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1.
Full-Fat Cheddar Cheese, Grated
150 x Gram
(1 g)
Protein 40.65g Fat 47.55g Carbohydrates 0.15g
Full-Fat Cheddar Cheese, Grated
Full-Fat Cheddar Cheese, Grated
Nutrients
Ash 3.5 g
Calcium 703 mg
Carbohydrate 0.1 g
Chloride 1100 mg
Cholesterol 90 mg
Copper 0.04 mg
Fat 31.7 g
Fatty monounsaturated 10.08 g
Fatty polyunsaturated 0.87 g
Fatty saturated 18.91 g
Fatty trans 0.5 g
Fiber 1 g
Iron 0.5 mg
KJ 1639 kJ
Kcal 392 kcal
Lactose 0.1 g
Magnesium 54 mg
Manganese 0.02 mg
Omega 3 0.2 g
Omega 6 0.67 g
Phosphorus 487 mg
Potassium 81 mg
Protein 27.1 g
Salt 1.5 g
Selenium 15 µg
Sodium 598 mg
Sugar 0.1 g
Vitamin A 382 µg
Vitamin B1 (Thiamin) 0.04 mg
Vitamin B12 (Cobalamin) 1.1 µg
Vitamin B2 (Riboflavin) 0.6 mg
Vitamin B3 (Niacin) 0.02 mg
Vitamin B6 (Pyridoxine) 0.02 mg
Vitamin B9 (Folate) 18 µg
Vitamin D 0.26 µg
Vitamin E 0.5 mg
Vitamin K 2.4 µg
Water 37.2 g
Zinc 4.05 mg
2.
Olive Oil
Olive Oil
kcal: 90.1
1 x Tablespoon
(10 g)
Protein 0.1g Fat 9.96g Carbohydrates 0.02g
Olive Oil
Olive Oil
Nutrients
Alpha Linolenic Acid 0.76 g
Beta-sitosterol 143 mg
Calcium 1 mg
Carbohydrate 0.2 g
Cholesterol 1 mg
Copper 0.07 mg
Fat 99.6 g
Fatty monounsaturated 70.12 g
Fatty polyunsaturated 10.61 g
Fatty saturated 14.86 g
Fatty trans 1 g
Fiber 1 g
Iron 0.4 mg
KJ 3700 kJ
Kcal 884 kcal
Linoleic Acid 9.77 g
Magnesium 1 mg
Oleic Acid 70 g
Omega 3 0.76 g
Omega 6 9.77 g
Palmitic Acid 13.5 g
Phosphorus 1 mg
Phytosterols 220 mg
Potassium 1 mg
Protein 1 g
Salt 0.1 g
Sodium 1 mg
Stearic Acid 2.3 g
Sugar 1 g
Vitamin A 1 µg
Vitamin B1 (Thiamin) 1 mg
Vitamin B12 (Cobalamin) 1 µg
Vitamin B2 (Riboflavin) 1 mg
Vitamin B3 (Niacin) 1 mg
Vitamin B6 (Pyridoxine) 1 mg
Vitamin B9 (Folate) 1 µg
Vitamin C (Ascorbic acid) 1 mg
Vitamin D 1 µg
Vitamin E 11.95 mg
Vitamin K 60.2 µg
Water 0.1 g
Zinc 0.06 mg
3.
Ground Beef
Ground Beef
kcal: 82.2
80 x Gram
(1 g)
Protein 10.88g Fat 3.44g Carbohydrates 1.92g
Ground Beef
Ground Beef
Nutrients
Alanine 0.65 g
Arginine 0.65 g
Ash 0.9 g
Aspartic acid 0.9 g
Beta-Cryptoxanthin 1 µg
Beta-Glucan 1 g
Beta-sitosterol 10 mg
Boron 0.01 mg
Calcium 3 mg
Calories 180 kcal
Campesterol 3 g
