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Salmon Nuggets

Żywność i napoje na bazie roślin Żywność na bazie roślin Produkty na bazie warzyw i owoców Produkty na bazie warzyw Pomidory i produkty z pomidorów Koncentrat pomidorowy Produkty wykorzystywane do słodzenia Dodatek do żywności Zastępniki cukru Sztuczne zastępniki cukru Erytrytol Przyprawy Przyprawy z niezielonych części roślin Pieprz Czarny pieprz Salmon
30 min Preparation time
1 Portion
14 Number of ingredients needed for preparation
4102 Calories
4102 kcal Contains 4102 calories per portion.
109g Protein/Portion
272g Fat/Portion
304g Carbs/Portion
~ Fiber/Portion
B: 0.2g
T: 0.1g
W: 0g
B: 0.1g
T: 0.1g
W: 0g
Coconut Flakes
30 Gram (30 g) 210 kcal
B: 1.7g
T: 19g
W: 8.1g
Parmesan Cheese, Grated
25 Gram (25 g) 98 kcal
B: 6.8g
T: 7.9g
W: 0g
Coconut Oil
1 Tablespoon (1 g) 9 kcal
B: 0g
T: 1g
W: 0g
B: 0g
T: 0g
W: 0.1g
<i>Crème Fraîche</i>
50 Gram (50 g) 145 kcal
B: 1.3g
T: 15g
W: 1.2g
B: 0.1g
T: 0g
W: 0.2g
Light Soy Sauce
1 Tablespoon (1 g) 0 kcal
B: 0g
T: 0g
W: 0.1g
Erythritol
1 Tablespoon (1 g) 4 kcal
B: 0g
T: 0g
W: 1g
B: 0.1g
T: 0.2g
W: 0.6g
White Salt
1 Pinch (1 g) 0 kcal
B: 0g
T: 0g
W: 0g
Black Pepper
1 Pinch (1 g) 3 kcal
B: 0.1g
T: 0g
W: 0.6g
Horseradish
1 Teaspoon (1 g) 1 kcal
B: 0g
T: 0g
W: 0.2g

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Calorie Requirement Coverage

Calorie Requirement Coverage
155%

This recipe covers 155% of your daily calorie requirement.

Recipe: 4102 kcal Your requirement: 2638 kcal

Portion the salmon into bite-sized pieces.

Recipe preparation steps

1

Portion the salmon into bite-sized pieces.

2

Put the egg in a bowl, add some salt and pepper and whisk with a fork.

3

Put the coconut flakes in a bowl and mix with the Parmesan.

4

First dip the pollock pieces in egg, then add them to the coconut mixture and bread them. Heat some coconut oil in the pan and fry the breaded pollock pieces in the pan until golden brown.

5

Wash, deseed, and cut the peppers into strips.


Briefly fry the peppers in the pan.

6

Put the crème fraîche, tomato paste, creamed horseradish, soy sauce, erythritol and cayenne pepper in a bowl and mix.

7

Serve the Nuggets with Peppers and the Dip.

