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1.
Flaxseed
1 x Teaspoon
(5 g)
2.
Zucchini
200 x Gram
(1 g)
3.
Garlic
1 x Tooth
(5 g)
4.
Millet Groats
1 x Tablespoon
(13 g)
5.
Dried Basil
1 x Tablespoon
(4 g)
6.
Chives
1 x Tablespoon
(5 g)
7.
Ground Sweet Paprika
1 x Gram
(1 g)

Recipe preparation steps

1
Cook the groats according to the recipe on the package. Grate the zucchini othick eyes. Chop the chives and garlic. Mix vegetables, linseed,spices and groats.
Slide
2
Preheat the oven to 180 degrees. Pour the prepared mixture into silicone molds (like muffins/muffins) and bake for about 25 minutes.
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Nutrients

Nutrients
Name All Portions Single Portion
Alanine 0.09 g 0.02 g
Alpha Linolenic Acid 1.16 g 0.23 g
Arginine 0.19 g 0.04 g
Ash 2.46 g 0.49 g
Aspartic acid 0.09 g 0.02 g
Beta-Cryptoxanthin 4 µg 0.8 µg
Beta-Glucan 0.11 g 0.02 g
Beta-carotene 311.92 µg 62.38 µg
Boron 0.05 mg 0.01 mg
Calcium 64.9 mg 12.98 mg
Calories 49.14 kcal 9.83 kcal
Carbohydrate 21.5 g 4.3 g
Carotene Beta 545.68 mg 109.14 mg
Chloride 65.53 mg 13.11 mg
Chlorine 4 mg 0.8 mg
Cholesterol 2.33 mg 0.47 mg
Chromium 0.31 µg 0.06 µg
Cobalt 0.05 µg 0.01 µg
Complete Protein 0.13 g 0.03 g
Copper 0.36 mg 0.07 mg
Cysteine 0.03 g 0.01 g
Energy 205.66 kJ 41.13 kJ
Fat 2.92 g 0.58 g
Fatty acids 0.38 g 0.08 g
Fatty monounsaturated 0.5 g 0.1 g
Fatty polyunsaturated 1.84 g 0.37 g
Fatty saturated 0.33 g 0.07 g
Fatty trans 0.22 g 0.04 g
Fiber 5.66 g 1.13 g
Fiber insoluble 3.68 g 0.74 g
Fiber soluble 1.95 g 0.39 g
Fluoride 0.05 mg 0.01 mg
Folate 5.3 µg 1.06 µg
Fructose 1.27 g 0.25 g
Galactose 0.13 g 0.03 g
Glicemyc Index 43.24 µg 8.65 µg
Glucose 1.08 g 0.22 g
Glutamic acid 0.35 g 0.07 g
Glutamine 0.18 g 0.04 g
Glycine 0.04 g 0.01 g
Histidine 0.03 g 0.01 g
Inulin 0.73 g 0.15 g
Iodine 0.05 µg 0.01 µg
Iron 2.01 mg 0.4 mg
Isoleucine 0.05 g 0.01 g
KJ 498.04 kJ 99.61 kJ
Kcal 128.41 kcal 25.68 kcal
Lactose 0.13 g 0.03 g
Leucine 0.16 g 0.03 g
Lignin 0.43 g 0.09 g
Linoleic Acid 0.54 g 0.11 g
Lutein 156 µg 31.2 µg
Lutein + zeaxanthin 2539.35 mg 507.87 mg
Lysine 0.05 g 0.01 g
Magnesium 82.65 mg 16.53 mg
Maltose 0.01 g 0 g
Manganese 1.03 mg 0.21 mg
Methionine 0.03 g 0.01 g
Molybdenum 2 µg 0.4 µg
Myristic Acid 0 g 0 g
Nickel 0.05 mg 0.01 mg
Oleic Acid 0.48 g 0.1 g
Omega 3 1.18 g 0.24 g
Omega 6 0.64 g 0.13 g
Oxalic acid 1.95 mg 0.39 mg
Palmitic Acid 0.21 g 0.04 g
Phenylalanine 0.07 g 0.01 g
Phosphorus 157.34 mg 31.47 mg
Phytosterols 9.9 mg 1.98 mg
Potassium 618.11 mg 123.62 mg
Proline 0.08 g 0.02 g
Protein 5.75 g 1.15 g
Protein Animal 0.18 g 0.04 g
Protein Plant 2.28 g 0.46 g
Salt 1.52 g 0.3 g
Selenium 2.87 µg 0.57 µg
Serine 0.07 g 0.01 g
Silica 0.05 mg 0.01 mg
Sodium 9.35 mg 1.87 mg
Starch 10.03 g 2.01 g
Stearic Acid 0.04 g 0.01 g
Sucrose 1.25 g 0.25 g
Sugar 3.77 g 0.75 g
Sugar added 0.18 g 0.04 g
Sulfur 22.55 mg 4.51 mg
Threonine 0.04 g 0.01 g
Total Carbohydrates 10.75 g 2.15 g
Total Fat 2.49 g 0.5 g
Total Protein 2.28 g 0.46 g
Total sugar alcohols 0.13 g 0.03 g
Tryptophan 0.02 g 0 g
Tyrosine 0.04 g 0.01 g
Valine 0.07 g 0.01 g
Vitamin A 321.5 µg 64.3 µg
Vitamin B1 (Thiamin) 0.32 mg 0.06 mg
Vitamin B12 (Cobalamin) 0.1 µg 0.02 µg
Vitamin B2 (Riboflavin) 0.14 mg 0.03 mg
Vitamin B3 (Niacin) 1.37 mg 0.27 mg
Vitamin B4 (Choline) 7.15 mg 1.43 mg
Vitamin B5 (Pantothenic acid) 0.62 mg 0.12 mg
Vitamin B6 (Pyridoxine) 0.38 mg 0.08 mg
Vitamin B7 (Biotin) 0.05 mg 0.01 mg
Vitamin B9 (Folate) 61.24 µg 12.25 µg
Vitamin C (Ascorbic acid) 24.64 mg 4.93 mg
Vitamin D 0.28 µg 0.06 µg
Vitamin D3 0.13 µg 0.03 µg
Vitamin E 0.29 mg 0.06 mg
Vitamin K 32.72 µg 6.54 µg
Water 198.17 g 39.63 g
Zinc 1.37 mg 0.27 mg
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