Skip to main content
1.
Avocado
Avocado
kcal: 247.8
1 x Piece
(140 g)
Protein 2.8g Fat 21g Carbohydrates 11.9g
Avocado
Avocado
Nutrients
Alanine 0.08 g
Arginine 0.09 g
Ash 1.6 g
Aspartic acid 0.2 g
Beta-sitosterol 76 mg
Betaine 0.6 mg
Boron 0.1 mg
Calcium 12 mg
Carbohydrate 8.5 g
Carotene Beta 0.06 mg
Chloride 11 mg
Chlorine 11 mg
Cholesterol 1 mg
Chromium 0.2 µg
Citric acid 0.2 mg
Cobalt 0.2 µg
Copper 0.2 mg
Cystine 0.03 g
Fat 15 g
Fatty monounsaturated 10 g
Fatty polyunsaturated 1.8 g
Fatty saturated 2.1 g
Fatty trans 1 g
Fiber 6.7 g
Fiber insoluble 5.3 g
Fiber soluble 1.4 g
Fluoride 2 mg
Fructose 0.2 g
Galactose 1 g
Glicemyc Index 15 µg
Glucose 0.4 g
Glutamic acid 0.25 g
Glutamine 0.2 g
Glycine 0.06 g
Histidine 0.03 g
Inulin 0.1 g
Iodine 2 µg
Iron 0.6 mg
Isoleucine 0.07 g
KJ 670 kJ
Kcal 160 kcal
Lactose 1 g
Leucine 0.12 g
Lutein + zeaxanthin 0.27 mg
Lysine 0.1 g
Magnesium 29 mg
Malic acid 0.05 g
Maltose 1 g
Manganese 0.1 mg
Methionine 0.02 g
Molybdenum 1 µg
Nickel 0.3 mg
Omega 3 0.11 g
Omega 6 1.8 g
Oxalic acid 19 mg
Phenylalanine 0.08 g
Phosphorus 52 mg
Phytosterols 76 mg
Potassium 485 mg
Proline 0.06 g
Protein 2 g
Quinic acid 0.03 g
Salt 0.02 g
Selenium 0.4 µg
Serine 0.07 g
Silica 2 mg
Sodium 7 mg
Starch 0.1 g
Sucrose 0.1 g
Sugar 0.7 g
Sugar added 1 g
Sulfur 15 mg
Threonine 0.06 g
Total sugar alcohols 1 g
Tryptophan 0.02 g
Tyrosine 0.03 g
Valine 0.09 g
Vitamin A 7 µg
Vitamin B1 (Thiamin) 0.07 mg
Vitamin B12 (Cobalamin) 1 µg
Vitamin B2 (Riboflavin) 0.13 mg
Vitamin B3 (Niacin) 1.7 mg
Vitamin B4 (Choline) 14.2 mg
Vitamin B5 (Pantothenic acid) 1.4 mg
Vitamin B6 (Pyridoxine) 0.26 mg
Vitamin B7 (Biotin) 3.2 mg
Vitamin B9 (Folate) 81 µg
Vitamin C (Ascorbic acid) 10 mg
Vitamin E 2.1 mg
Vitamin K 21 µg
Water 73 g
Zinc 0.6 mg
2.
Whole Chicken Eggs (M)
Whole Chicken Eggs (M)
kcal: 71.3
1 x Piece
(51 g)
Protein 6.38g Fat 4.95g Carbohydrates 0.31g
Whole Chicken Eggs (M)
Whole Chicken Eggs (M)
Nutrients
Alanine 0.6 g
Alpha Linolenic Acid 0.04 g
Arginine 0.8 g
Ash 1.1 g
Aspartic acid 1.2 g
Beta-carotene 1 µg
Calcium 56 mg
Carbohydrate 0.6 g
Chlorine 160 mg
Cholesterol 360 mg
Copper 10.06 mg
Cysteine 0.3 g
Fat 9.7 g
Fatty monounsaturated 4.34 g
Fatty polyunsaturated 1.4 g
Fatty saturated 3 g
Fatty trans 0.04 g
Fiber 1 g
Fructose 1 g
Glucose 0.37 g
Glutamic acid 1.6 g
Glycine 0.4 g
Histidine 0.3 g
Iron 1.75 mg
Isoleucine 0.7 g
KJ 615 kJ
Kcal 147 kcal
Lactose 1 g
Leucine 1.1 g
Linoleic Acid 1.2 g
Lutein + zeaxanthin 0.4 mg
Lysine 0.9 g
Magnesium 12 mg
Manganese 0.03 mg
Methionine 0.4 g
Oleic Acid 4.07 g
Omega 3 0.04 g
Omega 6 1.3 g
Palmitic Acid 2.2 g
Phenylalanine 0.6 g
Phosphorus 204 mg
Potassium 133 mg
Proline 0.5 g
Protein 12.5 g
Protein Animal 12.5 g
Protein Plant 1 g
Retinol 270 µg
Salt 0.35 g
Selenium 30.7 µg
Serine 0.8 g
Sodium 141 mg
