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Oatmeal with Nuts (lighter version)

1 / Portion
1.
Almond Milk
Almond Milk
kcal: 38.7
250 x Gram
(1 ml)
Protein 1g Fat 2.4g Carbohydrates 3.28g
Almond Milk
Almond Milk
Nutrients
Ash 0.2 g
Calcium 184 mg
Carbohydrate 1.31 g
Cholesterol 1 mg
Copper 0.03 mg
Fat 0.96 g
Fatty monounsaturated 0.36 g
Fatty polyunsaturated 0.27 g
Fatty saturated 0.08 g
Fatty trans 1 g
Fiber 0.2 g
Iron 0.28 mg
KJ 71 kJ
Kcal 17 kcal
Magnesium 6 mg
Manganese 0.05 mg
Omega 3 0.03 g
Omega 6 0.24 g
Phosphorus 1 mg
Potassium 67 mg
Protein 0.4 g
Salt 0.18 g
Selenium 0.2 µg
Sodium 72 mg
Sugar 1.4 g
Sugar added 1 g
Vitamin A 45 µg
Vitamin B12 (Cobalamin) 0.3 µg
Vitamin B6 (Pyridoxine) 0.01 mg
Vitamin C (Ascorbic acid) 1 mg
Vitamin D 0.75 µg
Vitamin E 2.2 mg
Vitamin K 0.3 µg
Water 96.54 g
Zinc 1 mg
2.
Oat Flakes
Oat Flakes
kcal: 155.8
40 x Gram
(1 g)
Protein 4.76g Fat 2.88g Carbohydrates 27.72g
Oat Flakes
Oat Flakes
Nutrients
Alanine 0.55 g
Arginine 0.75 g
Ash 1.7 g
Beta-Glucan 4.5 g
Boron 100 mg
Calcium 54 mg
Carbohydrate 69.3 g
Chloride 116 mg
Cholesterol 1 mg
Chromium 13 µg
Cobalt 2 µg
Copper 0.55 mg
Cystine 0.25 g
Fat 7.2 g
Fatty monounsaturated 2.61 g
Fatty polyunsaturated 2.9 g
Fatty saturated 1.25 g
Fatty trans 1 g
Fiber 6.9 g
Fiber insoluble 5.2 g
Fiber soluble 1.7 g
Fluoride 12 mg
Fructose 0.1 g
Galactose 1 g
Glucose 0.1 g
Glutamic acid 2.5 g
Glycine 0.5 g
Histidine 0.22 g
Inulin 0.5 g
Iron 3.9 mg
Isoleucine 0.4 g
KJ 1586 kJ
Kcal 379 kcal
Lactose 1 g
Leucine 0.8 g
Lutein + zeaxanthin 180 mg
Lysine 0.45 g
Magnesium 129 mg
Maltose 0.1 g
Manganese 4.19 mg
Methionine 0.18 g
Molybdenum 32 µg
Omega 3 0.11 g
Omega 6 2.42 g
Oxalic acid 40 mg
Phenylalanine 0.55 g
Phosphorus 433 mg
Phytosterols 40 mg
Potassium 379 mg
Proline 0.7 g
Protein 11.9 g
Salt 0.01 g
Selenium 2.7 µg
Serine 0.5 g
Silica 50 mg
Sodium 5 mg
Starch 58.1 g
Sucrose 0.9 g
Sugar 1.1 g
Sulfur 170 mg
Threonine 0.35 g
Tryptophan 0.15 g
Tyrosine 0.35 g
Valine 0.55 g
Vitamin A 1 µg
Vitamin B1 (Thiamin) 0.46 mg
Vitamin B12 (Cobalamin) 1 µg
Vitamin B2 (Riboflavin) 0.15 mg
Vitamin B3 (Niacin) 0.87 mg
Vitamin B5 (Pantothenic acid) 0.85 mg
Vitamin B6 (Pyridoxine) 0.15 mg
Vitamin B9 (Folate) 32 µg
Vitamin C (Ascorbic acid) 1 mg
Vitamin D 1 µg
Vitamin E 1.8 mg
Vitamin K 2.2 µg
Water 8.2 g
Zinc 3.1 mg
3.