Carbohydrate 2.4 g
Carotene Beta 10 mg
Chloride 55 mg
Chlorine 77 mg
Cholesterol 38 mg
Chromium 2 µg
Cobalt 0.7 µg
Complete Protein 13.6 g
Copper 0.05 mg
Cysteine 120 g
Cystine 0.15 g
Energy 753 kJ
Fat 4.3 g
Fatty monounsaturated 1.95 g
Fatty polyunsaturated 0.6 g
Fatty saturated 1.5 g
Fatty trans 0.25 g
Fiber 0.1 g
Fiber insoluble 0.1 g
Fiber soluble 1 g
Fluoride 0.01 mg
Fructose 1 g
Galactose 1 g
Glicemyc Index 1 µg
Glucose 1 g
Glutamic acid 1.5 g
Glutamine 1.2 g
Glycine 0.55 g
Histidine 0.35 g
Hydroxyproline 0.1 g
Inulin 1 g
Iodine 2 µg
Iron 1.5 mg
Isoleucine 0.55 g
KJ 753 kJ
Kcal 180 kcal
Lactose 1 g
Leucine 1.05 g
Lutein + zeaxanthin 10 mg
Lysine 1.1 g
Magnesium 16 mg
Maltose 1 g
Manganese 0.03 mg
Methionine 0.3 g
Molybdenum 12 µg
Monounsaturated fat 16:1 c 0.15 g
Monounsaturated fat 18:1 c 1.7 g
Monounsaturated fat 20:1 0.01 g
Nickel 0 mg
Nitrogen 2.2 g
Omega 3 0.03 g
Omega 6 0.15 g
Phenylalanine 0.45 g
Phosphorus 132 mg
Phytosterols 15 mg
Polyunsaturated fat 18:2 n-6 0.1 g
Polyunsaturated fat 20:4 n-6 0.02 g
Potassium 242 mg
Proline 0.5 g
Protein 13.6 g
Protein Animal 13.6 g
Protein Plant 1 g
Retinol 8 µg
Salt 0.13 g
Saturated fat 10:0 0.01 g
Saturated fat 12:0 0.01 g
Saturated fat 14:0 0.3 g
Saturated fat 16:0 0.9 g
Saturated fat 18:0 0.5 g
Saturated fat 4:0 0.01 g
Saturated fat 6:0 0 g
Saturated fat 8:0 0 g
Selenium 12.6 µg
Serine 0.4 g
Silica 1 mg
Sodium 53 mg
Starch 1 g
Stigmasterol 2 g
Sucrose 1 g
Sugar 1 g
Sugar added 1 g
Sulfur 210 mg
Taurine 35 mg
Threonine 0.5 g
Tocopherol gamma 0.3 mg
Total Carbohydrates 2.4 g
Total Fat 4.3 g
Total Protein 13.6 g
Total sugar alcohols 1 g
Tryptophan 0.15 g
Tyrosine 0.35 g
Valine 0.6 g
Vitamin A 27 µg
Vitamin ARE 9 µg
Vitamin B1 (Thiamin) 0.04 mg
Vitamin B12 (Cobalamin) 0.89 µg
Vitamin B2 (Riboflavin) 0.14 mg
Vitamin B3 (Niacin) 3.47 mg
Vitamin B4 (Choline) 65 mg
Vitamin B5 (Pantothenic acid) 0.35 mg
Vitamin B6 (Pyridoxine) 0.21 mg
Vitamin B7 (Biotin) 1.8 mg
Vitamin B9 (Folate) 6 µg
Vitamin D 0.38 µg
Vitamin D3 0.38 µg
Vitamin E 0.68 mg
Vitamin K 1.3 µg
Water 78.6 g
Zinc 2.41 mg
4.
Iceberg Lettuce
Iceberg Lettuce
kcal: 7.6
1 x Leaf
(40 g)
