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Manna Semolina with Strawberry Puree and Chia

2 / Portions
1.
Cow’s Milk 1.5%
Cow’s Milk 1.5%
kcal: 353.3
750 x Mililiter
(1 g)
Protein 25.5g Fat 11.25g Carbohydrates 37.5g
Cow’s Milk 1.5%
Cow’s Milk 1.5%
Nutrients
Ash 0.7 g
Calcium 120 mg
Carbohydrate 5 g
Chloride 100 mg
Cholesterol 5 mg
Chromium 0.2 µg
Copper 0.01 mg
Fat 1.5 g
Fatty monounsaturated 0.35 g
Fatty polyunsaturated 0.04 g
Fatty saturated 0.96 g
Fatty trans 0.05 g
Fiber 1 g
Fiber insoluble 1 g
Fiber soluble 1 g
Fluoride 2 mg
Glicemyc Index 31 µg
Glutamine 0.2 g
Iodine 15 µg
Iron 0.1 mg
KJ 197 kJ
Kcal 47 kcal
Lactose 4.8 g
Leucine 0.35 g
Lysine 0.27 g
Magnesium 12 mg
Manganese 0.02 mg
Molybdenum 5 µg
Omega 3 0.02 g
Omega 6 0.03 g
Phosphorus 97 mg
Potassium 141 mg
Protein 3.4 g
Salt 0.11 g
Selenium 1.3 µg
Sodium 45 mg
Sucrose 0.2 g
Sugar 5 g
Total sugar alcohols 1 g
Tryptophan 0.05 g
Vitamin A 20 µg
Vitamin B1 (Thiamin) 0.03 mg
Vitamin B12 (Cobalamin) 0.4 µg
Vitamin B2 (Riboflavin) 0.17 mg
Vitamin B3 (Niacin) 0.1 mg
Vitamin B4 (Choline) 15 mg
Vitamin B5 (Pantothenic acid) 0.35 mg
Vitamin B6 (Pyridoxine) 0.05 mg
Vitamin B9 (Folate) 5 µg
Vitamin C (Ascorbic acid) 1 mg
Vitamin D 0.01 µg
Vitamin E 0.05 mg
Vitamin K 0.3 µg
Water 88.5 g
Zinc 0.37 mg
2.
Strawberries 2
Strawberries 2
kcal: 70.4
200 x Gram
(1 g)
Protein 1.4g Fat 0.8g Carbohydrates 14.4g
Strawberries 2
Strawberries 2
Nutrients
Ash 0.4 g
Beta-carotene 15 µg
Calcium 26 mg
Carbohydrate 7.2 g
Chloride 30 mg
Cholesterol 1 mg
Citric acid 0.89 mg
Copper 0.11 mg
Fat 0.4 g
Fatty monounsaturated 0.07 g
Fatty polyunsaturated 0.24 g
Fatty saturated 0.02 g
Fatty trans 1 g
Fiber 1.8 g
Fiber insoluble 1 g
Fiber soluble 0.8 g
Folate 24 µg
Fructose 2.4 g
Glicemyc Index 40 µg
Glucose 2 g
Iodine 1 µg
Iron 0.7 mg
KJ 134 kJ
Kcal 32 kcal
Lutein + zeaxanthin 26 mg
Magnesium 10 mg
Malic acid 0.4 g
Manganese 0.22 mg
Omega 3 0.07 g
Omega 6 0.22 g
Oxalic acid 4 mg
Phosphorus 25 mg
Potassium 133 mg
Protein 0.7 g
Salt 0.01 g
Selenium 0.4 µg
Sodium 1 mg
Starch 0.04 g
Sucrose 1.4 g
Sugar 4.9 g
Sugar added 1 g
Total sugar alcohols 1 g
Vitamin A 2 µg
Vitamin B1 (Thiamin) 0.02 mg
Vitamin B2 (Riboflavin) 0.06 mg
Vitamin B3 (Niacin) 0.28 mg
Vitamin B4 (Choline) 5.7 mg
Vitamin B5 (Pantothenic acid) 0.13 mg
Vitamin B6 (Pyridoxine) 0.06 mg
Vitamin B7 (Biotin) 0.6 mg
Vitamin B9 (Folate) 24 µg
Vitamin C (Ascorbic acid) 66 mg
Vitamin D 1 µg
Vitamin E 0.12 mg
Vitamin K 2.2 µg
Water 90.95 g
Zinc 0.09 mg
3.
