Salad with beef steak
This recipe covers 65% of your daily calorie requirement.
Before preparing, drink the tomato juice with a little Tabasco.
Recipe preparation steps
Before preparing, drink the tomato juice with a little Tabasco.
Season the steak with finely chopped herbs and pepper.
Sear the meat in a pan with a little oil for 2 minutes on each side.
Remove the meat from the pan and briefly fry the onion with a pinch of salt.
Transfer the salad to a bowl and season with sherry vinegar, salt, pepper, and oil.
Finally, add the onions from the pan to the salad or meat.
Finally, eat the papaya.
Finally, eat the papaya.
Nutrients
Detailed Nutrient List
| Name | All Portions | Single Portion |
|---|---|---|
| Alpha Linolenic Acid | 0.76 g | 0.76 g |
| Ash | 12.99 g | 12.99 g |
| Beta-Cryptoxanthin | 28 µg | 28 µg |
| Beta-carotene | 9926 µg | 9926 µg |
| Beta-sitosterol | 143 mg | 143 mg |
| Calcium | 798 mg | 798 mg |
| Carbohydrate | 98.84 g | 98.84 g |
| Carotene Beta | 397 mg | 397 mg |
| Chloride | 59560 mg | 59560 mg |
| Chlorine | 518 mg | 518 mg |
| Cholesterol | 85 mg | 85 mg |
| Chromium | 2.5 µg | 2.5 µg |
| Citric acid | 260 mg | 260 mg |
| Cobalt | 1 µg | 1 µg |
| Complete Protein | 25 g | 25 g |
| Copper | 2.14 mg | 2.14 mg |
| Fat | 125.95 g | 125.95 g |
| Fatty monounsaturated | 79.66 g | 79.66 g |
| Fatty polyunsaturated | 12.93 g | 12.93 g |
| Fatty saturated | 24.71 g | 24.71 g |
| Fatty trans | 4.5 g | 4.5 g |
| Fiber | 41.5 g | 41.5 g |
| Fiber insoluble | 5.15 g | 5.15 g |
| Fiber soluble | 3.15 g | 3.15 g |
| Fluoride | 4 mg | 4 mg |
| Folate | 257 µg | 257 µg |
| Fructose | 4 g | 4 g |
| Glicemyc Index | 62 µg | 62 µg |
| Glucose | 4.3 g | 4.3 g |
| Glutamic acid | 140 g | 140 g |
| Iodine | 4.21 µg | 4.21 µg |
| Iron | 19.63 mg | 19.63 mg |
| Linoleic Acid | 9.77 g | 9.77 g |
| Lutein | 10 µg | 10 µg |
| Lutein + zeaxanthin | 10023 mg | 10023 mg |
| Lycopene | 9000 µg | 9000 µg |
| Magnesium | 614 mg | 614 mg |
| Malic acid | 10 g | 10 g |
| Manganese | 6.83 mg | 6.83 mg |
| Molybdenum | 6 µg | 6 µg |
| Natron | 220 g | 220 g |
| Nitrate | 1200 mg | 1200 mg |
| Oleic Acid | 70 g | 70 g |
| Omega 3 | 1.06 g | 1.06 g |
| Omega 6 | 11.73 g | 11.73 g |
| Oxalic acid | 3 mg | 3 mg |
| Palmitic Acid | 13.5 g | 13.5 g |
| Phosphorus | 532 mg | 532 mg |
| Phytosterols | 220 mg | 220 mg |
| Potassium | 3197 mg | 3197 mg |
| Protein | 49.52 g | 49.52 g |
| Protein Animal | 25 g | 25 g |
| Protein Plant | 1 g | 1 g |
| Salt | 100004.32 g | 100004.32 g |
| Selenium | 31.1 µg | 31.1 µg |
| Sodium | 40626 mg | 40626 mg |
| Starch | 1.2 g | 1.2 g |
| Stearic Acid | 2.3 g | 2.3 g |
| Sucrose | 2.5 g | 2.5 g |
| Sugar | 16.79 g | 16.79 g |
| Sugar added | 1 g | 1 g |
| Sulfur | 58 mg | 58 mg |
| Total Carbohydrates | 1 g | 1 g |
| Total Fat | 19 g | 19 g |
| Total Protein | 25 g | 25 g |
| Vitamin A | 1462 µg | 1462 µg |
| Vitamin ARE | 66 µg | 66 µg |
| Vitamin B1 (Thiamin) | 1.47 mg | 1.47 mg |
| Vitamin B12 (Cobalamin) | 3 µg | 3 µg |
| Vitamin B12 - added | 2.2 µg | 2.2 µg |
| Vitamin B2 (Riboflavin) | 1.71 mg | 1.71 mg |
| Vitamin B3 (Niacin) | 9.23 mg | 9.23 mg |
| Vitamin B4 (Choline) | 12.8 mg | 12.8 mg |
| Vitamin B5 (Pantothenic acid) | 2.02 mg | 2.02 mg |
| Vitamin B6 (Pyridoxine) | 2.36 mg | 2.36 mg |
| Vitamin B9 (Folate) | 298 µg | 298 µg |
| Vitamin C (Ascorbic acid) | 277.1 mg | 277.1 mg |
| Vitamin D | 10 µg | 10 µg |
| Vitamin E | 16.55 mg | 16.55 mg |
| Vitamin K | 2404.7 µg | 2404.7 µg |
| Water | 715.39 g | 715.39 g |
| Zeaxanthin | 5 µg | 5 µg |
| Zinc | 8.69 mg | 8.69 mg |