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Peppers stuffed with lentils

Żywność i napoje na bazie roślin Żywność na bazie roślin Zboża i ziemniaki Zboża i produkty zbożowe Kasza Bell Peppers Bell Pepper Lentils Paprika Stuffed
50 min Preparation time
1 Portion
7 Number of ingredients needed for preparation
1599 Calories
1599 kcal Contains 1599 calories per portion.
53g Protein/Portion
24g Fat/Portion
294g Carbs/Portion
~ Fiber/Portion
Bay Leaf
2 Leaf (2 g) 9 kcal
B: 0.2g
T: 0.2g
W: 1.5g
Allspice
4 Grain (4 g) 16 kcal
B: 0.2g
T: 0.4g
W: 2.8g
Millet Groats
4 Tablespoon (4 g) 14 kcal
B: 0.4g
T: 0.1g
W: 2.9g
B: 0g
T: 0g
W: 0g
Onion
1 Piece (1 g) 0 kcal
B: 0g
T: 0g
W: 0.1g
Green Lentils
3 Tablespoon (3 g) 11 kcal
B: 0.8g
T: 0.1g
W: 1.7g
B: 0g
T: 0g
W: 0.1g

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Calorie Requirement Coverage

Calorie Requirement Coverage
61%

This recipe covers 61% of your daily calorie requirement.

Recipe: 1599 kcal Your requirement: 2638 kcal

Soak the lentils overnight with bay leaf and allspice.

Recipe preparation steps

1

Soak the lentils overnight with bay leaf and allspice.

2

In a pan, fry the onion with the peeled tomato in oil, add the cooked lentils.

3

When the filling thickens, mix it with the cooked loose groats.

4

Fill the peppers with the stuffing and bake in the oven at 180 degrees for about 10-15 minutes.

Fill the peppers with the stuffing and bake in the oven at 180 degrees for about 10-15 minutes.