Walnuts
Walnuts
kcal: 101.9
15 x Gram
(1 g)
Protein 2.4g Fat 9.05g Carbohydrates 2.7g
Walnuts
Walnuts
Nutrients
Alanine 0.56 g
Arginine 2.28 g
Ash 1.76 g
Aspartic acid 1.45 g
Beta-sitosterol 113 mg
Calcium 87 mg
Carbohydrate 18 g
Carotene Beta 9 mg
Chloride 20 mg
Cholesterol 1 mg
Copper 0.28 mg
Cysteine 0.22 g
Fat 60.3 g
Fatty monounsaturated 9.4 g
Fatty polyunsaturated 41.16 g
Fatty saturated 6.56 g
Fatty trans 0.03 g
Fiber 6.5 g
Fiber insoluble 5.2 g
Fiber soluble 1.3 g
Fructose 0.1 g
Glucose 0.1 g
Glutamic acid 2.96 g
Glutamine 0.6 g
Glycine 0.65 g
Histidine 0.34 g
Iron 1.8 mg
Isoleucine 0.65 g
KJ 2738 kJ
Kcal 654 kcal
Leucine 1.16 g
Lutein + zeaxanthin 9 mg
Lysine 0.35 g
Magnesium 99 mg
Manganese 3.6 mg
Methionine 0.21 g
Omega 3 9.08 g
Omega 6 38.09 g
Phenylalanine 0.61 g
Phosphorus 332 mg
Phytosterols 113 mg
Potassium 474 mg
Proline 0.57 g
Protein 16 g
Salt 0.01 g
Selenium 4.9 µg
Serine 0.75 g
Sodium 4 mg
Starch 0.3 g
Sucrose 2.2 g
Sugar 2.6 g
Threonine 0.53 g
Tryptophan 0.25 g
Tyrosine 0.36 g
Valine 0.75 g
Vitamin A 8 µg
Vitamin B1 (Thiamin) 0.39 mg
Vitamin B2 (Riboflavin) 0.12 mg
Vitamin B3 (Niacin) 1.19 mg
Vitamin B5 (Pantothenic acid) 0.82 mg
Vitamin B6 (Pyridoxine) 0.73 mg
Vitamin B7 (Biotin) 3.9 mg
Vitamin B9 (Folate) 98 µg
Vitamin C (Ascorbic acid) 5.8 mg
Vitamin D 1 µg
Vitamin E 2.6 mg
Vitamin K 2.7 µg
Water 4.07 g
Zinc 2.72 mg
4.
Brazil Nuts
Brazil Nuts
kcal: 69.8
10 x Gram
(1 g)
Protein 1.4g Fat 6.6g Carbohydrates 1.2g
Brazil Nuts
Brazil Nuts
Nutrients
Ash 3.5 g
Calcium 160 mg
Carbohydrate 12 g
Cholesterol 1 mg
Copper 1.7 mg
Fat 66 g
Fatty monounsaturated 23 g
Fatty polyunsaturated 24 g
Fatty saturated 16 g
Fiber 8 g
Iron 2.4 mg
KJ 2758 kJ
Kcal 659 kcal
Magnesium 376 mg
Manganese 1.2 mg
Omega 3 0.1 g
Omega 6 23.9 g
Phosphorus 725 mg
Potassium 659 mg
Protein 14 g
Selenium 1917 µg
Sodium 3 mg
Sugar 2.3 g
Vitamin B1 (Thiamin) 0.6 mg
Vitamin B6 (Pyridoxine) 0.1 mg
Vitamin E 7.8 mg
Water 3.5 g
Zinc 4.1 mg
5.
