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1.
Tuna in Its Own Juice
Tuna in Its Own Juice
kcal: 118.6
120 x Gram
(1 g)
Protein 25.2g Fat 1.44g Carbohydrates 1.2g
Tuna in Its Own Juice
Tuna in Its Own Juice
Nutrients
Alanine 1.25 g
Arginine 1.3 g
Ash 2.5 g
Aspartic acid 2 g
Boron 1 mg
Calcium 13 mg
Carbohydrate 1 g
Chloride 820 mg
Cholesterol 70 mg
Chromium 1 µg
Cobalt 1 µg
Copper 0.04 mg
Cysteine 0.2 g
Fat 1.2 g
Fatty acids 1.2 g
Fatty monounsaturated 0.2 g
Fatty polyunsaturated 0.31 g
Fatty saturated 0.28 g
Fatty trans 1 g
Fiber 1 g
Fluoride 1 mg
Glutamic acid 3 g
Glycine 1 g
Histidine 0.7 g
Hydroxyproline 1 g
Iodine 10 µg
Iron 1.4 mg
Isoleucine 1.05 g
KJ 377 kJ
Kcal 90 kcal
Leucine 1.8 g
Lysine 2 g
Magnesium 43 mg
Manganese 0.02 mg
Methionine 0.65 g
Molybdenum 1 µg
Nickel 1 mg
Omega 3 0.3 g
Omega 6 0.25 g
Phenylalanine 0.95 g
Phosphorus 170 mg
Potassium 182 mg
Proline 0.8 g
Protein 21 g
Salt 1.29 g
Selenium 68 µg
Serine 0.9 g
Sodium 515 mg
Sugar 1 g
Sulfur 1 mg
Taurine 1 mg
Threonine 1 g
Total Carbohydrates 1 g
Total Fat 1.2 g
Total Protein 21 g
Tryptophan 0.25 g
Tyrosine 0.8 g
Valine 1.15 g
Vitamin A 370 µg
Vitamin B1 (Thiamin) 0.05 mg
Vitamin B12 (Cobalamin) 2.1 µg
Vitamin B2 (Riboflavin) 0.06 mg
Vitamin B3 (Niacin) 13.5 mg
Vitamin B4 (Choline) 60 mg
Vitamin B5 (Pantothenic acid) 0.3 mg
Vitamin B6 (Pyridoxine) 0.25 mg
Vitamin B7 (Biotin) 1 mg
Vitamin B9 (Folate) 2 µg
Vitamin C (Ascorbic acid) 1 mg
Vitamin D 4.5 µg
Vitamin E 1.2 mg
Vitamin K 1 µg
Water 75 g
Zinc 0.88 mg
2.
Tomato
Tomato
kcal: 23.8
120 x Gram
(1 g)
Protein 1.08g Fat 0.24g Carbohydrates 4.32g
Tomato
Tomato
Nutrients
Acidity 0.4 g
Alanine 30 g
Alcohol 1 g
Arginine 35 g
Ash 0.5 g
Aspartic acid 90 g
Beta-Cryptoxanthin 10 µg
Beta-sitosterol 6 mg
Boron 0.1 mg
Calcium 9 mg
Campesterol 0.5 g
Carbohydrate 3.6 g
Carotene Alpha 101 µg
Carotene Beta 449 mg
Chlorine 44 mg
Cholesterol 1 mg
Chromium 1 µg
Citric acid 0.4 mg
Cobalt 1 µg
Copper 0.06 mg
Cysteine 5 g
Fat 0.2 g
Fatty monounsaturated 0.02 g
Fatty polyunsaturated 0.12 g
Fatty saturated 0.05 g
Fatty trans 1 g
Fiber 1.2 g
Fiber insoluble 0.9 g
Fiber soluble 0.3 g
Fluoride 1 mg