Stearic Acid 0.7 g
Sucrose 1 g
Sugar 0.6 g
Threonine 0.5 g
Tryptophan 0.2 g
Tyrosine 0.5 g
Valine 0.7 g
Vitamin A 270 µg
Vitamin B1 (Thiamin) 0.04 mg
Vitamin B12 (Cobalamin) 1.6 µg
Vitamin B2 (Riboflavin) 0.45 mg
Vitamin B3 (Niacin) 0.07 mg
Vitamin B4 (Choline) 293 mg
Vitamin B5 (Pantothenic acid) 1.4 mg
Vitamin B6 (Pyridoxine) 0.12 mg
Vitamin B9 (Folate) 47 µg
Vitamin D 2 µg
Vitamin D3 2 µg
Vitamin E 0.73 mg
Vitamin K 0.3 µg
Water 76 g
Zinc 1.29 mg
3.
Clarified Butter
Clarified Butter
kcal: 44.9
1 x Teaspoon
(5 g)
Protein 0.02g Fat 4.98g Carbohydrates 0.01g
Clarified Butter
Clarified Butter
Nutrients
Ash 0.1 g
Carbohydrate 0.1 g
Cholesterol 215 mg
Fat 99.5 g
Fatty monounsaturated 28.7 g
Fatty polyunsaturated 3.2 g
Fatty saturated 68.6 g
Fatty trans 3.3 g
Kcal 892 kcal
Protein 0.3 g
Sodium 1 mg
Sugar 0.2 g
Vitamin A 438 µg
Vitamin B4 (Choline) 24.3 mg
Vitamin D 135 µg
Vitamin E 0.4 mg
Vitamin K 1.2 µg
Water 0.3 g
4.
Ground Sweet Paprika
1 x Teaspoon
(3 g)
Protein 0.03g Fat 0.01g Carbohydrates 0.18g
Ground Sweet Paprika
Ground Sweet Paprika
Nutrients
Ash 0.2 g
Beta-carotene 18000 µg
Calcium 7 mg
Carbohydrate 6.03 g
Chlorine 10 mg
Cholesterol 1 mg
Copper 0.08 mg
Fat 0.3 g
Fiber 2.1 g
Iron 0.43 mg
KJ 117 kJ
Kcal 28 kcal
Lutein + zeaxanthin 740 mg
Magnesium 12 mg
Manganese 0.08 mg
Phosphorus 26 mg
Potassium 211 mg
Protein 0.99 g
Selenium 0.1 µg
Sodium 4 mg
Sugar 4.2 g
Vitamin A 3131 µg
Vitamin B1 (Thiamin) 0.05 mg
Vitamin B2 (Riboflavin) 0.08 mg
Vitamin B3 (Niacin) 0.97 mg
Vitamin B6 (Pyridoxine) 0.29 mg
Vitamin C (Ascorbic acid) 127.7 mg
Vitamin E 1.58 mg
Vitamin K 4.9 µg
Water 89.5 g
Zinc 0.25 mg
5.
Black Pepper
Black Pepper
kcal: 0.3
1 x Pinch
(0.1 g)
Protein 0.01g Fat 0g Carbohydrates 0.06g
Black Pepper
Black Pepper
Nutrients
Ash 4.4 g
Calcium 443 mg
Carbohydrate 64.81 g
Cholesterol 1 mg
Chromium 1 µg
Cobalt 1 µg
Copper 1.3 mg
Fat 3.26 g
Fatty monounsaturated 0.74 g
Fatty polyunsaturated 0.99 g
Fatty saturated 1.39 g
Fatty trans 1 g
Fiber 26.5 g
Fiber insoluble 1 g
Fiber soluble 1 g
Fluoride 1 mg
Iodine 1 µg
Iron 9.7 mg
KJ 1050 kJ
Kcal 251 kcal
Magnesium 171 mg
Manganese 5.6 mg
Molybdenum 1 µg
Omega 3 0.04 g
Omega 6 0.95 g
Phosphorus 158 mg
Potassium 1329 mg
Protein 10.95 g
Salt 0.05 g
Selenium 0.3 µg
Sodium 20 mg
Sugar 0.64 g
Sulfur 1 mg
Vitamin A 27 µg
Vitamin B1 (Thiamin) 0.11 mg
Vitamin B2 (Riboflavin) 0.18 mg
Vitamin B3 (Niacin) 1.1 mg
Vitamin B5 (Pantothenic acid) 1.4 mg
Vitamin B6 (Pyridoxine) 0.3 mg
Vitamin B9 (Folate) 17 µg
Vitamin C (Ascorbic acid) 21 mg
Vitamin E 1 mg
Vitamin K 164 µg
Water 12.46 g
Zinc 1.2 mg
6.
Tomato
Tomato
kcal: 33.7
1 x Piece
(170 g)
Protein 1.53g Fat 0.34g Carbohydrates 6.12g
Tomato
Tomato
Nutrients
Acidity 0.4 g
Alanine 30 g
Alcohol 1 g
Arginine 35 g
Ash 0.5 g
Aspartic acid 90 g
Beta-Cryptoxanthin 10 µg