Chia seeds 2
Chia seeds 2
kcal: 20
5 x Gram
(1 g)
Protein 1.07g Fat 1.71g Carbohydrates 0.09g
Chia seeds 2
Chia seeds 2
Nutrients
Alanine 0.86 g
Alcohol 1 g
Alpha Linolenic Acid 17.83 g
Arginine 1.65 g
Ash 4.5 g
Beta-sitosterol 0.15 mg
Betaine 0.5 mg
Boron 1.2 mg
Calcium 550 mg
Carbohydrate 1.8 g
Carotene Beta 0.01 mg
Chloride 24 mg
Chlorine 24 mg
Cholesterol 1 mg
Chromium 0.01 µg
Cobalt 0 µg
Complete Protein 21.4 g
Copper 0.92 mg
Cysteine 0.31 g
Fat 34.1 g
Fatty monounsaturated 2.1 g
Fatty polyunsaturated 24.9 g
Fatty saturated 3.1 g
Fatty trans 0.14 g
Fiber 34.4 g
Fiber insoluble 28.6 g
Fiber soluble 5.8 g
Fluoride 0 mg
Glicemyc Index 1 µg
Glutamic acid 3.16 g
Glycine 0.75 g
Histidine 0.47 g
Inulin 0.1 g
Iodine 0 µg
Iron 6.5 mg
Isoleucine 0.86 g
KJ 2033 kJ
Kcal 486 kcal
Leucine 1.53 g
Linoleic Acid 5.84 g
Lutein + zeaxanthin 0.01 mg
Lysine 0.93 g
Magnesium 320 mg
Manganese 2.72 mg
Methionine 0.42 g
Molybdenum 0.03 µg
Natron 16 g
Nickel 0.01 mg
Nitrogen 3.4 g
Oleic Acid 2.1 g
Omega 3 17.83 g
Omega 6 5.84 g
Oxalic acid 0.03 mg
Phenylalanine 0.92 g
Phosphorus 650 mg
Phytosterols 0.2 mg
Potassium 407 mg
Proline 0.82 g
Protein 21.4 g
Protein Plant 21.4 g
Salt 0.05 g
Selenium 9.7 µg
Serine 0.87 g
Sodium 20 mg
Starch 0.1 g
Sugar 1.8 g
Sugar added 1 g
Sulfur 0.2 mg
Threonine 0.75 g
Total Carbohydrates 1.8 g
Total Fat 34.1 g
Total Protein 21.4 g
Total sugar alcohols 1 g
Tryptophan 0.44 g
Tyrosine 0.43 g
Valine 0.98 g
Vitamin A 1 µg
Vitamin B1 (Thiamin) 0.47 mg
Vitamin B2 (Riboflavin) 0.2 mg
Vitamin B3 (Niacin) 4.13 mg
Vitamin B4 (Choline) 78.7 mg
Vitamin B5 (Pantothenic acid) 0.34 mg
Vitamin B6 (Pyridoxine) 0.14 mg
Vitamin B7 (Biotin) 0.2 mg
Vitamin B9 (Folate) 70.7 µg
Vitamin C (Ascorbic acid) 1.6 mg
Vitamin D 1 µg
Vitamin E 0.5 mg
Vitamin K 640 µg
Water 6.1 g
Zinc 5.1 mg
386 kcal
Protein 10.63g
Fat 22.64g
Carbs 34.99g
Fiber 0g

Recipe preparation steps

1
Płatki zalewamy ok. 0,5 l wrzącej wody i odstawiamy pod przykryciem na kilka godzin. Następnie odlewamy z nich wodę. Dodajemy posiekane orzechy, chia, zalewamy mlekiem i mieszamy. Całość posypujemy cynamonem.
