Skip to main content
1.
Oat Flakes
Oat Flakes
kcal: 155.8
4 x Tablespoon
(10 g)
Protein 4.76g Fat 2.88g Carbohydrates 27.72g
Oat Flakes
Oat Flakes
Nutrients
Alanine 0.55 g
Arginine 0.75 g
Ash 1.7 g
Beta-Glucan 4.5 g
Boron 100 mg
Calcium 54 mg
Carbohydrate 69.3 g
Chloride 116 mg
Cholesterol 1 mg
Chromium 13 µg
Cobalt 2 µg
Copper 0.55 mg
Cystine 0.25 g
Fat 7.2 g
Fatty monounsaturated 2.61 g
Fatty polyunsaturated 2.9 g
Fatty saturated 1.25 g
Fatty trans 1 g
Fiber 6.9 g
Fiber insoluble 5.2 g
Fiber soluble 1.7 g
Fluoride 12 mg
Fructose 0.1 g
Galactose 1 g
Glucose 0.1 g
Glutamic acid 2.5 g
Glycine 0.5 g
Histidine 0.22 g
Inulin 0.5 g
Iron 3.9 mg
Isoleucine 0.4 g
KJ 1586 kJ
Kcal 379 kcal
Lactose 1 g
Leucine 0.8 g
Lutein + zeaxanthin 180 mg
Lysine 0.45 g
Magnesium 129 mg
Maltose 0.1 g
Manganese 4.19 mg
Methionine 0.18 g
Molybdenum 32 µg
Omega 3 0.11 g
Omega 6 2.42 g
Oxalic acid 40 mg
Phenylalanine 0.55 g
Phosphorus 433 mg
Phytosterols 40 mg
Potassium 379 mg
Proline 0.7 g
Protein 11.9 g
Salt 0.01 g
Selenium 2.7 µg
Serine 0.5 g
Silica 50 mg
Sodium 5 mg
Starch 58.1 g
Sucrose 0.9 g
Sugar 1.1 g
Sulfur 170 mg
Threonine 0.35 g
Tryptophan 0.15 g
Tyrosine 0.35 g
Valine 0.55 g
Vitamin A 1 µg
Vitamin B1 (Thiamin) 0.46 mg
Vitamin B12 (Cobalamin) 1 µg
Vitamin B2 (Riboflavin) 0.15 mg
Vitamin B3 (Niacin) 0.87 mg
Vitamin B5 (Pantothenic acid) 0.85 mg
Vitamin B6 (Pyridoxine) 0.15 mg
Vitamin B9 (Folate) 32 µg
Vitamin C (Ascorbic acid) 1 mg
Vitamin D 1 µg
Vitamin E 1.8 mg
Vitamin K 2.2 µg
Water 8.2 g
Zinc 3.1 mg
2.
Skyr – Icelandic Yogurt
1 x Package
(150 g)
Protein 18g Fat 0.3g Carbohydrates 6.15g
Skyr – Icelandic Yogurt
Skyr – Icelandic Yogurt
Nutrients
Ash 0.7 g
Calcium 100 mg
Carbohydrate 4.1 g
Cholesterol 5 mg
Copper 0.01 mg
Fat 0.2 g
Fatty acids 0.2 g
Fatty monounsaturated 0.05 g
Fatty polyunsaturated 0.01 g
Fatty saturated 0.1 g
Fiber 1 g
Iron 0.1 mg
KJ 264 kJ
Kcal 63 kcal
Lactose 4.1 g
Magnesium 9 mg
Manganese 0.01 mg
Phosphorus 192 mg
Potassium 123 mg
Protein 12 g
Salt 0.1 g
Selenium 6.43 µg