Folate 15 µg
Fructose 1.2 g
Galactose 1 g
Glicemyc Index 38 µg
Glucose 1.3 g
Glutamic acid 146 g
Glutamine 60 g
Glycine 25 g
Histidine 15 g
Hydroxyproline 1 g
Iodine 1 µg
Iron 0.5 mg
Isoleucine 25 g
KJ 75 kJ
Kcal 18 kcal
Lactose 1 g
Leucine 40 g
Lutein + zeaxanthin 123 mg
Lycopene 2573 µg
Lysine 40 g
Magnesium 8 mg
Malic acid 0.1 g
Maltose 1 g
Manganese 0.06 mg
Methionine 10 g
Molybdenum 1 µg
Nickel 1 mg
Nitrogen 14 g
Omega 3 0.01 g
Omega 6 0.08 g
Oxalic acid 5 mg
Phenylalanine 30 g
Phosphorus 21 mg
Phytoene 3000 µg
Phytofluene 300 µg
Phytosterols 7 mg
Polyols 1 g
Potassium 282 mg
Proline 25 g
Protein 0.9 g
Salt 0.02 g
Selenium 1 µg
Serine 30 g
Silica 1 mg
Sodium 8 mg
Starch 0.1 g
Stigmasterol 0.3 g
Sucrose 0.1 g
Sugar 2.6 g
Sugar Alcohols 1 g
Sugar added 1 g
Sulfur 12 mg
Taurine 1 mg
Threonine 25 g
Total Carbohydrates 3.6 g
Total Fat 0.2 g
Total Protein 0.9 g
Tryptophan 10 g
Tyrosine 20 g
Valine 35 g
Vitamin A 107 µg
Vitamin B1 (Thiamin) 0.06 mg
Vitamin B12 (Cobalamin) 1 µg
Vitamin B2 (Riboflavin) 0.04 mg
Vitamin B3 (Niacin) 1 mg
Vitamin B4 (Choline) 6.7 mg
Vitamin B5 (Pantothenic acid) 0.1 mg
Vitamin B6 (Pyridoxine) 0.15 mg
Vitamin B7 (Biotin) 1 mg
Vitamin C (Ascorbic acid) 23 mg
Vitamin D 1 µg
Vitamin E 1.22 mg
Vitamin K 7.9 µg
Water 94.5 g
Witamine B8 (Inositol) 20 mg
Zinc 0.26 mg
3.
Arugula
Arugula
kcal: 15.8
50 x Gram
(1 g)
Protein 1.3g Fat 0.35g Carbohydrates 1.85g
Arugula
Arugula
Nutrients
Calcium 160 mg
Carbohydrate 3.7 g
Carotene Beta 1424 mg
Cholesterol 1 mg
Copper 0.08 mg
Fat 0.7 g
Fatty trans 1 g
Fiber 1.6 g
Folate 97 µg
Iron 1.5 mg
Kcal 25 kcal
Lutein + zeaxanthin 3555 mg
Magnesium 47 mg
Manganese 0.32 mg
Nitrate 480 mg
Omega 3 0.2 g
Omega 6 0.18 g
Phosphorus 52 mg
Potassium 369 mg
Protein 2.6 g
Salt 0.07 g
Sodium 27 mg
Sugar 2.1 g
Tocopherol beta 0.43 mg
Vitamin A 2373 µg
Vitamin B1 (Thiamin) 0.04 mg
Vitamin B12 (Cobalamin) 1 µg
Vitamin B2 (Riboflavin) 0.09 mg
Vitamin B3 (Niacin) 0.3 mg
Vitamin B4 (Choline) 15 mg
Vitamin B5 (Pantothenic acid) 0.44 mg
Vitamin B6 (Pyridoxine) 0.07 mg
Vitamin C (Ascorbic acid) 15 mg
Vitamin D 1 µg
Vitamin E 0.04 mg
Vitamin K 108.6 µg
Water 91.7 g
Zinc 0.47 mg
4.