Semolina Porridge
Semolina Porridge
kcal: 339.2
8 x Tablespoon
(12 g)
Protein 8.35g Fat 1.25g Carbohydrates 73.63g
Semolina Porridge
Semolina Porridge
Nutrients
Ash 0.5 g
Calcium 17 mg
Carbohydrate 76.7 g
Cholesterol 1 mg
Copper 0.1 mg
Fat 1.3 g
Fatty monounsaturated 0.13 g
Fatty polyunsaturated 0.56 g
Fatty saturated 0.18 g
Fiber 2.5 g
Fiber insoluble 1.7 g
Fiber soluble 0.8 g
Fructose 0.1 g
Glicemyc Index 65 µg
Glucose 0.1 g
Iron 0.9 mg
Kcal 340 kcal
Lactose 0.1 g
Magnesium 18 mg
Maltose 0.2 g
Manganese 0.36 mg
Phosphorus 93 mg
Potassium 116 mg
Protein 8.7 g
Salt 0.01 g
Selenium 15 µg
Sodium 3 mg
Starch 75.5 g
Sucrose 0.1 g
Sugar 0.5 g
Vitamin B1 (Thiamin) 0.11 mg
Vitamin B2 (Riboflavin) 0.02 mg
Vitamin B3 (Niacin) 0.74 mg
Vitamin B6 (Pyridoxine) 0.07 mg
Vitamin B9 (Folate) 2 µg
Vitamin E 0.1 mg
Vitamin K 0.3 µg
Water 12 g
Zinc 0.85 mg
4.
Xylitol
Xylitol
kcal: 86.7
3 x Tablespoon
(7 g)
Protein 0.21g Fat 0.21g Carbohydrates 21g
Xylitol
Xylitol
Nutrients
Carbohydrate 100 g
Fat 1 g
Fiber 1 g
Glicemyc Index 7 µg
KJ 1004 kJ
Kcal 240 kcal
Protein 1 g
Sodium 1 mg
Total sugar alcohols 100 g
Xylitol 100 g
5.
Water
Water
kcal: 5.1
3 x Tablespoon
(10 g)
Protein 0.3g Fat 0.3g Carbohydrates 0.3g
Water
Water
Nutrients
Ash 1 g
Calcium 0.2 mg
Carbohydrate 1 g
Chloride 1.34 mg
Fat 1 g
Fiber 1 g
Fluoride 0.01 mg
KJ 1 kJ
Kcal 1 kcal
Magnesium 0.02 mg
Ph 7 µg
Potassium 0.2 mg
Protein 1 g
Salt 1 g
Sodium 0.92 mg
Sugar 1 g
Water 100 g
6.