Sodium 32 mg
Sugar 4.1 g
Vitamin A 1 µg
Vitamin B1 (Thiamin) 0.1 mg
Vitamin B12 (Cobalamin) 0.7 µg
Vitamin B2 (Riboflavin) 0.29 mg
Vitamin B3 (Niacin) 0.2 mg
Vitamin B5 (Pantothenic acid) 0.25 mg
Vitamin B6 (Pyridoxine) 0.03 mg
Vitamin B9 (Folate) 2 µg
Vitamin C (Ascorbic acid) 0.5 mg
Vitamin D 0.2 µg
Vitamin E 0.02 mg
Vitamin K 0.1 µg
Water 84 g
Zinc 0.52 mg
3.
Strawberries 2
Strawberries 2
kcal: 35.2
1 x Portion
(100 g)
Protein 0.7g Fat 0.4g Carbohydrates 7.2g
Strawberries 2
Strawberries 2
Nutrients
Ash 0.4 g
Beta-carotene 15 µg
Calcium 26 mg
Carbohydrate 7.2 g
Chloride 30 mg
Cholesterol 1 mg
Citric acid 0.89 mg
Copper 0.11 mg
Fat 0.4 g
Fatty monounsaturated 0.07 g
Fatty polyunsaturated 0.24 g
Fatty saturated 0.02 g
Fatty trans 1 g
Fiber 1.8 g
Fiber insoluble 1 g
Fiber soluble 0.8 g
Folate 24 µg
Fructose 2.4 g
Glicemyc Index 40 µg
Glucose 2 g
Iodine 1 µg
Iron 0.7 mg
KJ 134 kJ
Kcal 32 kcal
Lutein + zeaxanthin 26 mg
Magnesium 10 mg
Malic acid 0.4 g
Manganese 0.22 mg
Omega 3 0.07 g
Omega 6 0.22 g
Oxalic acid 4 mg
Phosphorus 25 mg
Potassium 133 mg
Protein 0.7 g
Salt 0.01 g
Selenium 0.4 µg
Sodium 1 mg
Starch 0.04 g
Sucrose 1.4 g
Sugar 4.9 g
Sugar added 1 g
Total sugar alcohols 1 g
Vitamin A 2 µg
Vitamin B1 (Thiamin) 0.02 mg
Vitamin B2 (Riboflavin) 0.06 mg
Vitamin B3 (Niacin) 0.28 mg
Vitamin B4 (Choline) 5.7 mg
Vitamin B5 (Pantothenic acid) 0.13 mg
Vitamin B6 (Pyridoxine) 0.06 mg
Vitamin B7 (Biotin) 0.6 mg
Vitamin B9 (Folate) 24 µg
Vitamin C (Ascorbic acid) 66 mg
Vitamin D 1 µg
Vitamin E 0.12 mg
Vitamin K 2.2 µg
Water 90.95 g
Zinc 0.09 mg
4.
Chopped Almonds
Chopped Almonds
kcal: 31.5
1 x Teaspoon
(5 g)
Protein 1g Fat 2.6g Carbohydrates 1.03g
Chopped Almonds
Chopped Almonds
Nutrients
Alanine 1.1 g
Arginine 2.4 g
Ash 3.2 g
Aspartic acid 2.5 g
Beta-Glucan 1 g
Beta-carotene 1 µg
Boron 210 mg
Calcium 239 mg
Carbohydrate 20.5 g
Chloride 1 mg
Cholesterol 1 mg
Chromium 2.5 µg
Copper 1 mg
Cysteine 0.3 g
Fat 52 g
Fatty monounsaturated 33.65 g
Fatty polyunsaturated 10.9 g
Fatty saturated 4.74 g
