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Millet cream with figs and yogurt

Żywność i napoje na bazie roślin Żywność na bazie roślin Zboża i ziemniaki Zboża i produkty zbożowe Kasza Früchte/Früchte frisch Cream Yogurt Figs Millet
15 min Preparation time
4 Portion
6 Number of ingredients needed for preparation
1357 Calories
339 kcal Contains 339 calories per portion.
10g Protein/Portion
5g Fat/Portion
65g Carbs/Portion
~ Fiber/Portion
Millet Groats
120 Gram (120 g) 426 kcal
B: 12.6g
T: 3.5g
W: 85.9g
B: 0g
T: 0g
W: 0g
B: 12.9g
T: 6g
W: 14.1g
B: 0g
T: 0g
W: 3.2g
Vanilla Sugar
1 Package (1 g) 4 kcal
B: 0g
T: 0g
W: 1g
Beef, neck, raw
4 Piece (4 g) 6 kcal
B: 0.8g
T: 0.3g
W: 0g

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Calorie Requirement Coverage

Calorie Requirement Coverage
13%

This recipe covers 13% of your daily calorie requirement.

Recipe: 339 kcal Your requirement: 2638 kcal

Rinse the groats under hot running water.

Recipe preparation steps

1

Rinse the groats under hot running water.

2

Put the groats in a pot, pour in the milk, add the vanilla sugar and bring to a boil.

When it boils, reduce the heat and cook on low heat for 8-10 minutes, remembering to stir the whole thing from time to time.

Leave covered for 5 minutes.

3

Wait a moment, until everything cools down a bit.

4

Add yogurt to the pot and mix everything together.

Pour into glasses.

5

Pour a little honey over the top of the mixture in the glass.

Pour the fig pulp over the honey and serve.

Pour a little honey over the top of the mixture in the glass.

Pour the fig pulp over the honey and serve.

Nutrients

Detailed Nutrient List
Name All Portions Single Portion
Alanine 1100.7 g 275.18 g
Alpha Linolenic Acid 0.02 g 0.01 g
Arginine 1300.4 g 325.1 g
Ash 5 g 1.25 g
Aspartic acid 1800.7 g 450.18 g
Beta-Glucan 0.5 g 0.13 g
Boron 20 mg 5 mg
Calcium 260.8 mg 65.2 mg
Calories 378 kcal 94.5 kcal
Carbohydrate 259.6 g 64.9 g
Carotene Beta 10 mg 2.5 mg
Casein 3.5 g 0.88 g
Chloride 154 mg 38.5 mg
Chlorine 200 mg 50 mg
Cholesterol 83 mg 20.75 mg
Chromium 4.5 µg 1.13 µg
Cobalt 0.6 µg 0.15 µg
Complete Protein 5.3 g 1.33 g
Copper 0.98 mg 0.25 mg
Cysteine 200.2 g 50.05 g
Energy 1582 kJ 395.5 kJ
Fat 18.2 g 4.55 g
Fatty acids 2.9 g 0.73 g
Fatty monounsaturated 5.54 g 1.38 g
Fatty polyunsaturated 1.72 g 0.43 g
Fatty saturated 8.82 g 2.21 g
Fatty trans 1.78 g 0.45 g
Fiber 6.4 g 1.6 g
Fiber insoluble 2.6 g 0.65 g
Fiber soluble 0.6 g 0.15 g
Fluoride 20 mg 5 mg
Fructose 41 g 10.25 g
Galactose 1 g 0.25 g
Glicemyc Index 149 µg 37.25 µg
Glucose 35.5 g 8.88 g
Glutamic acid 2902.1 g 725.53 g
Glycine 900.3 g 225.08 g
Histidine 700.2 g 175.05 g
Hydroxyproline 150 g 37.5 g
Inulin 1 g 0.25 g
Iodine 25.2 µg 6.3 µg
Iron 9 mg 2.25 mg
Isoleucine 940.4 g 235.1 g
Lactose 10.5 g 2.63 g
Leucine 1601.2 g 400.3 g
Linoleic Acid 1.26 g 0.32 g
Lutein + zeaxanthin 100.22 mg 25.06 mg
Lysine 1700.25 g 425.06 g
Magnesium 152 mg 38 mg
Maltose 0.1 g 0.03 g
Manganese 1.68 mg 0.42 mg
Methionine 500.2 g 125.05 g
Molybdenum 28.5 µg 7.13 µg
Myristic Acid 0.02 g 0.01 g
Natron 45 g 11.25 g
Nickel 3 mg 0.75 mg
Nitrogen 3.1 g 0.78 g
Oleic Acid 0.6 g 0.15 g
Omega 3 30.06 g 7.52 g
Omega 6 201.37 g 50.34 g
Oxalic acid 15 mg 3.75 mg
Palmitic Acid 0.4 g 0.1 g
Phenylalanine 800.5 g 200.13 g
Phosphorus 596 mg 149 mg
Phytosterols 20 mg 5 mg
Potassium 869 mg 217.25 mg
Proline 800.6 g 200.15 g
Protein 38.7 g 9.68 g
Protein Animal 5.3 g 1.33 g
Protein Plant 10.5 g 2.63 g
Retinol 6 µg 1.5 µg
Salt 0.34 g 0.08 g
Selenium 27.5 µg 6.88 µg
Serine 700.5 g 175.13 g
Silica 1 mg 0.25 mg
Sodium 135 mg 33.75 mg
Starch 65 g 16.25 g
Stearic Acid 0.1 g 0.03 g
Sucrose 99.4 g 24.85 g
Sugar 187 g 46.75 g
Sugar added 1 g 0.25 g
Sulfur 390 mg 97.5 mg
Taurine 30 mg 7.5 mg
Threonine 860.3 g 215.08 g
Total Carbohydrates 71.6 g 17.9 g
Total Fat 2.9 g 0.73 g
Total Protein 10.5 g 2.63 g
Total sugar alcohols 1 g 0.25 g
Tryptophan 220.12 g 55.03 g
Tyrosine 680.3 g 170.08 g
Valine 1000.5 g 250.13 g
Vitamin A 71 µg 17.75 µg
Vitamin ARE 7 µg 1.75 µg
Vitamin B1 (Thiamin) 1.9 mg 0.48 mg
Vitamin B12 (Cobalamin) 5.6 µg 1.4 µg
Vitamin B2 (Riboflavin) 0.92 mg 0.23 mg
Vitamin B3 (Niacin) 7.94 mg 1.99 mg
Vitamin B4 (Choline) 140 mg 35 mg
Vitamin B5 (Pantothenic acid) 1.87 mg 0.47 mg
Vitamin B6 (Pyridoxine) 1.04 mg 0.26 mg
Vitamin B7 (Biotin) 1.51 mg 0.38 mg
Vitamin B9 (Folate) 100 µg 25 µg
Vitamin C (Ascorbic acid) 4.4 mg 1.1 mg
Vitamin D 1.16 µg 0.29 µg
Vitamin D3 1.1 µg 0.28 µg
Vitamin E 0.65 mg 0.16 mg
Vitamin K 301.6 µg 75.4 µg
Water 275.3 g 68.83 g
Zinc 9.98 mg 2.5 mg
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