Beta-sitosterol 6 mg
Boron 0.1 mg
Calcium 9 mg
Campesterol 0.5 g
Carbohydrate 3.6 g
Carotene Alpha 101 µg
Carotene Beta 449 mg
Chlorine 44 mg
Cholesterol 1 mg
Chromium 1 µg
Citric acid 0.4 mg
Cobalt 1 µg
Copper 0.06 mg
Cysteine 5 g
Fat 0.2 g
Fatty monounsaturated 0.02 g
Fatty polyunsaturated 0.12 g
Fatty saturated 0.05 g
Fatty trans 1 g
Fiber 1.2 g
Fiber insoluble 0.9 g
Fiber soluble 0.3 g
Fluoride 1 mg
Folate 15 µg
Fructose 1.2 g
Galactose 1 g
Glicemyc Index 38 µg
Glucose 1.3 g
Glutamic acid 146 g
Glutamine 60 g
Glycine 25 g
Histidine 15 g
Hydroxyproline 1 g
Iodine 1 µg
Iron 0.5 mg
Isoleucine 25 g
KJ 75 kJ
Kcal 18 kcal
Lactose 1 g
Leucine 40 g
Lutein + zeaxanthin 123 mg
Lycopene 2573 µg
Lysine 40 g
Magnesium 8 mg
Malic acid 0.1 g
Maltose 1 g
Manganese 0.06 mg
Methionine 10 g
Molybdenum 1 µg
Nickel 1 mg
Nitrogen 14 g
Omega 3 0.01 g
Omega 6 0.08 g
Oxalic acid 5 mg
Phenylalanine 30 g
Phosphorus 21 mg
Phytoene 3000 µg
Phytofluene 300 µg
Phytosterols 7 mg
Polyols 1 g
Potassium 282 mg
Proline 25 g
Protein 0.9 g
Salt 0.02 g
Selenium 1 µg
Serine 30 g
Silica 1 mg
Sodium 8 mg
Starch 0.1 g
Stigmasterol 0.3 g
Sucrose 0.1 g
Sugar 2.6 g
Sugar Alcohols 1 g
Sugar added 1 g
Sulfur 12 mg
Taurine 1 mg
Threonine 25 g
Total Carbohydrates 3.6 g
Total Fat 0.2 g
Total Protein 0.9 g
Tryptophan 10 g
Tyrosine 20 g
Valine 35 g
Vitamin A 107 µg
Vitamin B1 (Thiamin) 0.06 mg
Vitamin B12 (Cobalamin) 1 µg
Vitamin B2 (Riboflavin) 0.04 mg
Vitamin B3 (Niacin) 1 mg
Vitamin B4 (Choline) 6.7 mg
Vitamin B5 (Pantothenic acid) 0.1 mg
Vitamin B6 (Pyridoxine) 0.15 mg
Vitamin B7 (Biotin) 1 mg
Vitamin C (Ascorbic acid) 23 mg
Vitamin D 1 µg
Vitamin E 1.22 mg
Vitamin K 7.9 µg
Water 94.5 g
Witamine B8 (Inositol) 20 mg
Zinc 0.26 mg
Protein 20.6g Fat 10.3g Carbohydrates 15.5g
Bread with Chia Seeds, Sunflower Seeds, and Quark – Low-Carb Bread Without Yeast and Flour
Bread with Chia Seeds, Sunflower Seeds, and Quark – Low-Carb Bread Without Yeast and Flour
Nutrients
Ash 3 g
Calcium 450 mg
Calories 215 kcal
Carbohydrate 15.5 g
Cholesterol 10 mg
Copper 0.4 mg
Energy 900 kJ
Fat 10.3 g
Fatty monounsaturated 2.5 g
Fatty polyunsaturated 5.5 g
Fatty saturated 1.5 g
Fiber 10 g
Fiber insoluble 6 g
Fiber soluble 4 g
Iron 3.5 mg
KJ 900 kJ
Kcal 215 kcal
Magnesium 200 mg
Manganese 0.8 mg
Omega 3 3.2 g
Omega 6 2.3 g
Phosphorus 300 mg
Potassium 350 mg
Protein 20.6 g
Protein Animal 8.6 g
Protein Plant 12 g
Salt 0.8 g
Selenium 15 µg
Sodium 320 mg
Sugar 1.4 g
Total Carbohydrates 15.5 g
Total Fat 10.3 g
Total Protein 20.6 g
Vitamin B1 (Thiamin) 0.3 mg
Vitamin B12 (Cobalamin) 0.2 µg
Vitamin B2 (Riboflavin) 0.2 mg
Vitamin B3 (Niacin) 2.5 mg
Vitamin B6 (Pyridoxine) 0.2 mg
Vitamin B9 (Folate) 30 µg
Vitamin E 3 mg
Vitamin K 2 µg
Water 50 g
Zinc 2 mg
636 kcal
Protein 31.37g
Fat 41.58g
Carbs 34.08g
Fiber 0g

