 (Thiamin) 0.03 mg
Vitamin B12 (Cobalamin) 1 µg
Vitamin B2 (Riboflavin) 0.02 mg
Vitamin B3 (Niacin) 0.17 mg
Vitamin B4 (Choline) 3.4 mg
Vitamin B5 (Pantothenic acid) 0.06 mg
Vitamin B6 (Pyridoxine) 0.03 mg
Vitamin B7 (Biotin) 0.3 mg
Vitamin B9 (Folate) 3 µg
Vitamin C (Ascorbic acid) 9.2 mg
Vitamin D 1 µg
Vitamin E 0.49 mg
Vitamin K 2.2 µg
Water 85.5 g
Zinc 0.16 mg
3.
Oat Flakes
Oat Flakes
kcal: 194.8
5 x Tablespoon
(10 g)
Protein 5.95g Fat 3.6g Carbohydrates 34.65g
Oat Flakes
Oat Flakes
Nutrients
Alanine 0.55 g
Arginine 0.75 g
Ash 1.7 g
Beta-Glucan 4.5 g
Boron 100 mg
Calcium 54 mg
Carbohydrate 69.3 g
Chloride 116 mg
Cholesterol 1 mg
Chromium 13 µg
Cobalt 2 µg
Copper 0.55 mg
Cystine 0.25 g
Fat 7.2 g
Fatty monounsaturated 2.61 g
Fatty polyunsaturated 2.9 g
Fatty saturated 1.25 g
Fatty trans 1 g
Fiber 6.9 g
Fiber insoluble 5.2 g
Fiber soluble 1.7 g
Fluoride 12 mg
Fructose 0.1 g
Galactose 1 g
Glucose 0.1 g
Glutamic acid 2.5 g
Glycine 0.5 g
Histidine 0.22 g
Inulin 0.5 g
Iron 3.9 mg
Isoleucine 0.4 g
KJ 1586 kJ
Kcal 379 kcal
Lactose 1 g
Leucine 0.8 g
Lutein + zeaxanthin 180 mg
Lysine 0.45 g
Magnesium 129 mg
Maltose 0.1 g
Manganese 4.19 mg
Methionine 0.18 g
Molybdenum 32 µg
Omega 3 0.11 g
Omega 6 2.42 g
Oxalic acid 40 mg
Phenylalanine 0.55 g
Phosphorus 433 mg
Phytosterols 40 mg
Potassium 379 mg
Proline 0.7 g
Protein 11.9 g
Salt 0.01 g
Selenium 2.7 µg
Serine 0.5 g
Silica 50 mg
Sodium 5 mg
Starch 58.1 g
Sucrose 0.9 g
Sugar 1.1 g
Sulfur 170 mg
Threonine 0.35 g
Tryptophan 0.15 g
Tyrosine 0.35 g
Valine 0.55 g
Vitamin A 1 µg
Vitamin B1 (Thiamin) 0.46 mg
Vitamin B12 (Cobalamin) 1 µg
Vitamin B2 (Riboflavin) 0.15 mg
Vitamin B3 (Niacin) 0.87 mg
Vitamin B5 (Pantothenic acid) 0.85 mg
Vitamin B6 (Pyridoxine) 0.15 mg
Vitamin B9 (Folate) 32 µg
Vitamin C (Ascorbic acid) 1 mg
Vitamin D 1 µg
Vitamin E 1.8 mg
Vitamin K 2.2 µg
Water 8.2 g
Zinc 3.1 mg
4.
Bee Honey
Bee Honey
kcal: 39.4
1 x Teaspoon
(12 g)
Protein 0.04g Fat 0.12g Carbohydrates 9.54g
Bee Honey
Bee Honey
Nutrients
Ash 0.2 g
Calcium 5 mg
