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Pizza bread with ham
This recipe covers 23% of your daily calorie requirement.
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Recipe preparation steps
Wash the tomatoes, dry them, and slice them thinly.
Cut the Camembert into thin slices.
Toast the bread in a toaster until golden brown, spread with the herb cream cheese, and place it on a baking sheet lined with parchment paper.
Top each slice with ham, tomato and Camembert slices.
Place under the preheated grill (approx. 250°C) for 4-5 minutes. Wash the oregano and pick off the leaves. Garnish the pizza bread with oregano leaves and serve on plates.
Nutrients
Precyzyjna analiza mikro- i makroskładników wraz z pokryciem dziennego zapotrzebowania (RDA).
Acidity
Alanine
Alcohol
Arginine
Ash
Aspartic acid
Beta-Cryptoxanthin
Beta-sitosterol
Boron
Calcium
Campesterol
Carbohydrate
Carotene Alpha
Carotene Beta
Chloride
Chlorine
Cholesterol
Chromium
Citric acid
Cobalt
Copper
Cysteine
Fat
Fatty monounsaturated
Fatty polyunsaturated
Fatty saturated
Fatty trans
Fiber
Fiber insoluble
Fiber soluble
Fluoride
Folate
Fructose
Galactose
Glicemyc Index
Glucose
Glutamic acid
Glutamine
Glycine
Histidine
Hydroxyproline
Iodine
Iron
Isoleucine
Lactose
Leucine
Lutein + zeaxanthin
Lycopene
Lysine
Magnesium
Malic acid
Maltose
Manganese
Methionine
Molybdenum
Nickel
Nitrogen
Omega 3
Omega 6
Oxalic acid
Phenylalanine
Phosphorus
Phytoene
Phytofluene
Phytosterols
Polyols
Potassium
Proline
Protein
Protein Animal
Protein Plant
Salt
Selenium
Serine
Silica
Sodium
Starch
Stigmasterol
Sucrose
Sugar
Sugar Alcohols
Sugar added
Sulfur
Taurine
Threonine
Total Carbohydrates
Total Fat
Total Protein
Tryptophan
Tyrosine
Valine
Vitamin A
Vitamin B1 (Thiamin)
Vitamin B12 (Cobalamin)
Vitamin B2 (Riboflavin)
Vitamin B3 (Niacin)
Vitamin B4 (Choline)
Vitamin B5 (Pantothenic acid)
Vitamin B6 (Pyridoxine)
Vitamin B7 (Biotin)
Vitamin B9 (Folate)
Vitamin C (Ascorbic acid)
Vitamin D
Vitamin E
Vitamin K
Water
Witamine B8 (Inositol)
Zinc
| Name | Kategoria | Ilość | % RDA |
|---|---|---|---|
| Acidity | - | 0.68 g | - |
| Alanine | - | 51 g | - |
| Alcohol | - | 1.7 g | - |
| Arginine | - | 59.5 g | - |
| Ash | - | 8.63 g | - |
| Aspartic acid | - | 153 g | - |
| Beta-Cryptoxanthin | - | 17 µg | - |
| Beta-sitosterol | - | 10.2 mg | - |
| Boron | - | 0.17 mg | - |
| Calcium | - | 431.38 mg | 54% |
| Campesterol | - | 0.85 g | - |
| Carbohydrate | - | 57.93 g | 22% |
| Carotene Alpha | - | 171.7 µg | - |
| Carotene Beta | - | 886.66 mg | - |
| Chloride | - | 930 mg | - |
| Chlorine | - | 140.8 mg | - |
| Cholesterol | - | 101.02 mg | - |
| Chromium | - | 1.94 µg | - |
| Citric acid | - | 0.68 mg | - |
| Cobalt | - | 1.7 µg | - |
| Copper | - | 0.17 mg | - |
| Cysteine | - | 8.5 g | - |
| Fat | - | 24.16 g | 35% |
| Fatty monounsaturated | - | 7.15 g | - |