Recipe preparation steps

1

Wash the tomatoes and dice them finely. Halve the avocado, remove the pit, remove the flesh from the skin with a spoon and mash it with a fork. Season the avocado flesh with salt and pepper and fold in the diced tomatoes.

2

Toast the slices of low-carb bread in the toaster.


Heat some ghee/butter in the pan and fry the slices in the pan on one side only (for 1 minute).

3

Take the bread out of the pan and crack the egg into the pan. Fry the fried egg until it is cooked to your liking.

4

Spread the avocado puree on the fried side of the bread and top with the egg.

Nutrients

Detailed Nutrient List

Name All Portions Single Portion
Acidity 0.68 g 0.34 g
Alanine 51.42 g 25.71 g
Alcohol 1.7 g 0.85 g
Alpha Linolenic Acid 0.02 g 0.01 g
Arginine 60.04 g 30.02 g
Ash 6.67 g 3.34 g
Aspartic acid 153.89 g 76.95 g
Beta-Cryptoxanthin 17 µg 8.5 µg
Beta-carotene 540.51 µg 270.26 µg
Beta-sitosterol 116.6 mg 58.3 mg
Betaine 0.84 mg 0.42 mg
Boron 0.31 mg 0.16 mg
Calcium 511.31 mg 255.66 mg
Calories 215 kcal 107.5 kcal
Campesterol 0.85 g 0.43 g
Carbohydrate 34.08 g 17.04 g
Carotene Alpha 171.7 µg 85.85 µg
Carotene Beta 763.39 mg 381.7 mg
Chloride 15.4 mg 7.7 mg
Chlorine 172.1 mg 86.05 mg
Cholesterol 207.48 mg 103.74 mg
Chromium 1.98 µg 0.99 µg
Citric acid 0.96 mg 0.48 mg
Cobalt 1.98 µg 0.99 µg
Copper 5.91 mg 2.96 mg
Cysteine 8.65 g 4.33 g
Cystine 0.04 g 0.02 g
Energy 900 kJ 450 kJ
Fat 41.58 g 20.79 g
Fatty monounsaturated 20.18 g 10.09 g
Fatty polyunsaturated 9.09 g 4.55 g
Fatty saturated 9.49 g 4.75 g
Fatty trans 3.29 g 1.65 g
Fiber 22.02 g 11.01 g
Fiber insoluble 14.95 g 7.48 g
Fiber soluble 6.47 g 3.24 g
Fluoride 4.5 mg 2.25 mg
Folate 25.5 µg 12.75 µg
Fructose 2.83 g 1.42 g
Galactose 3.1 g 1.55 g
Glicemyc Index 85.6 µg 42.8 µg
Glucose 2.96 g 1.48 g
Glutamic acid 249.37 g 124.68 g
Glutamine 102.28 g 51.14 g
Glycine 42.78 g 21.39 g
Histidine 25.69 g 12.85 g
Hydroxyproline 1.7 g 0.85 g
Inulin 0.14 g 0.07 g
Iodine 4.5 µg 2.25 µg
Iron 6.1 mg 3.05 mg
Isoleucine 42.96 g 21.48 g
Lactose 3.61 g 1.81 g
Leucine 68.73 g 34.37 g
Linoleic Acid 0.61 g 0.31 g
Lutein + zeaxanthin 231.88 mg 115.94 mg