Pickled Green Olives
Pickled Green Olives
kcal: 40.9
30 x Gram
(1 g)
Protein 0.42g Fat 3.81g Carbohydrates 1.23g
Pickled Green Olives
Pickled Green Olives
Nutrients
Calcium 61 mg
Carbohydrate 4.1 g
Copper 0.23 mg
Fat 12.7 g
Fatty monounsaturated 8.87 g
Fatty polyunsaturated 1.42 g
Fatty saturated 1.78 g
Fiber 2.4 g
Iron 1.6 mg
Magnesium 22 mg
Manganese 0.08 mg
Phosphorus 17 mg
Potassium 55 mg
Protein 1.4 g
Sodium 2400 mg
Sucrose 0.1 g
Vitamin A 30 µg
Vitamin B3 (Niacin) 0.1 mg
Vitamin B6 (Pyridoxine) 0.02 mg
Vitamin E 1.99 mg
Zinc 0.22 mg
5.
Red Onion
Red Onion
kcal: 9.2
25 x Gram
(1 g)
Protein 0.35g Fat 0.1g Carbohydrates 1.73g
Red Onion
Red Onion
Nutrients
Alanine 20 g
Arginine 20 g
Ash 0.6 g
Aspartic acid 30 g
Betaine 0.1 mg
Boron 50 mg
Calcium 25 mg
Carbohydrate 6.9 g
Carotene Beta 10 mg
Chlorine 25 mg
Cholesterol 1 mg
Chromium 1 µg
Cobalt 0.3 µg
Copper 0.06 mg
Cysteine 5 g
Fat 0.4 g
Fatty monounsaturated 0.04 g
Fatty polyunsaturated 0.17 g
Fatty saturated 0.11 g
Fatty trans 1 g
Fiber 1.7 g
Fiber insoluble 1.1 g
Fiber soluble 0.6 g
Fluoride 1.2 mg
Fructose 1.2 g
Glicemyc Index 10 µg
Glucose 1.9 g
Glutamic acid 50 g
Glutamine 50 g
Glycine 15 g
Histidine 10 g
Inulin 0.1 g
Iodine 1 µg
Iron 0.5 mg
Isoleucine 20 g
KJ 134 kJ
Kcal 32 kcal
Leucine 20 g
Lutein 10 µg
Lutein + zeaxanthin 10 mg
Lysine 30 g
Magnesium 8 mg
Malic acid 10 g
Manganese 0.17 mg
Methionine 5 g
Molybdenum 3 µg
Nickel 2 mg
Nitrogen 20 g
Omega 3 0.02 g
Omega 6 0.15 g
Oxalic acid 15 mg
Phenylalanine 20 g
Phosphorus 14 mg
Phytosterols 15 mg
Potassium 121 mg
Proline 15 g
Protein 1.4 g
Salt 0.02 g
Selenium 0.5 µg
Serine 15 g
Silica 1 mg
Sodium 6 mg
Starch 0.1 g
Sucrose 2.2 g
Sugar 4.24 g
Sulfur 30 mg
Threonine 15 g
Total sugar alcohols 1 g
Tryptophan 5 g
Tyrosine 10 g
Valine 25 g
Vitamin A 2 µg
Vitamin B1 (Thiamin) 0.03 mg
Vitamin B12 (Cobalamin) 1 µg
Vitamin B2 (Riboflavin) 0.03 mg
Vitamin B3 (Niacin) 0.2 mg
Vitamin B5 (Pantothenic acid) 0.1 mg
Vitamin B6 (Pyridoxine) 0.1 mg
Vitamin B7 (Biotin) 0.1 mg
Vitamin B9 (Folate) 19 µg
Vitamin C (Ascorbic acid) 6 mg
Vitamin D 1 µg
Vitamin D3 1 µg
Vitamin E 0.12 mg
Vitamin K 0.4 µg
Water 89.11 g
Zeaxanthin 5 µg
Zinc 0.24 mg
6.
