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Salad with beef steak

Alkoholfreie Getränke/Frucht- und Gemüsesäfte;Gemüse/Gemüsesäfte Żywność i napoje na bazie roślin Żywność na bazie roślin Tłuszcze Tłuszcze roślinne Produkty drzewa oliwnego Oleje roślinne Oliwa z oliwek Przyprawy Przyprawy z niezielonych części roślin Pieprz Czarny pieprz Beef Steak Salad
15 min Preparation time
1 Portion
11 Number of ingredients needed for preparation
1727 Calories
1727 kcal Contains 1727 calories per portion.
50g Protein/Portion
126g Fat/Portion
99g Carbs/Portion
~ Fiber/Portion
B: 1.6g
T: 0.2g
W: 6g
Tabasco Sauce
1 Teaspoon (5 g) 2 kcal
B: 0.1g
T: 0g
W: 0.3g
Beef Steak
2 Portion (140 g) 385 kcal
B: 35g
T: 26.6g
W: 1.4g
Onion
1 Piece (170 g) 73 kcal
B: 1.9g
T: 0.2g
W: 15.8g
Parsley Leaves 2
1 Teaspoon (1 g) 0 kcal
B: 0g
T: 0g
W: 0.1g
B: 0.1g
T: 0g
W: 0.1g
Olive Oil
1 Teaspoon (5 g) 45 kcal
B: 0.1g
T: 5g
W: 0g
Sherry Vinegar
1 Teaspoon (5 g) 1 kcal
B: 0g
T: 0.1g
W: 0g
White Salt
1 Pinch (0.1 g) 0 kcal
B: 0g
T: 0g
W: 0g
Black Pepper
1 Pinch (0.1 g) 0 kcal
B: 0g
T: 0g
W: 0.1g

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Calorie Requirement Coverage

Calorie Requirement Coverage
65%

This recipe covers 65% of your daily calorie requirement.

Recipe: 1727 kcal Your requirement: 2638 kcal

Before preparing, drink the tomato juice with a little Tabasco.

Recipe preparation steps

1

Before preparing, drink the tomato juice with a little Tabasco.

2

Season the steak with finely chopped herbs and pepper.

Sear the meat in a pan with a little oil for 2 minutes on each side.

Remove the meat from the pan and briefly fry the onion with a pinch of salt.


Transfer the salad to a bowl and season with sherry vinegar, salt, pepper, and oil.

Finally, add the onions from the pan to the salad or meat.

3

Finally, eat the papaya.

Finally, eat the papaya.

Nutrients

Detailed Nutrient List
Name All Portions Single Portion
Alpha Linolenic Acid 0.76 g 0.76 g
Ash 12.99 g 12.99 g
Beta-Cryptoxanthin 28 µg 28 µg
Beta-carotene 9926 µg 9926 µg
Beta-sitosterol 143 mg 143 mg
Calcium 798 mg 798 mg
Carbohydrate 98.84 g 98.84 g
Carotene Beta 397 mg 397 mg
Chloride 59560 mg 59560 mg
Chlorine 518 mg 518 mg
Cholesterol 85 mg 85 mg
Chromium 2.5 µg 2.5 µg
Citric acid 260 mg 260 mg
Cobalt 1 µg 1 µg
Complete Protein 25 g 25 g
Copper 2.14 mg 2.14 mg
Fat 125.95 g 125.95 g
Fatty monounsaturated 79.66 g 79.66 g
Fatty polyunsaturated 12.93 g 12.93 g
Fatty saturated 24.71 g 24.71 g
Fatty trans 4.5 g 4.5 g
Fiber 41.5 g 41.5 g
Fiber insoluble 5.15 g 5.15 g
Fiber soluble 3.15 g 3.15 g
Fluoride 4 mg 4 mg
Folate 257 µg 257 µg
Fructose 4 g 4 g
Glicemyc Index 62 µg 62 µg
Glucose 4.3 g 4.3 g
Glutamic acid 140 g 140 g
Iodine 4.21 µg 4.21 µg
Iron 19.63 mg 19.63 mg
Linoleic Acid 9.77 g 9.77 g
Lutein 10 µg 10 µg
Lutein + zeaxanthin 10023 mg 10023 mg
Lycopene 9000 µg 9000 µg
Magnesium 614 mg 614 mg
Malic acid 10 g 10 g
Manganese 6.83 mg 6.83 mg
Molybdenum 6 µg 6 µg
Natron 220 g 220 g
Nitrate 1200 mg 1200 mg
Oleic Acid 70 g 70 g
Omega 3 1.06 g 1.06 g
Omega 6 11.73 g 11.73 g
Oxalic acid 3 mg 3 mg
Palmitic Acid 13.5 g 13.5 g
Phosphorus 532 mg 532 mg
Phytosterols 220 mg 220 mg
Potassium 3197 mg 3197 mg
Protein 49.52 g 49.52 g
Protein Animal 25 g 25 g
Protein Plant 1 g 1 g
Salt 100004.32 g 100004.32 g
Selenium 31.1 µg 31.1 µg
Sodium 40626 mg 40626 mg
Starch 1.2 g 1.2 g
Stearic Acid 2.3 g 2.3 g
Sucrose 2.5 g 2.5 g
Sugar 16.79 g 16.79 g
Sugar added 1 g 1 g
Sulfur 58 mg 58 mg
Total Carbohydrates 1 g 1 g
Total Fat 19 g 19 g
Total Protein 25 g 25 g
Vitamin A 1462 µg 1462 µg
Vitamin ARE 66 µg 66 µg
Vitamin B1 (Thiamin) 1.47 mg 1.47 mg
Vitamin B12 (Cobalamin) 3 µg 3 µg
Vitamin B12 - added 2.2 µg 2.2 µg
Vitamin B2 (Riboflavin) 1.71 mg 1.71 mg
Vitamin B3 (Niacin) 9.23 mg 9.23 mg
Vitamin B4 (Choline) 12.8 mg 12.8 mg
Vitamin B5 (Pantothenic acid) 2.02 mg 2.02 mg
Vitamin B6 (Pyridoxine) 2.36 mg 2.36 mg
Vitamin B9 (Folate) 298 µg 298 µg
Vitamin C (Ascorbic acid) 277.1 mg 277.1 mg
Vitamin D 10 µg 10 µg
Vitamin E 16.55 mg 16.55 mg
Vitamin K 2404.7 µg 2404.7 µg
Water 715.39 g 715.39 g
Zeaxanthin 5 µg 5 µg
Zinc 8.69 mg 8.69 mg
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