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Goulash Soup

Stew Soup
~ Preparation time
3 Portion
12 Number of ingredients needed for preparation
1719 Calories
573 kcal Contains 573 calories per portion.
23g Protein/Portion
12g Fat/Portion
93g Carbs/Portion
~ Fiber/Portion
B: 13.8g
T: 0.6g
W: 8.4g
B: 105g
T: 10g
W: 5g
Tomato Concentrate 30%
500 Gram (500 g) 514 kcal
B: 28g
T: 7.5g
W: 83.5g
Potatoes
250 Gram (250 g) 197 kcal
B: 4.8g
T: 0.3g
W: 43.8g
Onion
200 Gram (200 g) 85 kcal
B: 2.2g
T: 0.2g
W: 18.6g
Red Bell Pepper
200 Gram (200 g) 61 kcal
B: 2g
T: 0.6g
W: 12g
Garlic
10 Gram (10 g) 17 kcal
B: 0.6g
T: 0.1g
W: 3.3g
Allspice
5 Gram (5 g) 20 kcal
B: 0.3g
T: 0.5g
W: 3.6g
White Salt
5 Gram (5 g) 2 kcal
B: 0.1g
T: 0.1g
W: 0.1g
Ground Sweet Paprika
1 Gram (1 g) 0 kcal
B: 0g
T: 0g
W: 0.1g
Black Pepper
1 Gram (1 g) 3 kcal
B: 0.1g
T: 0g
W: 0.6g
Ground Chili Pepper
1 Gram (1 g) 4 kcal
B: 0.1g
T: 0.2g
W: 0.5g

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Calorie Requirement Coverage

Calorie Requirement Coverage
22%

This recipe covers 22% of your daily calorie requirement.

Recipe: 573 kcal Your requirement: 2638 kcal

Recipe preparation steps

1
Cebulę pokrój w kostkę i zeszklij na oliwie w garnku razem z przeciśniętym przez praskę czosnkiem. Dodaj pokrojonego kurczaka i podsmaż. Dodaj pokrojonego w kostkę ziemniaka i pokrojoną paprykę. Zalej przecierem pomidorowym oraz bulionem. Dodaj liście laurowe i ziele angielskie. Gotuj 30 minut. Następnie dodaj przyprawy – wszystkie papryki oraz szczyptę tymianku. Gotuj jeszcze kilka minut. Podawaj zupę posypaną natką pietruszki. Uwaga! Liczba porcji powstałych z przepisu: 3. Pozostałe porcje możesz użyć w kolejnych dniach, dzięki czemu nie musisz gotować codziennie .

Nutrients

Detailed Nutrient List
Name All Portions Single Portion
Alanine 0.07 g 0.02 g
Alcohol 1 g 0.33 g
Alpha-Cryptoxanthin 1 µg 0.33 µg
Arginine 0.67 g 0.22 g
Ash 23.55 g 7.85 g
Aspartic acid 0.35 g 0.12 g
Beta-Cryptoxanthin 111 µg 37 µg
Beta-carotene 18027.1 µg 6009.03 µg
Beta-sitosterol 7 mg 2.33 mg
Boron 0.1 mg 0.03 mg
Calcium 1587 mg 529 mg
Carbohydrate 280.21 g 93.4 g
Carotene Beta 3500 mg 1166.67 mg
Chloride 59510 mg 19836.67 mg
Chlorine 83 mg 27.67 mg
Cholesterol 70 mg 23.33 mg
Chromium 1.1 µg 0.37 µg
Citric acid 401.2 mg 133.73 mg
Cobalt 1 µg 0.33 µg
Copper 2.81 mg 0.94 mg
Cysteine 0.03 g 0.01 g
Fat 35.25 g 11.75 g
Fatty monounsaturated 5.2 g 1.73 g
Fatty polyunsaturated 14.71 g 4.9 g
Fatty saturated 7.13 g 2.38 g
Fatty trans 5.01 g 1.67 g
Fiber 99.2 g 33.07 g
Fiber insoluble 10.15 g 3.38 g
Fiber soluble 4.75 g 1.58 g
Fluoride 2 mg 0.67 mg
Fructose 9.3 g 3.1 g
Galactose 1 g 0.33 g
Glicemyc Index 130 µg 43.33 µg
Glucose 8.4 g 2.8 g
Glutamic acid 2.79 g 0.93 g
Glycine 0.06 g 0.02 g
Histidine 0.03 g 0.01 g
Inulin 12 g 4 g
Iodine 6.51 µg 2.17 µg
Iron 29.89 mg 9.96 mg
Isoleucine 0.06 g 0.02 g
Lactose 1 g 0.33 g
Leucine 0.1 g 0.03 g
Lutein 10 µg 3.33 µg
Lutein + zeaxanthin 901.6 mg 300.53 mg
Lycopene 21.8 µg 7.27 µg
Lysine 0.41 g 0.14 g
Magnesium 911 mg 303.67 mg
Malic acid 150.3 g 50.1 g
Maltose 1 g 0.33 g
Manganese 11.06 mg 3.69 mg
Methionine 0.02 g 0.01 g
Molybdenum 9.7 µg 3.23 µg
Nickel 0.01 mg 0 mg
Nitrogen 0.3 g 0.1 g
Omega 3 2.61 g 0.87 g
Omega 6 12.24 g 4.08 g
Oxalic acid 5 mg 1.67 mg
Ph 5.8 µg 1.93 µg
Phenylalanine 0.08 g 0.03 g
Phosphorus 1112 mg 370.67 mg
Phytosterols 10 mg 3.33 mg
Potassium 7175 mg 2391.67 mg
Proline 0.06 g 0.02 g
Protein 70.34 g 23.45 g
Protein Animal 21 g 7 g
Salt 100000.9 g 33333.63 g
Selenium 44.7 µg 14.9 µg
Serine 0.09 g 0.03 g
Silica 1 mg 0.33 mg
Sodium 39440 mg 13146.67 mg
Starch 47.5 g 15.83 g
Sucrose 4 g 1.33 g
Sugar 34.18 g 11.39 g
Sugar added 1 g 0.33 g
Sulfur 126 mg 42 mg
Threonine 0.06 g 0.02 g
Total sugar alcohols 1 g 0.33 g
Tryptophan 0.02 g 0.01 g
Tyrosine 0.06 g 0.02 g
Valine 0.09 g 0.03 g
Vitamin A 6512 µg 2170.67 µg
Vitamin B1 (Thiamin) 1.34 mg 0.45 mg
Vitamin B12 (Cobalamin) 1.3 µg 0.43 µg
Vitamin B2 (Riboflavin) 1.7 mg 0.57 mg
Vitamin B3 (Niacin) 35.1 mg 11.7 mg
Vitamin B4 (Choline) 12 mg 4 mg
Vitamin B5 (Pantothenic acid) 3.99 mg 1.33 mg
Vitamin B6 (Pyridoxine) 6.41 mg 2.14 mg
Vitamin B7 (Biotin) 0.12 mg 0.04 mg
Vitamin B9 (Folate) 235 µg 78.33 µg
Vitamin C (Ascorbic acid) 418.7 mg 139.57 mg
Vitamin D 2 µg 0.67 µg
Vitamin E 40.29 mg 13.43 mg
Vitamin K 267.1 µg 89.03 µg
Water 683.82 g 227.94 g
Zeaxanthin 5 µg 1.67 µg
Zinc 8.55 mg 2.85 mg
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