Lycopene 4374.1 µg 2187.05 µg
Lysine 68.6 g 34.3 g
Magnesium 260.85 mg 130.43 mg
Malic acid 0.24 g 0.12 g
Maltose 3.1 g 1.55 g
Manganese 1.07 mg 0.54 mg
Methionine 17.23 g 8.62 g
Molybdenum 3.1 µg 1.55 µg
Nickel 2.12 mg 1.06 mg
Nitrogen 23.8 g 11.9 g
Oleic Acid 2.08 g 1.04 g
Omega 3 3.39 g 1.7 g
Omega 6 5.62 g 2.81 g
Oxalic acid 35.1 mg 17.55 mg
Palmitic Acid 1.12 g 0.56 g
Phenylalanine 51.42 g 25.71 g
Phosphorus 513.48 mg 256.74 mg
Phytoene 5100 µg 2550 µg
Phytofluene 510 µg 255 µg
Phytosterols 118.3 mg 59.15 mg
Polyols 1.7 g 0.85 g
Potassium 1583.89 mg 791.95 mg
Proline 42.84 g 21.42 g
Protein 31.37 g 15.68 g
Protein Animal 14.98 g 7.49 g
Protein Plant 12.51 g 6.26 g
Quinic acid 0.04 g 0.02 g
Retinol 137.7 µg 68.85 µg
Salt 1.03 g 0.52 g
Selenium 32.92 µg 16.46 µg
Serine 51.51 g 25.76 g
Silica 4.5 mg 2.25 mg
Sodium 415.5 mg 207.75 mg
Starch 0.31 g 0.16 g
Stearic Acid 0.36 g 0.18 g
Stigmasterol 0.51 g 0.26 g
Sucrose 0.82 g 0.41 g
Sugar 7.25 g 3.63 g
Sugar Alcohols 1.7 g 0.85 g
Sugar added 3.1 g 1.55 g
Sulfur 41.4 mg 20.7 mg
Taurine 1.7 mg 0.85 mg
Threonine 42.84 g 21.42 g
Total Carbohydrates 21.62 g 10.81 g
Total Fat 10.64 g 5.32 g
Total Protein 22.13 g 11.07 g
Total sugar alcohols 1.4 g 0.7 g
Tryptophan 17.13 g 8.57 g
Tyrosine 34.3 g 17.15 g
Valine 59.99 g 30 g
Vitamin A 445.26 µg 222.63 µg
Vitamin B1 (Thiamin) 0.53 mg 0.27 mg
Vitamin B12 (Cobalamin) 4.12 µg 2.06 µg
Vitamin B2 (Riboflavin) 0.68 mg 0.34 mg
Vitamin B3 (Niacin) 6.65 mg 3.32 mg
Vitamin B4 (Choline) 181.92 mg 90.96 mg
Vitamin B5 (Pantothenic acid) 2.84 mg 1.42 mg
Vitamin B6 (Pyridoxine) 0.89 mg 0.44 mg
Vitamin B7 (Biotin) 6.18 mg 3.09 mg
Vitamin B9 (Folate) 167.39 µg 83.7 µg
Vitamin C (Ascorbic acid) 56.95 mg 28.48 mg
Vitamin D 9.47 µg 4.73 µg
Vitamin D3 1.02 µg 0.51 µg
Vitamin E 8.45 mg 4.23 mg
Vitamin K 45.35 µg 22.67 µg
Water 354.33 g 177.17 g
Witamine B8 (Inositol) 34 mg 17 mg
Zinc 3.95 mg 1.98 mg
Culinary Matches

Related Recipes

Discover dishes with similar ingredients and flavor profiles.

Fresh Recipes

Newest Recipes

Discover our recently added culinary inspirations

Scan this QR code to access this page quickly on your mobile device.

QR Code