Protein 0.56g Fat 0.08g Carbohydrates 1.16g
Iceberg Lettuce
Iceberg Lettuce
Nutrients
Ash 0.76 g
Beta-carotene 116 µg
Calcium 24 mg
Carbohydrate 2.9 g
Chlorine 36 mg
Cholesterol 1 mg
Copper 0.04 mg
Fat 0.2 g
Fatty monounsaturated 0.01 g
Fatty polyunsaturated 0.14 g
Fatty saturated 0.04 g
Fatty trans 1 g
Fiber 1.4 g
Fiber insoluble 1.1 g
Fiber soluble 0.3 g
Folate 18 µg
Fructose 0.9 g
Glicemyc Index 32 µg
Glucose 0.9 g
Iron 0.7 mg
KJ 59 kJ
Kcal 14 kcal
Lutein + zeaxanthin 330 mg
Magnesium 9 mg
Manganese 0.28 mg
Omega 3 0.02 g
Omega 6 0.09 g
Oxalic acid 2 mg
Phosphorus 21 mg
Potassium 134 mg
Protein 1.4 g
Salt 0.01 g
Selenium 0.2 µg
Sodium 4 mg
Sucrose 0.1 g
Vitamin A 192 µg
Vitamin B1 (Thiamin) 0.05 mg
Vitamin B2 (Riboflavin) 0.09 mg
Vitamin B3 (Niacin) 0.22 mg
Vitamin B5 (Pantothenic acid) 0.15 mg
Vitamin B6 (Pyridoxine) 0.06 mg
Vitamin B9 (Folate) 18 µg
Vitamin C (Ascorbic acid) 13 mg
Vitamin E 0.43 mg
Vitamin K 24.1 µg
Water 95.64 g
Zinc 0.44 mg
5.
Avocado
Avocado
kcal: 247.8
1 x Piece
(140 g)
Protein 2.8g Fat 21g Carbohydrates 11.9g
Avocado
Avocado
Nutrients
Alanine 0.08 g
Arginine 0.09 g
Ash 1.6 g
Aspartic acid 0.2 g
Beta-sitosterol 76 mg
Betaine 0.6 mg
Boron 0.1 mg
Calcium 12 mg
Carbohydrate 8.5 g
Carotene Beta 0.06 mg
Chloride 11 mg
Chlorine 11 mg
Cholesterol 1 mg
Chromium 0.2 µg
Citric acid 0.2 mg
Cobalt 0.2 µg
Copper 0.2 mg
Cystine 0.03 g
Fat 15 g
Fatty monounsaturated 10 g
Fatty polyunsaturated 1.8 g
Fatty saturated 2.1 g
Fatty trans 1 g
Fiber 6.7 g
Fiber insoluble 5.3 g
Fiber soluble 1.4 g
Fluoride 2 mg
Fructose 0.2 g
Galactose 1 g
Glicemyc Index 15 µg
Glucose 0.4 g
Glutamic acid 0.25 g
Glutamine 0.2 g
Glycine 0.06 g
Histidine 0.03 g
Inulin 0.1 g
Iodine 2 µg
Iron 0.6 mg
Isoleucine 0.07 g
KJ 670 kJ
Kcal 160 kcal
Lactose 1 g
Leucine 0.12 g
Lutein + zeaxanthin 0.27 mg
Lysine 0.1 g
Magnesium 29 mg
Malic acid 0.05 g
Maltose 1 g
Manganese 0.1 mg
Methionine 0.02 g
Molybdenum 1 µg
Nickel 0.3 mg
Omega 3 0.11 g
Omega 6 1.8 g
Oxalic acid 19 mg
Phenylalanine 0.08 g
Phosphorus 52 mg
Phytosterols 76 mg
Potassium 485 mg
Proline 0.06 g
Protein 2 g
Quinic acid 0.03 g
Salt 0.02 g
Selenium 0.4 µg
Serine 0.07 g
Silica 2 mg
Sodium 7 mg
