Omlet bananowy
Składniki - 5
Przygotowanie przepisu
Składniki odżywcze
Składniki odżywcze
| Nazwa | Wszystkie porcje | Jedna porcja |
|---|---|---|
| Alanina | 0.31 g | 0.31 g |
| Argentyna | 0.41 g | 0.41 g |
| Beta-sitosterol | 7.15 mg | 7.15 mg |
| Białko | 14.73 g | 14.73 g |
| Białko roślinne | 0.51 g | 0.51 g |
| Białko zwierzęce | 6.38 g | 6.38 g |
| Błonnik | 3.4 g | 3.4 g |
| Błonnik nierozpuszczalne | 1.58 g | 1.58 g |
| Błonnik rozpuszczalny | 0.77 g | 0.77 g |
| Chlor | 81.9 mg | 81.9 mg |
| Cholesterol | 189.88 mg | 189.88 mg |
| Chrom | 0.03 µg | 0.03 µg |
| Cukier | 17.01 g | 17.01 g |
| Cukier dodany | 0.03 g | 0.03 g |
| Cynk | 1.34 mg | 1.34 mg |
| Cysteina | 0.15 g | 0.15 g |
| Fenyloalanina | 33.91 g | 33.91 g |
| Fitosterol | 11 mg | 11 mg |
| Fosfor | 237.14 mg | 237.14 mg |
| Fruktoza | 6.39 g | 6.39 g |
| Glicyna | 0.2 g | 0.2 g |
| Glukoza | 6.07 g | 6.07 g |
| Histydyna | 18.15 g | 18.15 g |
| Index glikiemiczny | 61.2 µg | 61.2 µg |
| Izoleucyna | 33.96 g | 33.96 g |
| Jod | 0.08 µg | 0.08 µg |
| Karotyna Beta | 31.2 mg | 31.2 mg |
| Kcal | 310.92 kcal | 310.92 kcal |
| Kj | 1301.02 kJ | 1301.02 kJ |
| Kwas alfa-linolenowy | 0.06 g | 0.06 g |
| Kwas aspartyczny | 0.61 g | 0.61 g |
| Kwas glutaminowy | 0.82 g | 0.82 g |
| Kwas linolowy | 1.1 g | 1.1 g |
| Kwas oleinowy | 5.58 g | 5.58 g |
| Kwasy tłuszczowe jednonienasycone | 6.91 g | 6.91 g |
| Kwasy tłuszczowe nasycone | 4.67 g | 4.67 g |
| Kwasy tłuszczowe trans | 0.1 g | 0.1 g |
| Kwasy tłuszczowe wielonienasycone | 1.48 g | 1.48 g |
| Laktoza | 2.51 g | 2.51 g |
| Leucyna | 60.56 g | 60.56 g |
| Lizyna | 44.88 g | 44.88 g |
| Luteina + zeaxantyna | 26.6 mg | 26.6 mg |
| Magnez | 58.84 mg | 58.84 mg |
| Mangan | 0.55 mg | 0.55 mg |
| Metionina | 9.8 g | 9.8 g |
| Miedź | 5.26 mg | 5.26 mg |
| Molybdenum | 0.03 µg | 0.03 µg |
| Natron | 0.51 g | 0.51 g |
| Omega 3 | 0.1 g | 0.1 g |
| Omega 6 | 1.23 g | 1.23 g |
| Palmitic Acid | 1.8 g | 1.8 g |
| Popiół | 2.19 g | 2.19 g |
| Potas | 656.18 mg | 656.18 mg |
| Prolina | 0.26 g | 0.26 g |
| Retinol | 137.7 µg | 137.7 µg |
| Sacharoza | 3.39 g | 3.39 g |
| Selen | 23.02 µg | 23.02 µg |
| Seryna | 0.41 g | 0.41 g |
| Skrobia | 6.48 g | 6.48 g |
| Stearic Acid | 0.48 g | 0.48 g |
| Sód | 98.19 mg | 98.19 mg |
| Sól | 0.25 g | 0.25 g |
| Treonina | 32.66 g | 32.66 g |
| Tryptofan | 13.3 g | 13.3 g |
| Tyrozyna | 0.26 g | 0.26 g |
| Tłuszcz | 14.11 g | 14.11 g |
| Valina | 45.96 g | 45.96 g |
| Wapń | 111.53 mg | 111.53 mg |
| Witamina A | 160.88 µg | 160.88 µg |
| Witamina B1 (Tiamina) | 0.16 mg | 0.16 mg |
| Witamina B12 (Cobalaminy) | 1.47 µg | 1.47 µg |
| Witamina B2 (Ryboflawina) | 0.61 mg | 0.61 mg |
| Witamina B3 (Niacyna) | 0.83 mg | 0.83 mg |
| Witamina B4 (Cholina) | 149.43 mg | 149.43 mg |
| Witamina B5 (Kwas pantotenowy) | 1.01 mg | 1.01 mg |
| Witamina B6 (Pyridoxyna) | 0.58 mg | 0.58 mg |
| Witamina B9 (Kwas foliowy) | 53.52 µg | 53.52 µg |
| Witamina C (Kwas askorbinowy) | 11.13 mg | 11.13 mg |
| Witamina D | 1.1 µg | 1.1 µg |
| Witamina D3 | 1.02 µg | 1.02 µg |
| Witamina E | 1.29 mg | 1.29 mg |
| Witamina K | 15.46 µg | 15.46 µg |
| Woda | 167.29 g | 167.29 g |
| Węglowodany | 33.57 g | 33.57 g |
| Żelazo | 1.5 mg | 1.5 mg |
| β-Karoten | 0.51 µg | 0.51 µg |