General • Easy
3 /
Portions
Protein 8.5g
Fat 3.75g
Carbohydrates 12.5g
Protein 26.18g
Fat 15.84g
Carbohydrates 152.46g
Protein 10.75g
Fat 8.34g
Carbohydrates 0.52g
Protein 6.75g
Fat 3.75g
Carbohydrates 3g
Protein 0.52g
Fat 0.12g
Carbohydrates 4.8g
Protein 0.18g
Fat 0.18g
Carbohydrates 4.5g
Protein 3.61g
Fat 7.49g
Carbohydrates 3.24g
Protein 2g
Fat 5.2g
Carbohydrates 2.05g
1489
kcal
Protein
59.69g
Fat
45.03g
Carbs
211.27g
Fiber
0g
1
Sugar-free banana cake. Combine all ingredients and pour into a coconut oil-greased form. Top with fruits and sprinkle with almond flakes.
2
Baking for 30 min at 180°C
3
Uwaga! Liczba porcji powstałych z przepisu: 3. Pozostałe porcje możesz użyć w kolejnych dniach, dzięki czemu nie musisz gotować codziennie .
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