Starch 0.1 g
Sucrose 0.1 g
Sugar 0.7 g
Sugar added 1 g
Sulfur 15 mg
Threonine 0.06 g
Total sugar alcohols 1 g
Tryptophan 0.02 g
Tyrosine 0.03 g
Valine 0.09 g
Vitamin A 7 µg
Vitamin B1 (Thiamin) 0.07 mg
Vitamin B12 (Cobalamin) 1 µg
Vitamin B2 (Riboflavin) 0.13 mg
Vitamin B3 (Niacin) 1.7 mg
Vitamin B4 (Choline) 14.2 mg
Vitamin B5 (Pantothenic acid) 1.4 mg
Vitamin B6 (Pyridoxine) 0.26 mg
Vitamin B7 (Biotin) 3.2 mg
Vitamin B9 (Folate) 81 µg
Vitamin C (Ascorbic acid) 10 mg
Vitamin E 2.1 mg
Vitamin K 21 µg
Water 73 g
Zinc 0.6 mg
6.
Tomato
Tomato
kcal: 33.7
1 x Piece
(170 g)
Protein 1.53g Fat 0.34g Carbohydrates 6.12g
Tomato
Tomato
Nutrients
Acidity 0.4 g
Alanine 30 g
Alcohol 1 g
Arginine 35 g
Ash 0.5 g
Aspartic acid 90 g
Beta-Cryptoxanthin 10 µg
Beta-sitosterol 6 mg
Boron 0.1 mg
Calcium 9 mg
Campesterol 0.5 g
Carbohydrate 3.6 g
Carotene Alpha 101 µg
Carotene Beta 449 mg
Chlorine 44 mg
Cholesterol 1 mg
Chromium 1 µg
Citric acid 0.4 mg
Cobalt 1 µg
Copper 0.06 mg
Cysteine 5 g
Fat 0.2 g
Fatty monounsaturated 0.02 g
Fatty polyunsaturated 0.12 g
Fatty saturated 0.05 g
Fatty trans 1 g
Fiber 1.2 g
Fiber insoluble 0.9 g
Fiber soluble 0.3 g
Fluoride 1 mg
Folate 15 µg
Fructose 1.2 g
Galactose 1 g
Glicemyc Index 38 µg
Glucose 1.3 g
Glutamic acid 146 g
Glutamine 60 g
Glycine 25 g
Histidine 15 g
Hydroxyproline 1 g
Iodine 1 µg
Iron 0.5 mg
Isoleucine 25 g
KJ 75 kJ
Kcal 18 kcal
Lactose 1 g
Leucine 40 g
Lutein + zeaxanthin 123 mg
Lycopene 2573 µg
Lysine 40 g
Magnesium 8 mg
Malic acid 0.1 g
Maltose 1 g
Manganese 0.06 mg
Methionine 10 g
Molybdenum 1 µg
Nickel 1 mg
Nitrogen 14 g
Omega 3 0.01 g
Omega 6 0.08 g
Oxalic acid 5 mg
Phenylalanine 30 g
Phosphorus 21 mg
Phytoene 3000 µg
Phytofluene 300 µg
Phytosterols 7 mg
Polyols 1 g
Potassium 282 mg
Proline 25 g
Protein 0.9 g
Salt 0.02 g
Selenium 1 µg
Serine 30 g
Silica 1 mg
Sodium 8 mg
Starch 0.1 g
Stigmasterol 0.3 g
Sucrose 0.1 g
Sugar 2.6 g
Sugar Alcohols 1 g
Sugar added 1 g
Sulfur 12 mg
Taurine 1 mg
Threonine 25 g
Total Carbohydrates 3.6 g
Total Fat 0.2 g
Total Protein 0.9 g
Tryptophan 10 g
Tyrosine 20 g
Valine 35 g
Vitamin A 107 µg
Vitamin B1 (Thiamin) 0.06 mg
Vitamin B12 (Cobalamin) 1 µg