Nutrients

Detailed Nutrient List
Name All Portions Single Portion
Acidity 0.2 g 0.2 g
Alanine 1.72 g 1.72 g
Alcohol 1 g 1 g
Alpha Linolenic Acid 1.06 g 1.06 g
Arginine 2.15 g 2.15 g
Ash 29.3 g 29.3 g
Aspartic acid 3.4 g 3.4 g
Beta-Cryptoxanthin 116.25 µg 116.25 µg
Beta-carotene 3.5 µg 3.5 µg
Beta-sitosterol 15 mg 15 mg
Betaine 0.5 mg 0.5 mg
Boron 0.3 mg 0.3 mg
Calcium 1653 mg 1653 mg
Calories 660 kcal 660 kcal
Capric Acid 10.9 g 10.9 g
Caprylic Acid 12.3 g 12.3 g
Carbohydrate 304.41 g 304.41 g
Carotene Beta 3749.84 mg 3749.84 mg
Chloride 59655 mg 59655 mg
Chlorine 1260 mg 1260 mg
Cholesterol 621 mg 621 mg
Chromium 1.01 µg 1.01 µg
Citric acid 1.2 mg 1.2 mg
Cobalt 1 µg 1 µg
Copper 13 mg 13 mg
Cysteine 0.5 g 0.5 g
Energy 2760 kJ 2760 kJ
Erythritol 100 g 100 g
Fat 271.79 g 271.79 g
Fatty acids 12.15 g 12.15 g
Fatty monounsaturated 43.06 g 43.06 g
Fatty polyunsaturated 20.53 g 20.53 g
Fatty saturated 184.21 g 184.21 g
Fatty trans 4.41 g 4.41 g
Fiber 94.2 g 94.2 g
Fiber insoluble 21.8 g 21.8 g
Fiber soluble 6.2 g 6.2 g
Fluoride 2.01 mg 2.01 mg
Fructose 8.7 g 8.7 g
Galactose 0.1 g 0.1 g
Glicemyc Index 68 µg 68 µg
Glucose 6.67 g 6.67 g
Glutamic acid 8.15 g 8.15 g
Glutamine 0.2 g 0.2 g
Glycine 1.08 g 1.08 g
Histidine 1.25 g 1.25 g
Hydroxyproline 0.3 g 0.3 g
Inulin 1 g 1 g
Iodine 96.01 µg 96.01 µg
Iron 30.9 mg 30.9 mg
Isoleucine 2.3 g 2.3 g
Lactose 4.5 g 4.5 g
Lauric Acid 75.6 g 75.6 g
Leucine 4.5 g 4.5 g
Lignin 1 g 1 g
Linoleic Acid 4 g 4 g
Lutein 1200 µg 1200 µg
Lutein + zeaxanthin 341.1 mg 341.1 mg
Lycopene 21.8 µg 21.8 µg
Lysine 3.25 g 3.25 g
Magnesium 926 mg 926 mg
Malic acid 0.3 g 0.3 g
Maltose 0.1 g 0.1 g
Manganese 9.86 mg 9.86 mg
Methionine 1.03 g 1.03 g
Molybdenum 1.02 µg 1.02 µg
Myristic Acid 27.3 g 27.3 g
Nickel 0 mg 0 mg
Oleic Acid 14.07 g 14.07 g
Omega 3 8.12 g 8.12 g
Omega 6 12.56 g 12.56 g
Oxalic acid 15 mg 15 mg
Palmitic Acid 16.1 g 16.1 g
Phenylalanine 2.12 g 2.12 g
Phosphorus 1930.6 mg 1930.6 mg
Phytosterols 25 mg 25 mg
Potassium 4886.01 mg 4886.01 mg
Proline 3.4 g 3.4 g
Protein 109.45 g 109.45 g
Protein Animal 39.6 g 39.6 g
Protein Plant 2 g 2 g
Retinol 385 µg 385 µg
Salt 101510.56 g 101510.56 g
Saturated Fatty Acids 53.25 g 53.25 g
Selenium 101 µg 101 µg
Serine 2.4 g 2.4 g
Sodium 45290 mg 45290 mg
Starch 0.5 g 0.5 g
Stearic Acid 5.4 g 5.4 g
Sucrose 13.4 g 13.4 g
Sugar 48.71 g 48.71 g
Sugar added 2 g 2 g
Sulfur 251 mg 251 mg
Theobromine 1 mg 1 mg
Threonine 1.7 g 1.7 g
Total Carbohydrates 27 g 27 g
Total Fat 63.2 g 63.2 g
Total Protein 5.6 g 5.6 g
Total sugar alcohols 102 g 102 g
Tryptophan 0.63 g 0.63 g
Tyrosine 1.86 g 1.86 g
Valine 2.52 g 2.52 g
Vitamin A 1847.61 µg 1847.61 µg
Vitamin ARE 2.08 µg 2.08 µg
Vitamin B1 (Thiamin) 1.15 mg 1.15 mg
Vitamin B12 (Cobalamin) 8.1 µg 8.1 µg
Vitamin B2 (Riboflavin) 2.98 mg 2.98 mg
Vitamin B3 (Niacin) 26.36 mg 26.36 mg
Vitamin B4 (Choline) 356.1 mg 356.1 mg
Vitamin B5 (Pantothenic acid) 4.75 mg 4.75 mg
Vitamin B6 (Pyridoxine) 6.05 mg 6.05 mg
Vitamin B7 (Biotin) 5.5 mg 5.5 mg
Vitamin B9 (Folate) 307 µg 307 µg
Vitamin C (Ascorbic acid) 379.3 mg 379.3 mg
Vitamin D 24.76 µg 24.76 µg
Vitamin D3 3.26 µg 3.26 µg
Vitamin E 40.4 mg 40.4 mg
Vitamin K 261 µg 261 µg
Vitamin PP 8.7 mg 8.7 mg
Water 574.04 g 574.04 g
Zeaxanthin 200 µg 200 µg
Zinc 15.99 mg 15.99 mg
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