Carbohydrate 79.5 g
Chlorine 16 mg
Cholesterol 1 mg
Copper 0.09 mg
Fat 1 g
Fatty saturated 1 g
Fiber 0.2 g
Fructose 40.9 g
Glicemyc Index 58 µg
Glucose 35.4 g
Iron 0.9 mg
KJ 1271 kJ
Kcal 304 kcal
Magnesium 5 mg
Manganese 0.03 mg
Omega 6 0.01 g
Phosphorus 16 mg
Potassium 46 mg
Protein 0.3 g
Salt 0.02 g
Sodium 7 mg
Sucrose 1.3 g
Sugar 78.5 g
Vitamin B1 (Thiamin) 0 mg
Vitamin B2 (Riboflavin) 0.04 mg
Vitamin B3 (Niacin) 0.2 mg
Vitamin B6 (Pyridoxine) 0.02 mg
Vitamin B9 (Folate) 2 µg
Vitamin C (Ascorbic acid) 1.4 mg
Vitamin E 0.02 mg
Vitamin K 0.2 µg
Water 17.1 g
Zinc 0.1 mg
5.
Walnuts
Walnuts
kcal: 67.9
1 x Tablespoon
(10 g)
Protein 1.6g Fat 6.03g Carbohydrates 1.8g
Walnuts
Walnuts
Nutrients
Alanine 0.56 g
Arginine 2.28 g
Ash 1.76 g
Aspartic acid 1.45 g
Beta-sitosterol 113 mg
Calcium 87 mg
Carbohydrate 18 g
Carotene Beta 9 mg
Chloride 20 mg
Cholesterol 1 mg
Copper 0.28 mg
Cysteine 0.22 g
Fat 60.3 g
Fatty monounsaturated 9.4 g
Fatty polyunsaturated 41.16 g
Fatty saturated 6.56 g
Fatty trans 0.03 g
Fiber 6.5 g
Fiber insoluble 5.2 g
Fiber soluble 1.3 g
Fructose 0.1 g
Glucose 0.1 g
Glutamic acid 2.96 g
Glutamine 0.6 g
Glycine 0.65 g
Histidine 0.34 g
Iron 1.8 mg
Isoleucine 0.65 g
KJ 2738 kJ
Kcal 654 kcal
Leucine 1.16 g
Lutein + zeaxanthin 9 mg
Lysine 0.35 g
Magnesium 99 mg
Manganese 3.6 mg
Methionine 0.21 g
Omega 3 9.08 g
Omega 6 38.09 g
Phenylalanine 0.61 g
Phosphorus 332 mg
Phytosterols 113 mg
Potassium 474 mg
Proline 0.57 g
Protein 16 g
Salt 0.01 g
Selenium 4.9 µg
Serine 0.75 g
Sodium 4 mg
Starch 0.3 g
Sucrose 2.2 g
Sugar 2.6 g
Threonine 0.53 g
Tryptophan 0.25 g
Tyrosine 0.36 g
Valine 0.75 g
Vitamin A 8 µg
Vitamin B1 (Thiamin) 0.39 mg
Vitamin B2 (Riboflavin) 0.12 mg
Vitamin B3 (Niacin) 1.19 mg
Vitamin B5 (Pantothenic acid) 0.82 mg
Vitamin B6 (Pyridoxine) 0.73 mg
Vitamin B7 (Biotin) 3.9 mg
Vitamin B9 (Folate) 98 µg
Vitamin C (Ascorbic acid) 5.8 mg
Vitamin D 1 µg
Vitamin E 2.6 mg
Vitamin K 2.7 µg
Water 4.07 g
Zinc 2.72 mg
493 kcal
Protein 15.11g
Fat 13.47g
Carbs 77.77g
Fiber 0g

