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1.
Crispbread
3 x Slice of bread
(13 g)
2.
Butter
1 x Teaspoon
(10 g)
3.
Low-Sugar Strawberry Jam
2 x Teaspoon
(15 g)
4.
Salami 2
2 x Slice
(1 g)
5.
Cucumber
1 x Piece
(35 g)
6.
Chives
1 x Teaspoon
(2 g)
7.
Low-Fat Quark
120 x Gram
(1 g)
8.
Apple
0.5 x Small piece
(100 g)
9.
Lemon Juice
1 x Teaspoon
(3 g)
10.
Cinnamon 2
1 x Pinch
(1 g)

Recipe preparation steps

1
Lightly spread the bread with butter.Spread one slice with the jam.Top the other with salami, cucumber, and herbs.
Slide
2
Lightly spread the bread with butter.Spread one slice with the jam.Top the other with salami, cucumber, and herbs.
Slide
3
Mix cottage cheese with water and finely grated apple.Season to taste with cinnamon and vanilla.
Slide

Nutrients

Nutrients
Name All Portions Single Portion
Acidity 0.15 g 0.15 g
Alcohol 0.03 g 0.03 g
Alpha Linolenic Acid 0.01 g 0.01 g
Ash 2.44 g 2.44 g
Beta-Cryptoxanthin 5.92 µg 5.92 µg
Beta-Glucan 0.2 g 0.2 g
Beta-carotene 209.77 µg 209.77 µg
Boron 0.06 mg 0.06 mg
Calcium 188.91 mg 188.91 mg
Carbohydrate 54.43 g 54.43 g
Carotene Beta 13.79 mg 13.79 mg
Chloride 53.37 mg 53.37 mg
Chlorine 270.15 mg 270.15 mg
Cholesterol 34.08 mg 34.08 mg
Choline 0.24 mg 0.24 mg
Chromium 0.01 µg 0.01 µg
Citric acid 0.17 mg 0.17 mg
Cobalt 0 µg 0 µg
Copper 0.23 mg 0.23 mg
Dietary Fiber 0.02 g 0.02 g
Fat 10.74 g 10.74 g
Fatty monounsaturated 2.63 g 2.63 g
Fatty polyunsaturated 0.7 g 0.7 g
Fatty saturated 6.22 g 6.22 g
Fatty trans 1.57 g 1.57 g
Fiber 5.6 g 5.6 g
Fiber insoluble 3.5 g 3.5 g
Fiber soluble 0.94 g 0.94 g
Fluoride 1.7 mg 1.7 mg
Folate 4.63 µg 4.63 µg
Fructose 5.74 g 5.74 g
Glicemyc Index 38.85 µg 38.85 µg
Glucose 3.38 g 3.38 g
Iodine 2.08 µg 2.08 µg
Iron 2.46 mg 2.46 mg
KJ 1261.08 kJ 1261.08 kJ
Kcal 415.35 kcal 415.35 kcal
Lactose 4.26 g 4.26 g
Linoleic Acid 0.02 g 0.02 g
Lutein + zeaxanthin 113.82 mg 113.82 mg
Lycopene 0.03 µg 0.03 µg
Magnesium 58.94 mg 58.94 mg
Malic acid 0.27 g 0.27 g
Manganese 2.06 mg 2.06 mg
Molybdenum 0.01 µg 0.01 µg
Natron 31.46 g 31.46 g
Nickel 0.05 mg 0.05 mg
Oleic Acid 0.01 g 0.01 g
Omega 3 0.12 g 0.12 g
Omega 6 0.55 g 0.55 g
Oxalic acid 0.06 mg 0.06 mg
Palmitic Acid 0.01 g 0.01 g
Phosphorus 368.88 mg 368.88 mg
Potassium 470.71 mg 470.71 mg
Protein 28.37 g 28.37 g
Protein Animal 24.24 g 24.24 g
Protein Plant 0.02 g 0.02 g
Quinic acid 0.05 g 0.05 g
Retinol 76.1 µg 76.1 µg
Salt 0.49 g 0.49 g
Selenium 5.18 µg 5.18 µg
Silica 0.03 mg 0.03 mg
Sodium 189.24 mg 189.24 mg
Sorbitol 5 g 5 g
Starch 29.44 g 29.44 g
Stearic Acid 0.5 g 0.5 g
Sucrose 2.74 g 2.74 g
Sugar 17.16 g 17.16 g
Sugar added 3.04 g 3.04 g
Sulfur 4.4 mg 4.4 mg
Total sugar alcohols 6.55 g 6.55 g
Vitamin A 110.96 µg 110.96 µg
Vitamin ARE 0.4 µg 0.4 µg
Vitamin B1 (Thiamin) 0.15 mg 0.15 mg
Vitamin B12 (Cobalamin) 1.38 µg 1.38 µg
Vitamin B2 (Riboflavin) 0.4 mg 0.4 mg
Vitamin B3 (Niacin) 0.79 mg 0.79 mg
Vitamin B4 (Choline) 1.94 mg 1.94 mg
Vitamin B5 (Pantothenic acid) 0.18 mg 0.18 mg
Vitamin B6 (Pyridoxine) 0.14 mg 0.14 mg
Vitamin B7 (Biotin) 0.17 mg 0.17 mg
Vitamin B9 (Folate) 25.62 µg 25.62 µg
Vitamin C (Ascorbic acid) 13.94 mg 13.94 mg
Vitamin D 1.13 µg 1.13 µg
Vitamin D3 0.11 µg 0.11 µg
Vitamin E 1.11 mg 1.11 mg
Vitamin K 25.37 µg 25.37 µg
Water 193.29 g 193.29 g
Xylitol 1.5 g 1.5 g
Zinc 2.48 mg 2.48 mg
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