Chia seeds 2
Chia seeds 2
kcal: 4
1 x Tablespoon
(1 g)
Protein 0.21g Fat 0.34g Carbohydrates 0.02g
Chia seeds 2
Chia seeds 2
Nutrients
Alanine 0.86 g
Alcohol 1 g
Alpha Linolenic Acid 17.83 g
Arginine 1.65 g
Ash 4.5 g
Beta-sitosterol 0.15 mg
Betaine 0.5 mg
Boron 1.2 mg
Calcium 550 mg
Carbohydrate 1.8 g
Carotene Beta 0.01 mg
Chloride 24 mg
Chlorine 24 mg
Cholesterol 1 mg
Chromium 0.01 µg
Cobalt 0 µg
Complete Protein 21.4 g
Copper 0.92 mg
Cysteine 0.31 g
Fat 34.1 g
Fatty monounsaturated 2.1 g
Fatty polyunsaturated 24.9 g
Fatty saturated 3.1 g
Fatty trans 0.14 g
Fiber 34.4 g
Fiber insoluble 28.6 g
Fiber soluble 5.8 g
Fluoride 0 mg
Glicemyc Index 1 µg
Glutamic acid 3.16 g
Glycine 0.75 g
Histidine 0.47 g
Inulin 0.1 g
Iodine 0 µg
Iron 6.5 mg
Isoleucine 0.86 g
KJ 2033 kJ
Kcal 486 kcal
Leucine 1.53 g
Linoleic Acid 5.84 g
Lutein + zeaxanthin 0.01 mg
Lysine 0.93 g
Magnesium 320 mg
Manganese 2.72 mg
Methionine 0.42 g
Molybdenum 0.03 µg
Natron 16 g
Nickel 0.01 mg
Nitrogen 3.4 g
Oleic Acid 2.1 g
Omega 3 17.83 g
Omega 6 5.84 g
Oxalic acid 0.03 mg
Phenylalanine 0.92 g
Phosphorus 650 mg
Phytosterols 0.2 mg
Potassium 407 mg
Proline 0.82 g
Protein 21.4 g
Protein Plant 21.4 g
Salt 0.05 g
Selenium 9.7 µg
Serine 0.87 g
Sodium 20 mg
Starch 0.1 g
Sugar 1.8 g
Sugar added 1 g
Sulfur 0.2 mg
Threonine 0.75 g
Total Carbohydrates 1.8 g
Total Fat 34.1 g
Total Protein 21.4 g
Total sugar alcohols 1 g
Tryptophan 0.44 g
Tyrosine 0.43 g
Valine 0.98 g
Vitamin A 1 µg
Vitamin B1 (Thiamin) 0.47 mg
Vitamin B2 (Riboflavin) 0.2 mg
Vitamin B3 (Niacin) 4.13 mg
Vitamin B4 (Choline) 78.7 mg
Vitamin B5 (Pantothenic acid) 0.34 mg
Vitamin B6 (Pyridoxine) 0.14 mg
Vitamin B7 (Biotin) 0.2 mg
Vitamin B9 (Folate) 70.7 µg
Vitamin C (Ascorbic acid) 1.6 mg
Vitamin D 1 µg
Vitamin E 0.5 mg
Vitamin K 640 µg
Water 6.1 g
Zinc 5.1 mg
859 kcal
Protein 35.97g
Fat 14.15g
Carbs 146.85g
Fiber 0g

Recipe preparation steps

1
Mleko zagotować. Do gotującego się mleka wrzucić kaszę mannę i gotować wg instrukcji na opakowaniu, aż zgęstnieje. Dosłodzić do smaku, dokładnie wymieszać. Przełożyć do pucharków.Truskawki umyć i pokroić na mniejsze kawałki. Dodać wodę i dusić aż się rozpadną. Jeżeli wolisz gładki mus, możesz je zblendować. Dodać chia, wymieszać i odstawić na chwilę by nasiona napęczniały. Mus wyłożyć do pucharków na wierzch.Deser wstawić do lodówki do schłodzenia.Mus:
2
Chia Spoon
3
Teaspoons of Water
4
Strawberries (Raspberries or Blueberries will also work)
5
Mus:200g truskawek (będą pasować też maliny lub borówki)1 łyżka chia3 łyżki wody Uwaga! Liczba porcji powstałych z przepisu: 2. Pozostałe porcje możesz użyć w kolejnych dniach, dzięki czemu nie musisz gotować codziennie .