Pumpkin seeds 2
Pumpkin seeds 2
kcal: 120.6
20 x Gram
(1 g)
Protein 7.12g Fat 9.82g Carbohydrates 0.94g
Pumpkin seeds 2
Pumpkin seeds 2
Nutrients
Alanine 1.3 g
Alpha Linolenic Acid 0.1 g
Arginine 5.3 g
Ash 4.5 g
Aspartic acid 3.1 g
Beta-Glucan 1 g
Boron 800 mg
Calcium 63 mg
Calories 559 kcal
Capric Acid 1 g
Carbohydrate 4.7 g
Carotene Beta 9 mg
Chloride 116 mg
Chlorine 80 mg
Cholesterol 1 mg
Chromium 2.5 µg
Cobalt 1.2 µg
Complete Protein 35.6 g
Copper 1.34 mg
Cysteine 0.7 g
Energy 2338 kJ
Fat 49.1 g
Fatty monounsaturated 16.2 g
Fatty polyunsaturated 21 g
Fatty saturated 8.7 g
Fatty trans 0.1 g
Fiber 6 g
Fiber insoluble 4.8 g
Fiber soluble 1.2 g
Fluoride 10 mg
Glicemyc Index 25 µg
Glutamic acid 5.5 g
Glutamine 5.3 g
Glycine 2.2 g
Histidine 0.8 g
Insoluble fiber 4.8 g
Inulin 0.1 g
Iodine 2.7 µg
Iron 8.2 mg
Isoleucine 1.3 g
KJ 2338 kJ
Kcal 559 kcal
Lauric Acid 1 g
Leucine 2.5 g
Lignin 0.1 g
Linoleic Acid 20.7 g
Lutein + zeaxanthin 74 mg
Lysine 1.3 g
Magnesium 520 mg
Manganese 4.54 mg
Methionine 0.6 g
Molybdenum 17.5 µg
Myristic Acid 0.1 g
Natron 5.3 g
Nickel 2.6 mg
Oleic Acid 16 g
Omega 3 0.1 g
Omega 6 20.8 g
Palmitic Acid 6.5 g
Phenylalanine 1.6 g
Phosphorus 1090 mg
Phytosterols 265 mg
Potassium 700 mg
Proline 1.2 g
Protein 35.6 g
Protein Animal 1 g
Protein Plant 35.6 g
Salt 0.03 g
Selenium 11 µg
Serine 1.8 g
Silica 50 mg
Simple Sugars 1.4 g
Sodium 10 mg
Soluble fiber 1.2 g
Starch 3.3 g
Stearic Acid 2.1 g
Sugar 1.4 g
Sugar Alcohols 1 g
Sugar added 1 g
Sulfur 370 mg
Threonine 1.4 g
Total Carbohydrates 4.7 g
Total Fat 49.1 g
Total Protein 35.6 g
Total sugar alcohols 1 g
Tryptophan 0.57 g
Tyrosine 1.1 g
Valine 1.5 g
Vitamin A 1 µg
Vitamin ARE 2 µg
Vitamin B1 (Thiamin) 0.29 mg
Vitamin B2 (Riboflavin) 0.16 mg
Vitamin B3 (Niacin) 2.74 mg
Vitamin B4 (Choline) 63.1 mg
Vitamin B5 (Pantothenic acid) 0.39 mg
Vitamin B6 (Pyridoxine) 0.1 mg
Vitamin B7 (Biotin) 12 mg
Vitamin B9 (Folate) 129 µg
Vitamin C (Ascorbic acid) 1.9 mg
Vitamin D 1 µg
Vitamin E 40.2 mg
Vitamin K 900 µg
Water 5.2 g
Zinc 5 mg
7.