Vitamin B2 (Riboflavin) 0.04 mg
Vitamin B3 (Niacin) 1 mg
Vitamin B4 (Choline) 6.7 mg
Vitamin B5 (Pantothenic acid) 0.1 mg
Vitamin B6 (Pyridoxine) 0.15 mg
Vitamin B7 (Biotin) 1 mg
Vitamin C (Ascorbic acid) 23 mg
Vitamin D 1 µg
Vitamin E 1.22 mg
Vitamin K 7.9 µg
Water 94.5 g
Witamine B8 (Inositol) 20 mg
Zinc 0.26 mg
7.
Greek Natural Yogurt
Greek Natural Yogurt
kcal: 218.3
150 x Gram
(1 g)
Protein 20.25g Fat 11.25g Carbohydrates 9g
Greek Natural Yogurt
Greek Natural Yogurt
Nutrients
Ash 1.2 g
Calcium 150 mg
Carbohydrate 6 g
Cholesterol 10 mg
Fat 7.5 g
Fatty monounsaturated 2.25 g
Fatty polyunsaturated 0.3 g
Fatty saturated 4.5 g
Fiber 1 g
Iron 0.05 mg
KJ 556 kJ
Kcal 133 kcal
Lactose 4 g
Magnesium 16.54 mg
Phosphorus 202.5 mg
Potassium 211.5 mg
Protein 13.5 g
Salt 0.13 g
Selenium 14.55 µg
Sodium 50 mg
Sugar 4 g
Vitamin A 27 µg
Vitamin B1 (Thiamin) 0.03 mg
Vitamin B12 (Cobalamin) 1.13 µg
Vitamin B2 (Riboflavin) 0.42 mg
Vitamin B5 (Pantothenic acid) 0.5 mg
Vitamin B6 (Pyridoxine) 0.05 mg
Vitamin B9 (Folate) 7 µg
Vitamin C (Ascorbic acid) 0.5 mg
Water 78 g
Zinc 0.78 mg
8.
Ground Sweet Paprika
1 x Teaspoon
(3 g)
Protein 0.03g Fat 0.01g Carbohydrates 0.18g
Ground Sweet Paprika
Ground Sweet Paprika
Nutrients
Ash 0.2 g
Beta-carotene 18000 µg
Calcium 7 mg
Carbohydrate 6.03 g
Chlorine 10 mg
Cholesterol 1 mg
Copper 0.08 mg
Fat 0.3 g
Fiber 2.1 g
Iron 0.43 mg
KJ 117 kJ
Kcal 28 kcal
Lutein + zeaxanthin 740 mg
Magnesium 12 mg
Manganese 0.08 mg
Phosphorus 26 mg
Potassium 211 mg
Protein 0.99 g
Selenium 0.1 µg
Sodium 4 mg
Sugar 4.2 g
Vitamin A 3131 µg
Vitamin B1 (Thiamin) 0.05 mg
Vitamin B2 (Riboflavin) 0.08 mg
Vitamin B3 (Niacin) 0.97 mg
Vitamin B6 (Pyridoxine) 0.29 mg
Vitamin C (Ascorbic acid) 127.7 mg
Vitamin E 1.58 mg
Vitamin K 4.9 µg
Water 89.5 g
Zinc 0.25 mg
9.
White Salt
White Salt
kcal: 0
1 x Pinch
(0.1 g)
Protein 0g Fat 0g Carbohydrates 0g
White Salt
White Salt
Nutrients
Calcium 29 mg
Carbohydrate 1 g
Chloride 59500 mg
Copper 0.16 mg
Fat 1 g
Fiber 1 g
Fluoride 1 mg
Iodine 0.01 µg
Iron 0.2 mg
Kcal 1 kcal
Magnesium 290 mg
Manganese 0.14 mg
Phosphorus 8 mg
Potassium 8 mg
Protein 1 g
Salt 100000 g
Selenium 1 µg