Nutrients

Detailed Nutrient List
Name All Portions Single Portion
Acidity 0.4 g 0.4 g
Alanine 30.7 g 30.7 g
Alcohol 2 g 2 g
Alpha Linolenic Acid 0.02 g 0.02 g
Arginine 35.4 g 35.4 g
Ash 14.35 g 14.35 g
Aspartic acid 90.7 g 90.7 g
Beta-Cryptoxanthin 11 µg 11 µg
Beta-Glucan 0.5 g 0.5 g
Beta-carotene 3661.5 µg 3661.5 µg
Beta-sitosterol 6 mg 6 mg
Boron 0.1 mg 0.1 mg
Calcium 1590 mg 1590 mg
Calories 691 kcal 691 kcal
Campesterol 0.5 g 0.5 g
Carbohydrate 294 g 294 g
Carotene Alpha 101 µg 101 µg
Carotene Beta 449 mg 449 mg
Chloride 10 mg 10 mg
Chlorine 89 mg 89 mg
Cholesterol 7 mg 7 mg
Chromium 3 µg 3 µg
Citric acid 0.4 mg 0.4 mg
Cobalt 1 µg 1 µg
Complete Protein 1 g 1 g
Copper 2.82 mg 2.82 mg
Cysteine 5.2 g 5.2 g
Energy 2892 kJ 2892 kJ
Fat 23.5 g 23.5 g
Fatty acids 2.9 g 2.9 g
Fatty monounsaturated 3.85 g 3.85 g
Fatty polyunsaturated 7.48 g 7.48 g
Fatty saturated 5.92 g 5.92 g
Fatty trans 4 g 4 g
Fiber 64.7 g 64.7 g
Fiber insoluble 14.05 g 14.05 g
Fiber soluble 5.05 g 5.05 g
Fluoride 1 mg 1 mg
Folate 15 µg 15 µg
Fructose 4.6 g 4.6 g
Galactose 2 g 2 g
Glicemyc Index 124 µg 124 µg
Glucose 5 g 5 g
Glutamic acid 148.1 g 148.1 g
Glutamine 60 g 60 g
Glycine 25.3 g 25.3 g
Histidine 15.2 g 15.2 g
Hydroxyproline 1 g 1 g
Inulin 1 g 1 g
Iodine 1 µg 1 µg
Iron 61.76 mg 61.76 mg
Isoleucine 26.5 g 26.5 g
Lactose 2 g 2 g
Leucine 43 g 43 g
Linoleic Acid 1.26 g 1.26 g
Lutein 10 µg 10 µg
Lutein + zeaxanthin 2353.92 mg 2353.92 mg
Lycopene 2573 µg 2573 µg
Lysine 41.85 g 41.85 g
Magnesium 456 mg 456 mg
Malic acid 0.1 g 0.1 g
Maltose 1.1 g 1.1 g
Manganese 14.35 mg 14.35 mg
Methionine 10.2 g 10.2 g
Molybdenum 16 µg 16 µg
Myristic Acid 0.02 g 0.02 g
Nickel 1 mg 1 mg
Nitrogen 14 g 14 g
Oleic Acid 0.6 g 0.6 g
Omega 3 0.51 g 0.51 g
Omega 6 7.01 g 7.01 g
Oxalic acid 20 mg 20 mg
Palmitic Acid 0.4 g 0.4 g
Phenylalanine 30.5 g 30.5 g
Phosphorus 828 mg 828 mg
Phytoene 3000 µg 3000 µg
Phytofluene 300 µg 300 µg
Phytosterols 27 mg 27 mg
Polyols 1 g 1 g
Potassium 3271 mg 3271 mg
Proline 25.6 g 25.6 g
Protein 52.9 g 52.9 g
Protein Animal 1 g 1 g
Protein Plant 35.9 g 35.9 g
Salt 0.11 g 0.11 g
Selenium 19.4 µg 19.4 µg
Serine 30.5 g 30.5 g
Silica 1 mg 1 mg
Sodium 123 mg 123 mg
Starch 120.6 g 120.6 g
Stearic Acid 0.1 g 0.1 g
Stigmasterol 0.3 g 0.3 g
Sucrose 3.6 g 3.6 g
Sugar 15.1 g 15.1 g
Sugar Alcohols 1 g 1 g
Sugar added 4 g 4 g
Sulfur 192 mg 192 mg
Taurine 1 mg 1 mg
Theobromine 1 mg 1 mg
Threonine 25.3 g 25.3 g
Total Carbohydrates 150.2 g 150.2 g
Total Fat 11.1 g 11.1 g
Total Protein 19.4 g 19.4 g
Total sugar alcohols 2 g 2 g
Tryptophan 10.12 g 10.12 g
Tyrosine 20.3 g 20.3 g
Valine 36.7 g 36.7 g
Vitamin A 7000 µg 7000 µg
Vitamin B1 (Thiamin) 2.07 mg 2.07 mg
Vitamin B12 (Cobalamin) 1 µg 1 µg
Vitamin B2 (Riboflavin) 1.42 mg 1.42 mg
Vitamin B3 (Niacin) 11.67 mg 11.67 mg
Vitamin B4 (Choline) 74 mg 74 mg
Vitamin B5 (Pantothenic acid) 1.41 mg 1.41 mg
Vitamin B6 (Pyridoxine) 3.87 mg 3.87 mg
Vitamin B7 (Biotin) 1.01 mg 1.01 mg
Vitamin B9 (Folate) 834 µg 834 µg
Vitamin C (Ascorbic acid) 246.7 mg 246.7 mg
Vitamin D 2 µg 2 µg
Vitamin D3 1 µg 1 µg
Vitamin E 15.25 mg 15.25 mg
Vitamin K 55.2 µg 55.2 µg
Water 309.36 g 309.36 g
Witamine B8 (Inositol) 20 mg 20 mg
Zeaxanthin 5 µg 5 µg
Zinc 12.15 mg 12.15 mg
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