Ingredients - 5
Recipe preparation steps
Nutrients
Nutrients
| Name | All Portions | Single Portion |
|---|---|---|
| Arginine | 0.25 g | 0.06 g |
| Ash | 6.17 g | 1.54 g |
| Calcium | 326 mg | 81.5 mg |
| Carbohydrate | 163.88 g | 40.97 g |
| Chlorine | 16 mg | 4 mg |
| Cholesterol | 7.14 mg | 1.79 mg |
| Copper | 1.33 mg | 0.33 mg |
| Fat | 45.92 g | 11.48 g |
| Fatty monounsaturated | 24.91 g | 6.23 g |
| Fatty polyunsaturated | 5.52 g | 1.38 g |
| Fatty saturated | 12.27 g | 3.07 g |
| Fatty trans | 0.64 g | 0.16 g |
| Fiber | 6.68 g | 1.67 g |
| Fiber insoluble | 0.6 g | 0.15 g |
| Fiber soluble | 0.1 g | 0.03 g |
| Folate | 69.3 µg | 17.33 µg |
| Fructose | 40.9 g | 10.23 g |
| Glicemyc Index | 58 µg | 14.5 µg |
| Glucose | 35.4 g | 8.85 g |
| Glutamine | 0.6 g | 0.15 g |
| Iron | 5.71 mg | 1.43 mg |
| KJ | 3935.8 kJ | 983.95 kJ |
| Kcal | 1120.72 kcal | 280.18 kcal |
| Magnesium | 143.54 mg | 35.89 mg |
| Manganese | 3.89 mg | 0.97 mg |
| Omega 3 | 0.06 g | 0.02 g |
| Omega 6 | 4.51 g | 1.13 g |
| Phosphorus | 444.5 mg | 111.13 mg |
| Potassium | 510.04 mg | 127.51 mg |
| Protein | 20.45 g | 5.11 g |
| Salt | 1060.02 g | 265.01 g |
| Selenium | 1 µg | 0.25 µg |
| Sodium | 455.1 mg | 113.78 mg |
| Starch | 38.5 g | 9.63 g |
| Sucrose | 1.3 g | 0.33 g |
| Sugar | 110.17 g | 27.54 g |
| Theobromine | 100 mg | 25 mg |
| Vitamin B1 (Thiamin) | 0.48 mg | 0.12 mg |
| Vitamin B12 (Cobalamin) | 0.1 µg | 0.03 µg |
| Vitamin B2 (Riboflavin) | 0.21 mg | 0.05 mg |
| Vitamin B3 (Niacin) | 2.37 mg | 0.59 mg |
| Vitamin B6 (Pyridoxine) | 0.47 mg | 0.12 mg |
| Vitamin B9 (Folate) | 45.3 µg | 11.33 µg |
| Vitamin C (Ascorbic acid) | 1.4 mg | 0.35 mg |
| Vitamin E | 9.29 mg | 2.32 mg |
| Vitamin K | 8.72 µg | 2.18 µg |
| Water | 25.26 g | 6.32 g |
| Zinc | 2.46 mg | 0.62 mg |