Zupa dyniowa
Składniki - 10
Przygotowanie przepisu
Składniki odżywcze
Składniki odżywcze
| Nazwa | Wszystkie porcje | Jedna porcja |
|---|---|---|
| Alanina | 0.1 g | 0.05 g |
| Alkoholu | 2.55 g | 1.28 g |
| Alpha-kryptoksantyna | 180.75 µg | 90.38 µg |
| Amygdalin | 1.8 mg | 0.9 mg |
| Argentyna | 0.15 g | 0.08 g |
| Azot | 0.04 g | 0.02 g |
| Azotan | 18 mg | 9 mg |
| Beta-glukany | 1.8 g | 0.9 g |
| Beta-kryptoksantyna | 360.76 µg | 180.38 µg |
| Beta-sitostanol | 1.8 mg | 0.9 mg |
| Beta-sitosterol | 48.25 mg | 24.13 mg |
| Białko | 8.65 g | 4.33 g |
| Białko | 0.36 g | 0.18 g |
| Białko | 1.98 g | 0.99 g |
| Białko roślinne | 1.98 g | 0.99 g |
| Białko zwierzęce | 1.8 g | 0.9 g |
| Bor | 0.26 mg | 0.13 mg |
| Brassicasterol | 1.8 mg | 0.9 mg |
| Brom | 1.8 mg | 0.9 mg |
| Błonnik | 6.65 g | 3.32 g |
| Błonnik | 1.98 g | 0.99 g |
| Błonnik nierozpuszczalne | 4.85 g | 2.43 g |
| Błonnik rozpuszczalny | 2.65 g | 1.33 g |
| Campestanoł | 1.8 mg | 0.9 mg |
| Całkowity alkohol cukrowy | 3.65 g | 1.83 g |
| Chlor | 173.62 mg | 86.81 mg |
| Chlor | 527 mg | 263.5 mg |
| Cholesterol | 9.16 mg | 4.58 mg |
| Chrom | 0.3 µg | 0.15 µg |
| Cobalt | 1.8 µg | 0.9 µg |
| Cukier | 16.98 g | 8.49 g |
| Cukier dodany | 2.55 g | 1.28 g |
| Cukry alkoholowe | 1.8 g | 0.9 g |
| Cukry proste | 7.02 g | 3.51 g |
| Cynk | 1.11 mg | 0.55 mg |
| Cysteina | 0.04 g | 0.02 g |
| Daidzein | 1.8 mg | 0.9 mg |
| Daidzin | 1.8 mg | 0.9 mg |
| Delta-7 - stigmastenol | 1.8 mg | 0.9 mg |
| Dwuwęglan | 1.8 mg | 0.9 mg |
| Energia | 196.2 kJ | 98.1 kJ |
| Ergosterol | 1.8 mg | 0.9 mg |
| Erytrytol | 1.8 g | 0.9 g |
| Etylia | 1.8 mg | 0.9 mg |
| Fenyloalanina | 0.11 g | 0.06 g |
| Fitosterol | 69.5 mg | 34.75 mg |
| Fluor | 2.22 mg | 1.11 mg |
| Fosfor | 218.95 mg | 109.48 mg |
| Fruktoza | 3.44 g | 1.72 g |
| Galaktyka | 2.55 g | 1.28 g |
| Genetyka | 1.8 mg | 0.9 mg |
| Genetyka | 1.8 mg | 0.9 mg |
| Glicyna | 0.09 g | 0.05 g |
| Glicytynę | 1.8 mg | 0.9 mg |
| Glukoza | 3.23 g | 1.62 g |
| Glutamina | 0.31 g | 0.16 g |
| Histydyna | 0.04 g | 0.02 g |
| Hydroxyproliny | 1.8 g | 0.9 g |
| Index glikiemiczny | 247.1 µg | 123.55 µg |
| Inuliny | 0.78 g | 0.39 g |
| Izoleucyna | 0.1 g | 0.05 g |
| Jod | 46.39 µg | 23.2 µg |
| Kalorie | 46.8 kcal | 23.4 kcal |
| Karotyna Beta | 3780 mg | 1890 mg |
| Kcal | 376.13 kcal | 188.07 kcal |
| Kempesterol | 1.8 g | 0.9 g |
| Kj | 1569.93 kJ | 784.97 kJ |
| Krzemionka | 2.55 mg | 1.28 mg |
| Kwas alfa-linolenowy | 0.15 g | 0.08 g |
| Kwas aspartyczny | 0.4 g | 0.2 g |
| Kwas cytrynowy | 480 mg | 240 mg |
| Kwas foliowy | 0.16 µg | 0.08 µg |
| Kwas glutaminowy | 0.48 g | 0.24 g |
| Kwas kwinowy | 9 g | 4.5 g |
| Kwas linolowy | 1.95 g | 0.98 g |
| Kwas malinowy | 328.5 g | 164.25 g |
| Kwas oksalowy | 21.75 mg | 10.88 mg |
| Kwas oleinowy | 14 g | 7 g |
| Kwas orotowy | 1.8 mg | 0.9 mg |
| Kwas pangamowy | 1.8 mg | 0.9 mg |
| Kwasowość | 6.3 g | 3.15 g |
| Kwasy tłuszczowe jednonienasycone | 14.46 g | 7.23 g |
| Kwasy tłuszczowe nasycone | 4.18 g | 2.09 g |