Sodium 38850 mg
Sugar 1 g
Water 0.2 g
Zinc 0.08 mg
10.
Black Pepper
Black Pepper
kcal: 0.3
1 x Pinch
(0.1 g)
Protein 0.01g Fat 0g Carbohydrates 0.06g
Black Pepper
Black Pepper
Nutrients
Ash 4.4 g
Calcium 443 mg
Carbohydrate 64.81 g
Cholesterol 1 mg
Chromium 1 µg
Cobalt 1 µg
Copper 1.3 mg
Fat 3.26 g
Fatty monounsaturated 0.74 g
Fatty polyunsaturated 0.99 g
Fatty saturated 1.39 g
Fatty trans 1 g
Fiber 26.5 g
Fiber insoluble 1 g
Fiber soluble 1 g
Fluoride 1 mg
Iodine 1 µg
Iron 9.7 mg
KJ 1050 kJ
Kcal 251 kcal
Magnesium 171 mg
Manganese 5.6 mg
Molybdenum 1 µg
Omega 3 0.04 g
Omega 6 0.95 g
Phosphorus 158 mg
Potassium 1329 mg
Protein 10.95 g
Salt 0.05 g
Selenium 0.3 µg
Sodium 20 mg
Sugar 0.64 g
Sulfur 1 mg
Vitamin A 27 µg
Vitamin B1 (Thiamin) 0.11 mg
Vitamin B2 (Riboflavin) 0.18 mg
Vitamin B3 (Niacin) 1.1 mg
Vitamin B5 (Pantothenic acid) 1.4 mg
Vitamin B6 (Pyridoxine) 0.3 mg
Vitamin B9 (Folate) 17 µg
Vitamin C (Ascorbic acid) 21 mg
Vitamin E 1 mg
Vitamin K 164 µg
Water 12.46 g
Zinc 1.2 mg
11.
Tabasco Sauce
Tabasco Sauce
kcal: 0.3
1 x Portion
(1 g)
Protein 0.02g Fat 0g Carbohydrates 0.05g
Tabasco Sauce
Tabasco Sauce
Nutrients
Ash 2 g
Calcium 15 mg
Carbohydrate 5.4 g
Fat 0.2 g
Fiber 1.4 g
Iron 0.4 mg
KJ 146 kJ
Kcal 35 kcal
Potassium 140 mg
Protein 1.6 g
Salt 3.5 g
Sodium 1390 mg
Sugar 3.5 g
Vitamin A 570 µg
Vitamin B6 (Pyridoxine) 0.1 mg
Vitamin C (Ascorbic acid) 34.2 mg
Vitamin E 1.2 mg
Vitamin K 4.3 µg
Water 89.8 g
12.
Whole Wheat Tortilla
Whole Wheat Tortilla
kcal: 342.7
2 x Piece
(62 g)
Protein 11.53g Fat 7.44g Carbohydrates 57.41g
Whole Wheat Tortilla
Whole Wheat Tortilla
Nutrients
Ash 1.5 g
Calcium 120 mg
Carbohydrate 46.3 g
Cholesterol 1 mg
Fat 6 g
Fatty monounsaturated 1.5 g
Fatty polyunsaturated 2.8 g
Fatty saturated 1.2 g
Fiber 6.4 g
Iron 3.2 mg
KJ 1213 kJ
Kcal 290 kcal
Magnesium 60 mg
Phosphorus 280 mg
Potassium 200 mg
Protein 9.3 g
Salt 1.13 g
Sodium 450 mg
Sugar 1.5 g
Vitamin B1 (Thiamin) 0.35 mg
Vitamin B2 (Riboflavin) 0.12 mg
Vitamin B3 (Niacin) 4.2 mg
Vitamin B6 (Pyridoxine) 0.2 mg
Vitamin B9 (Folate) 30 µg
Vitamin E 1.2 mg
Water 32 g
Zinc 1.8 mg
1615 kcal
Protein 88.36g
Fat 101.07g
Carbs 87.97g
Fiber 0g