Olive Oil
Olive Oil
kcal: 90.1
10 x Gram
(1 g)
Protein 0.1g Fat 9.96g Carbohydrates 0.02g
Olive Oil
Olive Oil
Nutrients
Alpha Linolenic Acid 0.76 g
Beta-sitosterol 143 mg
Calcium 1 mg
Carbohydrate 0.2 g
Cholesterol 1 mg
Copper 0.07 mg
Fat 99.6 g
Fatty monounsaturated 70.12 g
Fatty polyunsaturated 10.61 g
Fatty saturated 14.86 g
Fatty trans 1 g
Fiber 1 g
Iron 0.4 mg
KJ 3700 kJ
Kcal 884 kcal
Linoleic Acid 9.77 g
Magnesium 1 mg
Oleic Acid 70 g
Omega 3 0.76 g
Omega 6 9.77 g
Palmitic Acid 13.5 g
Phosphorus 1 mg
Phytosterols 220 mg
Potassium 1 mg
Protein 1 g
Salt 0.1 g
Sodium 1 mg
Stearic Acid 2.3 g
Sugar 1 g
Vitamin A 1 µg
Vitamin B1 (Thiamin) 1 mg
Vitamin B12 (Cobalamin) 1 µg
Vitamin B2 (Riboflavin) 1 mg
Vitamin B3 (Niacin) 1 mg
Vitamin B6 (Pyridoxine) 1 mg
Vitamin B9 (Folate) 1 µg
Vitamin C (Ascorbic acid) 1 mg
Vitamin D 1 µg
Vitamin E 11.95 mg
Vitamin K 60.2 µg
Water 0.1 g
Zinc 0.06 mg
419 kcal
Protein 35.57g
Fat 25.72g
Carbs 11.29g
Fiber 0g

Recipe preparation steps

1
Pomidora kroimy w ósemki, dodajemy tuńczyka, posiekaną cebulę i oliwki. Całość polewamy oliwą z ulubionymi przyprawami (np. oregano, sól, pieprz) i mieszamy.

Nutrients

Detailed Nutrient List

Name All Portions Single Portion
Acidity 0.48 g 0.48 g
Alanine 42.76 g 42.76 g
Alcohol 1.2 g 1.2 g
Alpha Linolenic Acid 0.1 g 0.1 g
Arginine 49.62 g 49.62 g
Ash 4.65 g 4.65 g
Aspartic acid 118.52 g 118.52 g
Beta-Cryptoxanthin 12 µg 12 µg
Beta-Glucan 0.2 g 0.2 g
Beta-sitosterol 21.5 mg 21.5 mg
Betaine 0.03 mg 0.03 mg
Boron 173.82 mg 173.82 mg
Calcium 143.65 mg 143.65 mg
Calories 111.8 kcal 111.8 kcal
Campesterol 0.6 g 0.6 g
Capric Acid 0.2 g 0.2 g
Carbohydrate 11.29 g 11.29 g
Carotene Alpha 121.2 µg 121.2 µg
Carotene Beta 1255.1 mg 1255.1 mg
Chloride 1007.2 mg 1007.2 mg
Chlorine 75.05 mg 75.05 mg
Cholesterol 86.25 mg 86.25 mg
Chromium 3.15 µg 3.15 µg
Citric acid 0.48 mg 0.48 mg
Cobalt 2.72 µg 2.72 µg
Complete Protein 7.12 g 7.12 g
Copper 0.53 mg 0.53 mg
Cysteine 7.63 g 7.63 g
Energy 467.6 kJ 467.6 kJ
Fat 25.72 g 25.72 g
Fatty acids 1.44 g 1.44 g
Fatty monounsaturated 13.18 g 13.18 g
Fatty polyunsaturated 6.24 g 6.24 g
Fatty saturated 4.19 g 4.19 g
Fatty trans 3.27 g 3.27 g
Fiber 5.89 g 5.89 g
Fiber insoluble 2.32 g 2.32 g
Fiber soluble 0.75 g 0.75 g
Fluoride 4.7 mg 4.7 mg
Folate 66.5 µg 66.5 µg
Fructose 1.74 g 1.74 g
Galactose 1.2 g 1.2 g
Glicemyc Index 53.1 µg 53.1 µg
Glucose 2.04 g 2.04 g
Glutamic acid 192.4 g 192.4 g
Glutamine 85.56 g 85.56 g
Glycine 35.39 g 35.39 g