Recipe preparation steps

1
Płatki gotujemy w mleku lub zostawiamy na noc do nasiąknięcia. jabłko i orzechy kroimy w drobną kostkę i dodajemy do płatek. Podajemy na ciepło lub na zimno

Nutrients

Detailed Nutrient List

Name All Portions Single Portion
Alanine 0.34 g 0.34 g
Alpha Linolenic Acid 0.02 g 0.02 g
Arginine 0.61 g 0.61 g
Ash 2.99 g 2.99 g
Aspartic acid 0.15 g 0.15 g
Beta-Cryptoxanthin 19.8 µg 19.8 µg
Beta-Glucan 2.25 g 2.25 g
Beta-sitosterol 11.3 mg 11.3 mg
Boron 50.18 mg 50.18 mg
Calcium 283.5 mg 283.5 mg
Carbohydrate 77.77 g 77.77 g
Carotene Beta 45.9 mg 45.9 mg
Chloride 261.8 mg 261.8 mg
Chlorine 1.92 mg 1.92 mg
Cholesterol 12.52 mg 12.52 mg
Chromium 6.9 µg 6.9 µg
Cobalt 1 µg 1 µg
Copper 0.41 mg 0.41 mg
Cysteine 0.02 g 0.02 g
Cystine 0.13 g 0.13 g
Fat 13.47 g 13.47 g
Fatty monounsaturated 2.97 g 2.97 g
Fatty polyunsaturated 5.81 g 5.81 g
Fatty saturated 3.4 g 3.4 g
Fatty trans 2.4 g 2.4 g
Fiber 9.72 g 9.72 g
Fiber insoluble 7.64 g 7.64 g
Fiber soluble 4.06 g 4.06 g
Fluoride 15.94 mg 15.94 mg
Fructose 15.59 g 15.59 g
Galactose 0.5 g 0.5 g
Glicemyc Index 133.76 µg 133.76 µg
Glucose 8.63 g 8.63 g
Glutamic acid 1.55 g 1.55 g
Glutamine 0.46 g 0.46 g
Glycine 0.32 g 0.32 g
Histidine 0.14 g 0.14 g
Inulin 0.25 g 0.25 g
Iodine 30 µg 30 µg
Iron 2.98 mg 2.98 mg
Isoleucine 0.27 g 0.27 g
Lactose 10.1 g 10.1 g
Leucine 1.22 g 1.22 g
Linoleic Acid 0.05 g 0.05 g
Lutein + zeaxanthin 143.1 mg 143.1 mg
Lysine 0.81 g 0.81 g
Magnesium 104.4 mg 104.4 mg
Malic acid 0.9 g 0.9 g
Maltose 0.05 g 0.05 g
Manganese 2.64 mg 2.64 mg
Methionine 0.11 g 0.11 g
Molybdenum 26 µg 26 µg
Oleic Acid 0.02 g 0.02 g
Omega 3 1.03 g 1.03 g
Omega 6 5.13 g 5.13 g
Oxalic acid 20 mg 20 mg
Palmitic Acid 0.02 g 0.02 g
Phenylalanine 0.34 g 0.34 g
Phosphorus 461.82 mg 461.82 mg
Phytosterols 31.3 mg 31.3 mg
Potassium 765.62 mg 765.62 mg
Proline 0.41 g 0.41 g
Protein 15.11 g 15.11 g
Quinic acid 0.18 g 0.18 g
Salt 0.24 g 0.24 g
Selenium 4.62 µg 4.62 µg
Serine 0.33 g 0.33 g
Silica 25 mg 25 mg
Sodium 97.34 mg 97.34 mg
Sorbitol 1.8 g 1.8 g
Starch 29.17 g 29.17 g
Stearic Acid 1.8 g 1.8 g
Sucrose 6.81 g 6.81 g
Sugar 38.41 g 38.41 g
Sulfur 85 mg 85 mg
Threonine 0.23 g 0.23 g
Total sugar alcohols 3.8 g 3.8 g
Tryptophan 0.2 g 0.2 g
Tyrosine 0.22 g 0.22 g
Valine 0.36 g 0.36 g
Vitamin A 48.5 µg 48.5 µg
Vitamin B1 (Thiamin) 0.38 mg 0.38 mg
Vitamin B12 (Cobalamin) 3.1 µg 3.1 µg
Vitamin B2 (Riboflavin) 0.47 mg 0.47 mg
Vitamin B3 (Niacin) 1.09 mg 1.09 mg
Vitamin B4 (Choline) 36.12 mg 36.12 mg
Vitamin B5 (Pantothenic acid) 1.32 mg 1.32 mg
Vitamin B6 (Pyridoxine) 0.3 mg 0.3 mg
Vitamin B7 (Biotin) 0.93 mg 0.93 mg
Vitamin B9 (Folate) 41.44 µg 41.44 µg
Vitamin C (Ascorbic acid) 19.81 mg 19.81 mg
Vitamin D 2.42 µg 2.42 µg
Vitamin E 2.14 mg 2.14 mg
Vitamin K 5.95 µg 5.95 µg
Water 337.46 g 337.46 g
Zinc 2.86 mg 2.86 mg
Culinary Matches

Related Recipes

Discover dishes with similar ingredients and flavor profiles.

Fresh Recipes

Newest Recipes

Discover our recently added culinary inspirations

Scan this QR code to access this page quickly on your mobile device.

QR Code