| Kwasy tłuszczowe trans | 2.86 g | 1.43 g |
| Kwasy tłuszczowe wielonienasycone | 2.29 g | 1.15 g |
| Laktoza | 7.83 g | 3.92 g |
| Leucyna | 0.56 g | 0.28 g |
| Lignina | 1.8 g | 0.9 g |
| Lizyna | 0.47 g | 0.24 g |
| Luteina | 8.7 µg | 4.35 µg |
| Luteina + zeaxantyna | 2707.75 mg | 1353.88 mg |
| Lykopenia | 1.8 µg | 0.9 µg |
| Magnez | 56.26 mg | 28.13 mg |
| Maltos | 2.55 g | 1.28 g |
| Mangan | 0.75 mg | 0.38 mg |
| Metionina | 0.04 g | 0.02 g |
| Miedź | 0.3 mg | 0.15 mg |
| Molybdenum | 12.04 µg | 6.02 µg |
| Natron | 1.8 g | 0.9 g |
| Nierozpuszczalne błonnik | 1.8 g | 0.9 g |
| Nikel | 0.01 mg | 0.01 mg |
| Nitrogeny | 0.27 g | 0.14 g |
| Omega 3 | 0.2 g | 0.1 g |
| Omega 6 | 2.11 g | 1.06 g |
| Omega 9 | 0.02 g | 0.01 g |
| Palmitic Acid | 2.7 g | 1.35 g |
| Ph | 14.25 µg | 7.13 µg |
| Phytoen | 1.8 µg | 0.9 µg |
| Phytofluen | 1.8 µg | 0.9 µg |
| Polyols | 1.8 g | 0.9 g |
| Popiół | 3.07 g | 1.53 g |
| Potas | 1557.9 mg | 778.95 mg |
| Prolina | 0.09 g | 0.05 g |
| Rafinacja | 1.8 g | 0.9 g |
| Retinol | 1.8 µg | 0.9 µg |
| Rozpuszczalny błonnik | 0.18 g | 0.09 g |
| Sacharoza | 5.78 g | 2.89 g |
| Selen | 3.18 µg | 1.59 µg |
| Seryna | 0.12 g | 0.06 g |
| Siarczan | 1.8 mg | 0.9 mg |
| Siarka | 81.81 mg | 40.91 mg |
| Skrobia | 15.02 g | 7.51 g |
| Sorbitol | 1.8 g | 0.9 g |
| Stachizowa | 1.8 g | 0.9 g |
| Stearic Acid | 0.46 g | 0.23 g |
| Stigmastadiene | 1.8 mg | 0.9 mg |
| Stigmasterol | 1.8 g | 0.9 g |
| Sód | 255.81 mg | 127.91 mg |
| Sól | 0.65 g | 0.33 g |
| Tauryn | 1.8 mg | 0.9 mg |
| Teobromina | 1.8 mg | 0.9 mg |
| Tfa 18:2 t | 1.8 mg | 0.9 mg |
| Tlen | 1.8 g | 0.9 g |
| Treonina | 0.1 g | 0.05 g |
| Tryptofan | 0.09 g | 0.05 g |
| Tyrozyna | 0.09 g | 0.05 g |
| Tłuszcz | 22.03 g | 11.02 g |
| Tłuszcz, całkowity | 0.18 g | 0.09 g |
| Valina | 0.14 g | 0.07 g |
| Wapń | 244 mg | 122 mg |
| Wersja | 1.8 g | 0.9 g |
| Witamina A | 635.48 µg | 317.74 µg |
| Witamina ARE | 1224.53 µg | 612.27 µg |
| Witamina B1 (Tiamina) | 0.43 mg | 0.22 mg |
| Witamina B10 (Kwas p-Aminobenzoesowy) | 1.8 mg | 0.9 mg |
| Witamina B11 (Kwas salicylowy) | 1.8 mg | 0.9 mg |
| Witamina B12 (Cobalaminy) | 3.19 µg | 1.6 µg |
| Witamina B2 (Ryboflawina) | 0.57 mg | 0.29 mg |
| Witamina B3 (Niacyna) | 2.17 mg | 1.09 mg |
| Witamina B4 (Cholina) | 40.26 mg | 20.13 mg |
| Witamina B5 (Kwas pantotenowy) | 1.6 mg | 0.8 mg |
| Witamina B6 (Pyridoxyna) | 0.83 mg | 0.42 mg |
| Witamina B7 (Biotyna) | 0.08 mg | 0.04 mg |
| Witamina B9 (Kwas foliowy) | 70.6 µg | 35.3 µg |
| Witamina C (Kwas askorbinowy) | 51.36 mg | 25.68 mg |
| Witamina D | 2.81 µg | 1.41 µg |
| Witamina D3 | 1.8 µg | 0.9 µg |
| Witamina E | 6.11 mg | 3.06 mg |
| Witamina K | 734.24 µg | 367.12 µg |
| Witamina PP | 0.9 mg | 0.45 mg |
| Woda | 398.84 g | 199.42 g |
| Wodór | 1.8 g | 0.9 g |
| Węgiel | 1.8 g | 0.9 g |
| Węglowodany | 36.73 g | 18.37 g |
| Węglowodany, całkowite | 8.28 g | 4.14 g |
| Xylitol | 1.8 g | 0.9 g |
| Zeaxanthin | 4.25 µg | 2.13 µg |
| Żelazo | 1.07 mg | 0.54 mg |
| β-Karoten | 3.2 µg | 1.6 µg |