| Fatty polyunsaturated | - | 2.03 g | - |
| Fatty saturated | - | 12.78 g | - |
| Fatty trans | - | 2.31 g | - |
| Fiber | - | 10.64 g | 43% |
| Fiber insoluble | - | 1.53 g | - |
| Fiber soluble | - | 0.51 g | - |
| Fluoride | - | 1.7 mg | - |
| Folate | - | 25.5 µg | - |
| Fructose | - | 2.64 g | - |
| Galactose | - | 1.7 g | - |
| Glicemyc Index | - | 83.2 µg | - |
| Glucose | - | 2.81 g | - |
| Glutamic acid | - | 248.2 g | - |
| Glutamine | - | 102 g | - |
| Glycine | - | 42.5 g | - |
| Histidine | - | 25.5 g | - |
| Hydroxyproline | - | 1.7 g | - |
| Iodine | - | 9.5 µg | 6% |
| Iron | - | 5.19 mg | 37% |
| Isoleucine | - | 42.5 g | - |
| Lactose | - | 4.16 g | - |
| Leucine | - | 68 g | - |
| Lutein + zeaxanthin | - | 209.1 mg | - |
| Lycopene | - | 4374.1 µg | - |
| Lysine | - | 68 g | - |
| Magnesium | - | 118.9 mg | 32% |
| Malic acid | - | 0.17 g | - |
| Maltose | - | 1.7 g | - |
| Manganese | - | 0.15 mg | - |
| Methionine | - | 17 g | - |
| Molybdenum | - | 4.1 µg | - |
| Nickel | - | 1.7 mg | - |
| Nitrogen | - | 23.8 g | - |
| Omega 3 | - | 0.3 g | - |
| Omega 6 | - | 1.69 g | - |
| Oxalic acid | - | 8.5 mg | - |
| Phenylalanine | - | 51 g | - |
| Phosphorus | - | 584.1 mg | 83% |
| Phytoene | - | 5100 µg | - |
| Phytofluene | - | 510 µg | - |
| Phytosterols | - | 11.9 mg | - |
| Polyols | - | 1.7 g | - |
| Potassium | - | 1072.27 mg | 54% |
| Proline | - | 42.5 g | - |
| Protein | - | 41.85 g | 84% |
| Protein Animal | - | 20.34 g | - |
| Protein Plant | - | 1.2 g | - |
| Salt | - | 3.87 g | - |
| Selenium | - | 18.5 µg | 34% |
| Serine | - | 51 g | - |
| Silica | - | 1.7 mg | - |
| Sodium | - | 1549.65 mg | 77% |
| Starch | - | 0.77 g | - |
| Stigmasterol | - | 0.51 g | - |
| Sucrose | - | 0.29 g | - |
| Sugar | - | 9.22 g | 18% |
| Sugar Alcohols | - | 1.7 g | - |
| Sugar added | - | 2.3 g | - |
| Sulfur | - | 20.4 mg | - |
| Taurine | - | 1.7 mg | - |
| Threonine | - | 42.5 g | - |
| Total Carbohydrates | - | 6.36 g | - |
| Total Fat | - | 14.86 g | - |
| Total Protein | - | 27.09 g | - |
| Tryptophan | - | 17 g | - |
| Tyrosine | - | 34 g | - |
| Valine | - | 59.5 g | - |
| Vitamin A | - | 555.19 µg | 69% |
| Vitamin B1 (Thiamin) | - | 0.49 mg | - |
| Vitamin B12 (Cobalamin) | - | 2.96 µg | - |
| Vitamin B2 (Riboflavin) | - | 0.67 mg | - |
| Vitamin B3 (Niacin) | - | 12.59 mg | - |
| Vitamin B4 (Choline) | - | 29.39 mg | - |
| Vitamin B5 (Pantothenic acid) | - | 1.04 mg | - |
| Vitamin B6 (Pyridoxine) | - | 0.87 mg | - |
| Vitamin B7 (Biotin) | - | 1.7 mg | - |
| Vitamin B9 (Folate) | - | 57.4 µg | - |
| Vitamin C (Ascorbic acid) | - | 42.4 mg | - |
| Vitamin D | - | 2.04 µg | 14% |
| Vitamin E | - | 3.68 mg | 31% |
| Vitamin K | - | 33.82 µg | 45% |
| Water | - | 310.21 g | - |
| Witamine B8 (Inositol) | - | 34 mg | - |
| Zinc | - | 3.93 mg | 39% |
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