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General • Easy

Strawberries with Yogurt (Lite Version)

1 / Portion
1.
Raspberries
200 x Gram
(1 g)
2.
Natural Yogurt 2%
150 x Gram
(1 g)

Recipe preparation steps

1
Remove the stems from the fruits. 2) Wash the fruits thoroughly with cold water. 3) Place the fruits in a bowl and pour natural yogurt over them.
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Nutrients

Nutrients
Name All Portions Single Portion
Alcohol 2 g 2 g
Alpha Linolenic Acid 0.1 g 0.1 g
Arginine 0.08 g 0.08 g
Ash 1.85 g 1.85 g
Beta-Cryptoxanthin 2 µg 2 µg
Beta-sitosterol 28 mg 28 mg
Boron 17 mg 17 mg
Calcium 250 mg 250 mg
Campesterol 3 g 3 g
Carbohydrate 31.05 g 31.05 g
Carotene Beta 24 mg 24 mg
Casein 5.25 g 5.25 g
Chlorine 152 mg 152 mg
Cholesterol 14 mg 14 mg
Chromium 2.75 µg 2.75 µg
Citric acid 1.8 mg 1.8 mg
Cobalt 2.15 µg 2.15 µg
Complete Protein 6.45 g 6.45 g
Copper 0.43 mg 0.43 mg
Fat 3.6 g 3.6 g
Fatty monounsaturated 0.97 g 0.97 g
Fatty polyunsaturated 0.21 g 0.21 g
Fatty saturated 1.97 g 1.97 g
Fatty trans 2.15 g 2.15 g
Fiber 14.9 g 14.9 g
Fiber insoluble 11 g 11 g
Fiber soluble 2.4 g 2.4 g
Fluoride 17 mg 17 mg
Fructose 4.8 g 4.8 g
Galactose 2 g 2 g
Glicemyc Index 94 µg 94 µg
Glucose 4.6 g 4.6 g
Glutamine 0.2 g 0.2 g
Histidine 0.04 g 0.04 g
Inulin 2 g 2 g
Iodine 17 µg 17 µg
Iron 1.75 mg 1.75 mg
Isoleucine 0.08 g 0.08 g
KJ 745.5 kJ 745.5 kJ
Kcal 177.5 kcal 177.5 kcal
Lactose 9.05 g 9.05 g
Leucine 0.14 g 0.14 g
Linoleic Acid 0.08 g 0.08 g
Lutein + zeaxanthin 280 mg 280 mg
Lysine 0.1 g 0.1 g
Magnesium 65.5 mg 65.5 mg
Malic acid 1 g 1 g
Maltose 2 g 2 g
Manganese 0.66 mg 0.66 mg
Methionine 0.02 g 0.02 g
Molybdenum 4.25 µg 4.25 µg
Nickel 3.5 mg 3.5 mg
Oleic Acid 0.02 g 0.02 g
Omega 3 0.12 g 0.12 g
Omega 6 0.16 g 0.16 g
Oxalic acid 0.04 mg 0.04 mg
Phenylalanine 0.08 g 0.08 g
Phosphorus 208.5 mg 208.5 mg
Phytosterols 36 mg 36 mg
Potassium 631 mg 631 mg
Protein 9.05 g 9.05 g
Protein Animal 8.45 g 8.45 g
Protein Plant 2.6 g 2.6 g
Quinic acid 0.6 g 0.6 g
Salt 0.17 g 0.17 g
Selenium 4.15 µg 4.15 µg
Sodium 64 mg 64 mg
Sorbitol 2 g 2 g
Starch 0.2 g 0.2 g
Stigmasterol 2.2 g 2.2 g
Sucrose 2 g 2 g
Sugar 15.85 g 15.85 g
Sulfur 47 mg 47 mg
Threonine 0.06 g 0.06 g
Total sugar alcohols 2 g 2 g
Tryptophan 0.02 g 0.02 g
Valine 0.1 g 0.1 g
Vitamin A 48 µg 48 µg
Vitamin B1 (Thiamin) 0.09 mg 0.09 mg
Vitamin B12 (Cobalamin) 2.6 µg 2.6 µg
Vitamin B2 (Riboflavin) 0.33 mg 0.33 mg
Vitamin B3 (Niacin) 0.73 mg 0.73 mg
Vitamin B4 (Choline) 24.6 mg 24.6 mg
Vitamin B5 (Pantothenic acid) 0.81 mg 0.81 mg
Vitamin B6 (Pyridoxine) 0.18 mg 0.18 mg
Vitamin B7 (Biotin) 4.25 mg 4.25 mg
Vitamin B9 (Folate) 52.5 µg 52.5 µg
Vitamin C (Ascorbic acid) 64.3 mg 64.3 mg
Vitamin D 2.05 µg 2.05 µg
Vitamin E 1.01 mg 1.01 mg
Vitamin K 15.9 µg 15.9 µg
Water 302.85 g 302.85 g
Xylitol 2 g 2 g
Zinc 1.41 mg 1.41 mg
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