Nutrients

Nutrients

food.nutrients.detailed_list

Name All Portions Single Portion
Alanine 0.01 g 0.01 g
Alcohol 0.01 g 0.01 g
Alpha Linolenic Acid 0.18 g 0.09 g
Arginine 0.02 g 0.01 g
Ash 6.88 g 3.44 g
Beta-carotene 30 µg 15 µg
Beta-sitosterol 0 mg 0 mg
Betaine 0.01 mg 0.01 mg
Boron 0.01 mg 0.01 mg
Calcium 973.88 mg 486.94 mg
Carbohydrate 146.85 g 73.43 g
Carotene Beta 0 mg 0 mg
Chloride 810.64 mg 405.32 mg
Chlorine 0.24 mg 0.12 mg
Cholesterol 40.47 mg 20.24 mg
Chromium 1.5 µg 0.75 µg
Citric acid 1.78 mg 0.89 mg
Cobalt 0 µg 0 µg
Complete Protein 0.21 g 0.11 g
Copper 0.41 mg 0.21 mg
Cysteine 0 g 0 g
Fat 14.15 g 7.08 g
Fatty monounsaturated 2.91 g 1.46 g
Fatty polyunsaturated 1.57 g 0.79 g
Fatty saturated 7.44 g 3.72 g
Fatty trans 2.38 g 1.19 g
Fiber 14.35 g 7.18 g
Fiber insoluble 11.42 g 5.71 g
Fiber soluble 9.93 g 4.97 g
Fluoride 15 mg 7.5 mg
Folate 48 µg 24 µg
Fructose 4.9 g 2.45 g
Glicemyc Index 376.38 µg 188.19 µg
Glucose 4.1 g 2.05 g
Glutamic acid 0.03 g 0.02 g
Glutamine 1.5 g 0.75 g
Glycine 0.01 g 0.01 g
Histidine 0 g 0 g
Inulin 0 g 0 g
Iodine 114.5 µg 57.25 µg
Iron 3.08 mg 1.54 mg
Isoleucine 0.01 g 0.01 g
Lactose 36.1 g 18.05 g
Leucine 2.65 g 1.33 g
Linoleic Acid 0.06 g 0.03 g
Lutein + zeaxanthin 52 mg 26 mg
Lysine 2.04 g 1.02 g
Magnesium 130.49 mg 65.25 mg
Malic acid 0.8 g 0.4 g
Maltose 0.19 g 0.1 g
Manganese 0.97 mg 0.49 mg
Methionine 0 g 0 g
Molybdenum 37.5 µg 18.75 µg
Natron 0.16 g 0.08 g
Nickel 0 mg 0 mg
Nitrogen 0.03 g 0.02 g
Oleic Acid 0.02 g 0.01 g
Omega 3 0.47 g 0.24 g
Omega 6 0.73 g 0.37 g
Oxalic acid 8 mg 4 mg
Ph 2.1 µg 1.05 µg
Phenylalanine 0.01 g 0.01 g
Phosphorus 873.28 mg 436.64 mg
Phytosterols 0 mg 0 mg
Potassium 1438.99 mg 719.49 mg
Proline 0.01 g 0.01 g
Protein 35.97 g 17.99 g
Protein Plant 0.21 g 0.11 g
Salt 1.16 g 0.58 g
Selenium 25.05 µg 12.53 µg
Serine 0.01 g 0.01 g
Sodium 343.07 mg 171.53 mg
Starch 72.56 g 36.28 g
Sucrose 4.4 g 2.2 g
Sugar 48.1 g 24.05 g
Sugar added 2.01 g 1.01 g
Sulfur 0 mg 0 mg
Threonine 0.01 g 0.01 g
Total Carbohydrates 0.02 g 0.01 g
Total Fat 0.34 g 0.17 g
Total Protein 0.21 g 0.11 g
Total sugar alcohols 30.51 g 15.26 g
Tryptophan 0.34 g 0.17 g
Tyrosine 0 g 0 g
Valine 0.01 g 0.01 g
Vitamin A 154.01 µg 77.01 µg
Vitamin B1 (Thiamin) 0.38 mg 0.19 mg
Vitamin B12 (Cobalamin) 3 µg 1.5 µg
Vitamin B2 (Riboflavin) 1.42 mg 0.71 mg
Vitamin B3 (Niacin) 2.06 mg 1.03 mg
Vitamin B4 (Choline) 124.69 mg 62.35 mg
Vitamin B5 (Pantothenic acid) 2.89 mg 1.44 mg
Vitamin B6 (Pyridoxine) 0.57 mg 0.29 mg
Vitamin B7 (Biotin) 1.2 mg 0.6 mg
Vitamin B9 (Folate) 88.13 µg 44.07 µg
Vitamin C (Ascorbic acid) 139.52 mg 69.76 mg
Vitamin D 2.09 µg 1.05 µg
Vitamin E 0.73 mg 0.37 mg
Vitamin K 13.34 µg 6.67 µg
Water 887.23 g 443.61 g
Xylitol 21 g 10.5 g
Zinc 3.83 mg 1.91 mg
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