Histidine 21.5 g 21.5 g
Hydroxyproline 2.4 g 2.4 g
Insoluble fiber 0.96 g 0.96 g
Inulin 0.05 g 0.05 g
Iodine 13.99 µg 13.99 µg
Iron 5.32 mg 5.32 mg
Isoleucine 36.52 g 36.52 g
Lactose 1.2 g 1.2 g
Lauric Acid 0.2 g 0.2 g
Leucine 55.66 g 55.66 g
Lignin 0.02 g 0.02 g
Linoleic Acid 5.12 g 5.12 g
Lutein 2.5 µg 2.5 µg
Lutein + zeaxanthin 1942.4 mg 1942.4 mg
Lycopene 3087.6 µg 3087.6 µg
Lysine 58.16 g 58.16 g
Magnesium 197.4 mg 197.4 mg
Malic acid 2.62 g 2.62 g
Maltose 1.2 g 1.2 g
Manganese 1.22 mg 1.22 mg
Methionine 14.15 g 14.15 g
Molybdenum 6.65 µg 6.65 µg
Myristic Acid 0.02 g 0.02 g
Natron 1.06 g 1.06 g
Nickel 3.42 mg 3.42 mg
Nitrate 240 mg 240 mg
Nitrogen 21.8 g 21.8 g
Oleic Acid 10.2 g 10.2 g
Omega 3 0.58 g 0.58 g
Omega 6 5.67 g 5.67 g
Oxalic acid 9.75 mg 9.75 mg
Palmitic Acid 2.65 g 2.65 g
Phenylalanine 42.46 g 42.46 g
Phosphorus 481.9 mg 481.9 mg
Phytoene 3600 µg 3600 µg
Phytofluene 360 µg 360 µg
Phytosterols 87.15 mg 87.15 mg
Polyols 1.2 g 1.2 g
Potassium 928.15 mg 928.15 mg
Proline 34.95 g 34.95 g
Protein 35.57 g 35.57 g
Protein Animal 0.2 g 0.2 g
Protein Plant 7.12 g 7.12 g
Salt 1.63 g 1.63 g
Selenium 85.13 µg 85.13 µg
Serine 41.19 g 41.19 g
Silica 11.45 mg 11.45 mg
Simple Sugars 0.28 g 0.28 g
Sodium 1364.7 mg 1364.7 mg
Soluble fiber 0.24 g 0.24 g
Starch 0.81 g 0.81 g
Stearic Acid 0.65 g 0.65 g
Stigmasterol 0.36 g 0.36 g
Sucrose 0.7 g 0.7 g
Sugar 6.81 g 6.81 g
Sugar Alcohols 1.4 g 1.4 g
Sugar added 1.4 g 1.4 g
Sulfur 97.1 mg 97.1 mg
Taurine 2.4 mg 2.4 mg
Threonine 35.23 g 35.23 g
Tocopherol beta 0.22 mg 0.22 mg
Total Carbohydrates 6.46 g 6.46 g
Total Fat 11.5 g 11.5 g
Total Protein 33.4 g 33.4 g
Total sugar alcohols 0.45 g 0.45 g
Tryptophan 13.66 g 13.66 g
Tyrosine 27.68 g 27.68 g
Valine 49.93 g 49.93 g
Vitamin A 1768.7 µg 1768.7 µg
Vitamin ARE 0.4 µg 0.4 µg
Vitamin B1 (Thiamin) 0.33 mg 0.33 mg
Vitamin B12 (Cobalamin) 4.57 µg 4.57 µg
Vitamin B2 (Riboflavin) 0.31 mg 0.31 mg
Vitamin B3 (Niacin) 18.28 mg 18.28 mg
Vitamin B4 (Choline) 100.16 mg 100.16 mg
Vitamin B5 (Pantothenic acid) 0.81 mg 0.81 mg
Vitamin B6 (Pyridoxine) 0.68 mg 0.68 mg
Vitamin B7 (Biotin) 4.83 mg 4.83 mg
Vitamin B9 (Folate) 33.05 µg 33.05 µg
Vitamin C (Ascorbic acid) 38.28 mg 38.28 mg
Vitamin D 7.65 µg 7.65 µg
Vitamin D3 0.25 µg 0.25 µg
Vitamin E 12.79 mg 12.79 mg
Vitamin K 251.1 µg 251.1 µg
Water 272.58 g 272.58 g
Witamine B8 (Inositol) 24 mg 24 mg
Zeaxanthin 1.25 µg 1.25 µg
Zinc 2.75 mg 2.75 mg
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