Recipe preparation steps

1

Preheat the oven to 160°C fan or 180°C top and bottom heat.

2

Place a baking tray on a baking sheet and lay out wrapping paper.


Form 2 circles with the cheddar on the paper.


Put this cheese in the oven for 10 minutes.


Then place a wooden spoon/cooking spoon in the middle and turn it over. Wait until the cheese has hardened as it cools.

3

Heat some ghee/butter/olive oil in the pan and fry the minced meat in it.


Season with salt and pepper.

4

Wash iceberg lettuce leaves and shake dry.

5

Cut the avocado in half.


Peel 1 half and cut into strips.

6

Wash the tomatoes and halve them.

7

Put the Greek yoghurt in a bowl and mix with paprika powder, Tabasco, salt and pepper.

8

Fill the two cheese tacos with the salad, avocado slices, minced meat and tomatoes and garnish with the yoghurt dip.

Nutrients

Detailed Nutrient List

Name All Portions Single Portion
Acidity 0.68 g 0.34 g
Alanine 51.63 g 25.82 g
Alcohol 1.7 g 0.85 g
Alpha Linolenic Acid 0.08 g 0.04 g
Arginine 60.15 g 30.08 g
Ash 13.05 g 6.52 g
Aspartic acid 154 g 77 g
Beta-Cryptoxanthin 17.8 µg 8.9 µg
Beta-Glucan 0.8 g 0.4 g
Beta-carotene 586.4 µg 293.2 µg
Beta-sitosterol 138.9 mg 69.45 mg
Betaine 0.84 mg 0.42 mg
Boron 0.32 mg 0.16 mg
Calcium 1473.33 mg 736.67 mg
Calories 144 kcal 72 kcal
Campesterol 3.25 g 1.63 g
Carbohydrate 87.97 g 43.99 g
Carotene Alpha 171.7 µg 85.85 µg
Carotene Beta 771.39 mg 385.7 mg
Chloride 1768.9 mg 884.45 mg
Chlorine 166.5 mg 83.25 mg
Cholesterol 185.27 mg 92.64 mg
Chromium 3.58 µg 1.79 µg
Citric acid 0.96 mg 0.48 mg
Cobalt 2.54 µg 1.27 µg
Complete Protein 10.88 g 5.44 g
Copper 0.51 mg 0.26 mg
Cysteine 104.5 g 52.25 g
Cystine 0.16 g 0.08 g
Energy 602.4 kJ 301.2 kJ
Fat 101.07 g 50.54 g
Fatty monounsaturated 42.96 g 21.48 g
Fatty polyunsaturated 9.55 g 4.78 g
Fatty saturated 42.35 g 21.18 g
Fatty trans 4.55 g 2.28 g
Fiber 23.2 g 11.6 g
Fiber insoluble 9.47 g 4.73 g
Fiber soluble 3.39 g 1.69 g
Fluoride 4.51 mg 2.26 mg
Folate 32.7 µg 16.35 µg
Fructose 3.48 g 1.74 g
Galactose 3.9 g 1.95 g
Glicemyc Index 99.2 µg 49.6 µg
Glucose 3.93 g 1.97 g
Glutamic acid 249.75 g 124.88 g
Glutamine 103.24 g 51.62 g
Glycine 43.02 g 21.51 g
Histidine 25.82 g 12.91 g
Hydroxyproline 1.78 g 0.89 g
Inulin 0.94 g 0.47 g
Iodine 6.1 µg 3.05 µg
Iron 8.03 mg 4.02 mg
Isoleucine 43.04 g 21.52 g
Lactose 10.05 g 5.03 g
Leucine 69.01 g 34.51 g
Linoleic Acid 0.98 g 0.49 g
Lutein + zeaxanthin 371.68 mg 185.84 mg
