Skip to main content
Thumb
Thumb
1.
Vegetable Broth
250 x Gram
(1 ml)
2.
Cauliflower
0.25 x Piece
(880 g)
3.
Pineapple
100 x Gram
(1 g)
4.
Long-Grain Brown Rice
50 x Gram
(1 g)
5.
Red Lentils, Dry Seeds
40 x Gram
(1 g)
6.
Onion
40 x Gram
(1 g)
7.
Chives
30 x Gram
(1 g)
8.
Raisins
10 x Gram
(1 g)
9.
Cold-Pressed Rapeseed Oil
1 x Teaspoon
(5 ml)
10.
Ginger Powder
1 x Teaspoon
(4 g)
11.
Turmeric
0.5 x Teaspoon
(2 g)
12.
Dried Coriander
0.5 x Teaspoon
(4 g)
13.
Ground Chili Pepper
1 x Gram
(1 g)

Recipe preparation steps

1
Posiekaną cebulę podsmażamy na oleju, razem z imbirem i czosnkiem. Dodajemy różyczki kalafiora, ryż, kurkumę, cynamon, odrobinę chilli i kolendrę. W międzyczasie gotujemy bulion. Następnie dodajemy soczewicę oraz rodzynki, doprawiamy solą, cukrem i pieprzem. Dolewamy wrzący bulion i gotujemy na małym ogniu pod przykryciem około 15 minut. Pod koniec dodajemy pokrojonego w kostkę ananasa. Podajemy posypane szczypiorkiem.
Slide

Nutrients

Nutrients
Name All Portions Single Portion
Alpha Linolenic Acid 0.5 g 0.5 g
Ash 5.88 g 5.88 g
Beta-Cryptoxanthin 10 µg 10 µg
Beta-carotene 796.18 µg 796.18 µg
Beta-sitosterol 51.5 mg 51.5 mg
Boron 0.44 mg 0.44 mg
Calcium 170.97 mg 170.97 mg
Campesterol 4.8 g 4.8 g
Carbohydrate 105.94 g 105.94 g
Carotene Alpha 10 µg 10 µg
Carotene Beta 42.86 mg 42.86 mg
Chloride 139.98 mg 139.98 mg
Chlorine 38 mg 38 mg
Cholesterol 6.99 mg 6.99 mg
Chromium 1.44 µg 1.44 µg
Citric acid 0.5 mg 0.5 mg
Cobalt 0 µg 0 µg
Copper 0.75 mg 0.75 mg
Erucic Acid 0.02 g 0.02 g
Fat 8.93 g 8.93 g
Fatty monounsaturated 3.8 g 3.8 g
Fatty polyunsaturated 3.02 g 3.02 g
Fatty saturated 1.03 g 1.03 g
Fatty trans 5.13 g 5.13 g
Fiber 18.21 g 18.21 g
Fiber insoluble 11.92 g 11.92 g
Fiber soluble 4.78 g 4.78 g
Fluoride 0 mg 0 mg
Folate 229.62 µg 229.62 µg
Fructose 8.09 g 8.09 g
Galactose 2.2 g 2.2 g
Glicemyc Index 107.35 µg 107.35 µg
Glucose 7.75 g 7.75 g
Inulin 0.05 g 0.05 g
Iodine 2.2 µg 2.2 µg
Iron 7.19 mg 7.19 mg
Isoleucine 0.54 g 0.54 g
KJ 2184.23 kJ 2184.23 kJ
Kcal 577.88 kcal 577.88 kcal
Lactose 2.2 g 2.2 g
Leucine 1.11 g 1.11 g
Linoleic Acid 0.93 g 0.93 g
Lutein 27.4 µg 27.4 µg
Lutein + zeaxanthin 813.73 mg 813.73 mg
Lycopene 0.02 µg 0.02 µg
Lysine 0.8 g 0.8 g
Magnesium 173.64 mg 173.64 mg
Malic acid 0.1 g 0.1 g
Manganese 4.59 mg 4.59 mg
Molybdenum 27 µg 27 µg
Monounsaturated fat 18:1 c 3.04 g 3.04 g
Nickel 0 mg 0 mg
Oleic Acid 3.04 g 3.04 g
Omega 3 0.69 g 0.69 g
Omega 6 2.21 g 2.21 g
Phenylalanine 0.52 g 0.52 g
Phosphorus 398.07 mg 398.07 mg
Phytosterols 132.6 mg 132.6 mg
Polyunsaturated fat 18:2 n-6 0.93 g 0.93 g
Potassium 1766.93 mg 1766.93 mg
Protein 27.04 g 27.04 g
Quinic acid 0.05 g 0.05 g
Salt 1.95 g 1.95 g
Saturated fat 16:0 0.19 g 0.19 g
Saturated fat 18:0 0.06 g 0.06 g
Selenium 12.84 µg 12.84 µg
Sodium 770.69 mg 770.69 mg
Starch 61.44 g 61.44 g
Stigmasterol 6 g 6 g
Sucrose 10.02 g 10.02 g
Sugar 24.51 g 24.51 g
Sulfur 93.4 mg 93.4 mg
Threonine 0.37 g 0.37 g
Total sugar alcohols 1.4 g 1.4 g
Tryptophan 0.11 g 0.11 g
Valine 0.69 g 0.69 g
Vitamin A 102.85 µg 102.85 µg
Vitamin B1 (Thiamin) 1.08 mg 1.08 mg
Vitamin B12 (Cobalamin) 0.32 µg 0.32 µg
Vitamin B2 (Riboflavin) 0.57 mg 0.57 mg
Vitamin B3 (Niacin) 6.11 mg 6.11 mg
Vitamin B4 (Choline) 104.96 mg 104.96 mg
Vitamin B5 (Pantothenic acid) 2.35 mg 2.35 mg
Vitamin B6 (Pyridoxine) 1.1 mg 1.1 mg
Vitamin B7 (Biotin) 0.49 mg 0.49 mg
Vitamin B9 (Folate) 187.33 µg 187.33 µg
Vitamin C (Ascorbic acid) 190.64 mg 190.64 mg
Vitamin D 2.52 µg 2.52 µg
Vitamin E 2.69 mg 2.69 mg
Vitamin K 109.76 µg 109.76 µg
Water 604.38 g 604.38 g
Zeaxanthin 9.2 µg 9.2 µg
Zinc 3.59 mg 3.59 mg
Culinary Matches

Related Recipes

Discover dishes with similar ingredients and flavor profiles.

Fresh Recipes

Newest Recipes

Discover our recently added culinary inspirations

Scan this QR code to access this page quickly on your mobile device.

QR Code