Fatty trans 1 g
Fiber 12.9 g
Fiber insoluble 10.4 g
Fiber soluble 2.5 g
Fructose 0.11 g
Galactose 1 g
Glicemyc Index 1 µg
Glucose 0.17 g
Glutamic acid 4.5 g
Glutamine 5.1 g
Glycine 1.5 g
Histidine 0.6 g
Inulin 1 g
Iron 3 mg
Isoleucine 0.8 g
KJ 2424 kJ
Kcal 579 kcal
Lactose 1 g
Leucine 1.6 g
Lutein + zeaxanthin 1.5 mg
Lysine 0.6 g
Magnesium 269 mg
Maltose 1 g
Manganese 1.7 mg
Methionine 0.2 g
Molybdenum 1.5 µg
Nickel 5 mg
Omega 3 0.01 g
Omega 6 10.8 g
Oxalic acid 48 mg
Phenylalanine 1.1 g
Phosphorus 454 mg
Phytosterols 140 mg
Potassium 778 mg
Proline 1.1 g
Protein 20 g
Salt 0.01 g
Selenium 2.4 µg
Serine 1 g
Silica 50 mg
Sodium 14 mg
Starch 0.7 g
Sucrose 4.2 g
Sugar 4.35 g
Threonine 0.7 g
Tocopherol gamma 0.5 mg
Total sugar alcohols 1 g
Tryptophan 0.25 g
Tyrosine 0.6 g
Valine 0.9 g
Vitamin A 1 µg
Vitamin B1 (Thiamin) 0.21 mg
Vitamin B12 (Cobalamin) 1 µg
Vitamin B2 (Riboflavin) 0.78 mg
Vitamin B3 (Niacin) 3.4 mg
Vitamin B5 (Pantothenic acid) 0.47 mg
Vitamin B6 (Pyridoxine) 0.11 mg
Vitamin B7 (Biotin) 15 mg
Vitamin B9 (Folate) 44 µg
Vitamin C (Ascorbic acid) 5.6 mg
Vitamin D 1 µg
Vitamin E 24 mg
Vitamin K 1 µg
Water 4.7 g
Zinc 3.19 mg
5.
Chopped Walnuts
Chopped Walnuts
kcal: 35.1
1 x Teaspoon
(5 g)
Protein 0.76g Fat 3.26g Carbohydrates 0.69g
Chopped Walnuts
Chopped Walnuts
Nutrients
Arginine 2.22 g
Ash 1.78 g
Calcium 98 mg
Carbohydrate 13.71 g
Cholesterol 1 mg
Copper 1.59 mg
Fat 65.21 g
Fatty monounsaturated 8.93 g
Fatty polyunsaturated 47.17 g
Fatty saturated 6.12 g
Fatty trans 1 g
Fiber 6.7 g
Folate 98 µg
Glutamic acid 3.07 g
Iron 2.91 mg
Kcal 654 kcal
Lutein + zeaxanthin 1.9 mg
Magnesium 158 mg
Manganese 3.41 mg
Omega 3 9.08 g
Omega 6 38.09 g
Phosphorus 346 mg
Phytosterols 113 mg
Potassium 441 mg
Protein 15.23 g
Selenium 4.9 µg
Sodium 2 mg
Sugar 2.61 g
Vitamin B1 (Thiamin) 0.34 mg
Vitamin B2 (Riboflavin) 0.16 mg
Vitamin B3 (Niacin) 1.13 mg
Vitamin B6 (Pyridoxine) 0.54 mg
Vitamin E 2.6 mg
Vitamin K 2.7 µg
Water 4.07 g
Zinc 3.09 mg
357 kcal
Protein 25.22g
Fat 9.44g
Carbs 42.79g
Fiber 0g