Lycopene 4374.1 µg 2187.05 µg
Lysine 69.02 g 34.51 g
Magnesium 251.73 mg 125.87 mg
Malic acid 0.24 g 0.12 g
Maltose 3.9 g 1.95 g
Manganese 0.41 mg 0.21 mg
Methionine 17.27 g 8.64 g
Molybdenum 12.7 µg 6.35 µg
Monounsaturated fat 16:1 c 0.12 g 0.06 g
Monounsaturated fat 18:1 c 1.36 g 0.68 g
Monounsaturated fat 20:1 0 g 0 g
Nickel 2.12 mg 1.06 mg
Nitrogen 25.56 g 12.78 g
Oleic Acid 7 g 3.5 g
Omega 3 0.58 g 0.29 g
Omega 6 4.81 g 2.41 g
Oxalic acid 35.9 mg 17.95 mg
Palmitic Acid 1.35 g 0.68 g
Phenylalanine 51.47 g 25.74 g
Phosphorus 1605 mg 802.5 mg
Phytoene 5100 µg 2550 µg
Phytofluene 510 µg 255 µg
Phytosterols 152.3 mg 76.15 mg
Polyols 1.7 g 0.85 g
Polyunsaturated fat 18:2 n-6 0.08 g 0.04 g
Polyunsaturated fat 20:4 n-6 0.01 g 0.01 g
Potassium 2101.52 mg 1050.76 mg
Proline 42.98 g 21.49 g
Protein 88.36 g 44.18 g
Protein Animal 10.88 g 5.44 g
Protein Plant 0.8 g 0.4 g
Quinic acid 0.04 g 0.02 g
Retinol 6.4 µg 3.2 µg
Salt 104.04 g 52.02 g
Saturated fat 10:0 0 g 0 g
Saturated fat 12:0 0.01 g 0.01 g
Saturated fat 14:0 0.24 g 0.12 g
Saturated fat 16:0 0.72 g 0.36 g
Saturated fat 18:0 0.4 g 0.2 g
Saturated fat 4:0 0 g 0 g
Saturated fat 6:0 0 g 0 g
Saturated fat 8:0 0 g 0 g
Selenium 56.75 µg 28.38 µg
Serine 51.42 g 25.71 g
Silica 5.3 mg 2.65 mg
Sodium 1650.39 mg 825.19 mg
Starch 1.11 g 0.56 g
Stearic Acid 0.23 g 0.12 g
Stigmasterol 2.11 g 1.06 g
Sucrose 1.15 g 0.58 g
Sugar 14.48 g 7.24 g
Sugar Alcohols 1.7 g 0.85 g
Sugar added 3.9 g 1.95 g
Sulfur 209.4 mg 104.7 mg
Taurine 29.7 mg 14.85 mg
Threonine 42.98 g 21.49 g
Tocopherol gamma 0.24 mg 0.12 mg
Total Carbohydrates 8.04 g 4.02 g
Total Fat 3.78 g 1.89 g
Total Protein 12.41 g 6.21 g
Total sugar alcohols 2.2 g 1.1 g
Tryptophan 17.15 g 8.58 g
Tyrosine 34.32 g 17.16 g
Valine 60.11 g 30.06 g
Vitamin A 1003.36 µg 501.68 µg
Vitamin ARE 7.2 µg 3.6 µg
Vitamin B1 (Thiamin) 0.9 mg 0.45 mg
Vitamin B12 (Cobalamin) 7.26 µg 3.63 µg
Vitamin B2 (Riboflavin) 2.18 mg 1.09 mg
Vitamin B3 (Niacin) 12.32 mg 6.16 mg
Vitamin B4 (Choline) 83.27 mg 41.64 mg
Vitamin B5 (Pantothenic acid) 3.22 mg 1.61 mg
Vitamin B6 (Pyridoxine) 1.28 mg 0.64 mg
Vitamin B7 (Biotin) 7.62 mg 3.81 mg
Vitamin B9 (Folate) 200.22 µg 100.11 µg
Vitamin C (Ascorbic acid) 63.34 mg 31.67 mg
Vitamin D 2.49 µg 1.25 µg
Vitamin D3 0.3 µg 0.15 µg
Vitamin E 9.22 mg 4.61 mg
Vitamin K 63.48 µg 31.74 µg
Water 580.08 g 290.04 g
Witamine B8 (Inositol) 34 mg 17 mg
Zinc 12.89 mg 6.44 mg
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