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1.
Boneless Pork Loin
400 x Gram
(1 g)
2.
Buckwheat Groats
1 x Package
(100 g)
3.
Pickled Cucumbers 2
1 x Piece
(60 g)
4.
Mustard
2 x Teaspoon
(10 g)
5.
Tomato Concentrate 30%
1 x Tablespoon
(25 g)
6.
Olive Oil
2 x Tablespoon
(10 g)
7.
Cucumber
4 x Piece
(35 g)
8.
Skyr – Icelandic Yogurt
2 x Tablespoon
(25 g)
9.
Black Pepper
1 x Teaspoon
(5 g)
10.
White Salt
1 x Teaspoon
(5 g)

Recipe preparation steps

1
The tenderloin should be cut in half, spread out and gently beaten with a mallet.Season the meat with salt, pepper and Provencal herbs.Chop the pickled cucumber into small cubes.Chop the onion into small cubes as well.
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2
Heat the pan well.Drop a little olive oil and fry the onion immediately. After a while, add the pickled cucumber and a little (to taste, less than a teaspoon) of tomato puree and mix everything.
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3
The center should now be lightly spread with mustard, and the filling (with prunes and cucumbers) transferred to the meat.Roll up the roll and tie it with string.
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4
Heat the pan well.Drench it with a little olive oil and immediately fry the rolls on both sides for about 3-5 minutes on each side.There are several ways to bake the rolls until they are done:1Pour a glass of water into the pan with the roll, reduce the heat to minimum and gently bake the roll for 50 minutes covered.2Heat a saucepan in the oven, pour a glass of water into the saucepan and bake the rolls in the oven for 45 minutes at 180 degrees.3Preheat the oven. Place the rolls in a bag, add 100ml of water and bake for 45 minutes at 180 degrees.
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5
In the meantime, cook the groats according to the recipe on the package.
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6
Slice the field/greenhouse cucumber.Mix with yogurt.Season with salt and pepper.
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Nutrients

Nutrients
Name All Portions Single Portion
Alanine 12 g 6 g
Alpha Linolenic Acid 0.15 g 0.08 g
Arginine 12 g 6 g
Ash 9.3 g 4.65 g
Aspartic acid 30 g 15 g
Beta-Cryptoxanthin 27.5 µg 13.75 µg
Beta-carotene 508 µg 254 µg
Beta-sitosterol 28.6 mg 14.3 mg
Calcium 203.35 mg 101.68 mg
Carbohydrate 92.46 g 46.23 g
Carotene Beta 875 mg 437.5 mg
Chloride 2975 mg 1487.5 mg
Chlorine 711.8 mg 355.9 mg
Cholesterol 286.2 mg 143.1 mg
Chromium 0.35 µg 0.18 µg
Citric acid 0.3 mg 0.15 mg
Cobalt 0.05 µg 0.03 µg
Copper 0.75 mg 0.38 mg
Cystine 3 g 1.5 g
Fat 65.19 g 32.6 g
Fatty acids 0.1 g 0.05 g
Fatty monounsaturated 32.79 g 16.4 g
Fatty polyunsaturated 9.03 g 4.52 g
Fatty saturated 17.84 g 8.92 g
Fatty trans 2.1 g 1.05 g
Fiber 14.02 g 7.01 g
Fiber insoluble 6.29 g 3.15 g
Fiber soluble 1.75 g 0.88 g
Fluoride 0.1 mg 0.05 mg
Folate 9.8 µg 4.9 µg
Fructose 2.55 g 1.28 g
Glicemyc Index 66 µg 33 µg
Glucose 2.17 g 1.09 g
Glutamic acid 36.26 g 18.13 g
Glycine 9 g 4.5 g
Histidine 6 g 3 g
Iodine 0.65 µg 0.33 µg
Iron 10.79 mg 5.4 mg
Isoleucine 12.48 g 6.24 g
KJ 5646.25 kJ 2823.13 kJ
Kcal 1349.8 kcal 674.9 kcal
Lactose 2.05 g 1.03 g
Leucine 18.8 g 9.4 g
Linoleic Acid 1.95 g 0.98 g
Lutein + zeaxanthin 77.5 mg 38.75 mg
Lycopene 5.45 µg 2.73 µg
Lysine 18.6 g 9.3 g
Magnesium 418.9 mg 209.45 mg
Malic acid 0.08 g 0.04 g
Manganese 2.64 mg 1.32 mg
Methionine 3 g 1.5 g
Molybdenum 0.65 µg 0.33 µg
Oleic Acid 14 g 7 g
Omega 3 0.7 g 0.35 g
Omega 6 8.26 g 4.13 g
Palmitic Acid 2.7 g 1.35 g
Phenylalanine 12 g 6 g
Phosphorus 1464.4 mg 732.2 mg
Phytosterols 44 mg 22 mg
Potassium 2506.95 mg 1253.48 mg
Proline 12 g 6 g
Protein 107.52 g 53.76 g
Salt 5002.18 g 2501.09 g
Selenium 14.61 µg 7.31 µg
Serine 12 g 6 g
Sodium 2801.4 mg 1400.7 mg
Starch 68.4 g 34.2 g
Stearic Acid 0.46 g 0.23 g
Sucrose 2.44 g 1.22 g
Sugar 14.79 g 7.4 g
Sulfur 9.05 mg 4.53 mg
Threonine 12.45 g 6.23 g
Tryptophan 3.18 g 1.59 g
Tyrosine 6 g 3 g
Valine 15.6 g 7.8 g
Vitamin A 195.2 µg 97.6 µg
Vitamin B1 (Thiamin) 1.32 mg 0.66 mg
Vitamin B12 (Cobalamin) 3.15 µg 1.58 µg
Vitamin B2 (Riboflavin) 1.43 mg 0.72 mg
Vitamin B3 (Niacin) 27.82 mg 13.91 mg
Vitamin B5 (Pantothenic acid) 1.87 mg 0.93 mg
Vitamin B6 (Pyridoxine) 3.13 mg 1.57 mg
Vitamin B7 (Biotin) 0.12 mg 0.06 mg
Vitamin B9 (Folate) 43.65 µg 21.83 µg
Vitamin C (Ascorbic acid) 24.73 mg 12.37 mg
Vitamin D 0.9 µg 0.45 µg
Vitamin E 3.66 mg 1.83 mg
Vitamin K 74.99 µg 37.5 µg
Water 546.15 g 273.08 g
Zinc 15.05 mg 7.53 mg
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