Recipe preparation steps

1

Mix the oats with the yogurt.

Add the strawberries, if using frozen - heat the frozen strawberries with a teaspoon of sugar in a pan until they thaw and mix with the oats.

Set aside for 5 minutes.

Sprinkle with nuts.

Nutrients

Detailed Nutrient List

Name All Portions Single Portion
Alanine 0.28 g 0.28 g
Arginine 0.53 g 0.53 g
Ash 2.38 g 2.38 g
Aspartic acid 0.13 g 0.13 g
Beta-Glucan 1.85 g 1.85 g
Beta-carotene 15.05 µg 15.05 µg
Boron 50.5 mg 50.5 mg
Calcium 214.45 mg 214.45 mg
Carbohydrate 42.79 g 42.79 g
Chloride 76.45 mg 76.45 mg
Cholesterol 9 mg 9 mg
Chromium 5.33 µg 5.33 µg
Citric acid 0.89 mg 0.89 mg
Cobalt 0.8 µg 0.8 µg
Copper 0.48 mg 0.48 mg
Cysteine 0.02 g 0.02 g
Cystine 0.1 g 0.1 g
Fat 9.44 g 9.44 g
Fatty acids 0.3 g 0.3 g
Fatty monounsaturated 3.32 g 3.32 g
Fatty polyunsaturated 4.33 g 4.33 g
Fatty saturated 1.22 g 1.22 g
Fatty trans 1.5 g 1.5 g
Fiber 7.05 g 7.05 g
Fiber insoluble 3.6 g 3.6 g
Fiber soluble 1.61 g 1.61 g
Fluoride 4.8 mg 4.8 mg
Folate 28.9 µg 28.9 µg
Fructose 2.45 g 2.45 g
Galactose 0.45 g 0.45 g
Glicemyc Index 40.05 µg 40.05 µg
Glucose 2.05 g 2.05 g
Glutamic acid 1.38 g 1.38 g
Glutamine 0.26 g 0.26 g
Glycine 0.28 g 0.28 g
Histidine 0.12 g 0.12 g
Inulin 0.25 g 0.25 g
Iodine 1 µg 1 µg
Iron 2.71 mg 2.71 mg
Isoleucine 0.2 g 0.2 g
Lactose 6.6 g 6.6 g
Leucine 0.4 g 0.4 g
Lutein + zeaxanthin 98.18 mg 98.18 mg
Lysine 0.21 g 0.21 g
Magnesium 96.45 mg 96.45 mg
Malic acid 0.4 g 0.4 g
Maltose 0.09 g 0.09 g
Manganese 2.18 mg 2.18 mg
Methionine 0.08 g 0.08 g
Molybdenum 12.88 µg 12.88 µg
Nickel 0.25 mg 0.25 mg
Omega 3 0.56 g 0.56 g
Omega 6 3.63 g 3.63 g
Oxalic acid 22.4 mg 22.4 mg
Phenylalanine 0.28 g 0.28 g
Phosphorus 526.2 mg 526.2 mg
Phytosterols 28.65 mg 28.65 mg
Potassium 530.05 mg 530.05 mg
Proline 0.34 g 0.34 g
Protein 25.22 g 25.22 g
Salt 0.17 g 0.17 g
Selenium 11.5 µg 11.5 µg
Serine 0.25 g 0.25 g
Silica 22.5 mg 22.5 mg
Sodium 51.8 mg 51.8 mg
Starch 23.32 g 23.32 g
Sucrose 1.97 g 1.97 g
Sugar 11.84 g 11.84 g
Sugar added 1 g 1 g
Sulfur 68 mg 68 mg
Threonine 0.18 g 0.18 g
Tocopherol gamma 0.03 mg 0.03 mg
Total sugar alcohols 1.05 g 1.05 g
Tryptophan 0.07 g 0.07 g
Tyrosine 0.17 g 0.17 g
Valine 0.27 g 0.27 g
Vitamin A 3.95 µg 3.95 µg
Vitamin B1 (Thiamin) 0.38 mg 0.38 mg
Vitamin B12 (Cobalamin) 1.5 µg 1.5 µg
Vitamin B2 (Riboflavin) 0.61 mg 0.61 mg
Vitamin B3 (Niacin) 1.16 mg 1.16 mg
Vitamin B4 (Choline) 5.7 mg 5.7 mg
Vitamin B5 (Pantothenic acid) 0.87 mg 0.87 mg
Vitamin B6 (Pyridoxine) 0.21 mg 0.21 mg
Vitamin B7 (Biotin) 1.35 mg 1.35 mg
Vitamin B9 (Folate) 42 µg 42 µg
Vitamin C (Ascorbic acid) 67.43 mg 67.43 mg
Vitamin D 1.75 µg 1.75 µg
Vitamin E 2.2 mg 2.2 mg
Vitamin K 3.42 µg 3.42 µg
Water 220.67 g 220.67 g
Zinc 2.42 mg 2.42 mg
Culinary Matches

Related Recipes

Discover dishes with similar ingredients and flavor profiles.

Fresh Recipes

Newest Recipes

Discover our recently added culinary inspirations

Scan this QR code to access this page quickly on your mobile device.

QR Code