Nutrients

Nutrients

food.nutrients.detailed_list

Name All Portions Single Portion
Alanine 0.34 g 0.34 g
Alcohol 0.05 g 0.05 g
Alpha Linolenic Acid 0.89 g 0.89 g
Arginine 0.72 g 0.72 g
Ash 2.02 g 2.02 g
Aspartic acid 0.22 g 0.22 g
Beta-Glucan 1.8 g 1.8 g
Beta-sitosterol 16.96 mg 16.96 mg
Betaine 0.03 mg 0.03 mg
Boron 40.06 mg 40.06 mg
Calcium 538.15 mg 538.15 mg
Carbohydrate 34.99 g 34.99 g
Carotene Beta 1.35 mg 1.35 mg
Chloride 50.6 mg 50.6 mg
Chlorine 1.2 mg 1.2 mg
Cholesterol 3.2 mg 3.2 mg
Chromium 5.2 µg 5.2 µg
Cobalt 0.8 µg 0.8 µg
Complete Protein 1.07 g 1.07 g
Copper 0.56 mg 0.56 mg
Cysteine 0.05 g 0.05 g
Cystine 0.1 g 0.1 g
Fat 22.64 g 22.64 g
Fatty monounsaturated 5.76 g 5.76 g
Fatty polyunsaturated 11.66 g 11.66 g
Fatty saturated 3.44 g 3.44 g
Fatty trans 2.91 g 2.91 g
Fiber 6.76 g 6.76 g
Fiber insoluble 4.29 g 4.29 g
Fiber soluble 1.17 g 1.17 g
Fluoride 4.8 mg 4.8 mg
Fructose 0.06 g 0.06 g
Galactose 0.4 g 0.4 g
Glicemyc Index 0.05 µg 0.05 µg
Glucose 0.06 g 0.06 g
Glutamic acid 1.6 g 1.6 g
Glutamine 0.09 g 0.09 g
Glycine 0.34 g 0.34 g
Histidine 0.16 g 0.16 g
Inulin 0.21 g 0.21 g
Iodine 0 µg 0 µg
Iron 3.1 mg 3.1 mg
Isoleucine 0.3 g 0.3 g
Lactose 0.4 g 0.4 g
Leucine 0.57 g 0.57 g
Linoleic Acid 0.29 g 0.29 g
Lutein + zeaxanthin 73.35 mg 73.35 mg
Lysine 0.28 g 0.28 g
Magnesium 135.05 mg 135.05 mg
Maltose 0.04 g 0.04 g
Manganese 2.61 mg 2.61 mg
Methionine 0.12 g 0.12 g
Molybdenum 12.8 µg 12.8 µg
Natron 0.8 g 0.8 g
Nickel 0 mg 0 mg
Nitrogen 0.17 g 0.17 g
Oleic Acid 0.11 g 0.11 g
Omega 3 2.38 g 2.38 g
Omega 6 9.96 g 9.96 g
Oxalic acid 16 mg 16 mg
Phenylalanine 0.36 g 0.36 g
Phosphorus 330.5 mg 330.5 mg
Phytosterols 32.96 mg 32.96 mg
Potassium 476.45 mg 476.45 mg
Proline 0.41 g 0.41 g
Protein 10.63 g 10.63 g
Protein Plant 1.07 g 1.07 g
Salt 0.46 g 0.46 g
Selenium 194.51 µg 194.51 µg
Serine 0.35 g 0.35 g
Silica 20 mg 20 mg
Sodium 183.9 mg 183.9 mg
Starch 23.3 g 23.3 g
Sucrose 0.69 g 0.69 g
Sugar 4.65 g 4.65 g
Sugar added 2.55 g 2.55 g
Sulfur 68.01 mg 68.01 mg
Threonine 0.26 g 0.26 g
Total Carbohydrates 0.09 g 0.09 g
Total Fat 1.71 g 1.71 g
Total Protein 1.07 g 1.07 g
Total sugar alcohols 0.05 g 0.05 g
Tryptophan 0.12 g 0.12 g
Tyrosine 0.21 g 0.21 g
Valine 0.38 g 0.38 g
Vitamin A 114.15 µg 114.15 µg
Vitamin B1 (Thiamin) 0.32 mg 0.32 mg
Vitamin B12 (Cobalamin) 1.15 µg 1.15 µg
Vitamin B2 (Riboflavin) 0.09 mg 0.09 mg
Vitamin B3 (Niacin) 0.74 mg 0.74 mg
Vitamin B4 (Choline) 3.94 mg 3.94 mg
Vitamin B5 (Pantothenic acid) 0.48 mg 0.48 mg
Vitamin B6 (Pyridoxine) 0.22 mg 0.22 mg
Vitamin B7 (Biotin) 0.6 mg 0.6 mg
Vitamin B9 (Folate) 31.04 µg 31.04 µg
Vitamin C (Ascorbic acid) 3.85 mg 3.85 mg
Vitamin D 2.48 µg 2.48 µg
Vitamin E 7.42 mg 7.42 mg
Vitamin K 34.04 µg 34.04 µg
Water 245.9 g 245.9 g
Zinc 4.82 mg 4.82 mg
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