Lighter Version (Plums)
This recipe covers 2% of your daily calorie requirement.
Recipe preparation steps
Nutrients
Detailed Nutrient List
| Name | All Portions | Single Portion |
|---|---|---|
| Beta-carotene | 345 µg | 345 µg |
| Calcium | 43 mg | 43 mg |
| Carbohydrate | 11.7 g | 11.7 g |
| Copper | 0.26 mg | 0.26 mg |
| Fat | 0.3 g | 0.3 g |
| Fatty monounsaturated | 0.17 g | 0.17 g |
| Fatty polyunsaturated | 0.06 g | 0.06 g |
| Fatty saturated | 0.02 g | 0.02 g |
| Fiber | 1.6 g | 1.6 g |
| Fiber insoluble | 5.3 g | 5.3 g |
| Fiber soluble | 1.8 g | 1.8 g |
| Iron | 0.93 mg | 0.93 mg |
| Lutein + zeaxanthin | 83 mg | 83 mg |
| Magnesium | 41 mg | 41 mg |
| Manganese | 0.3 mg | 0.3 mg |
| Phosphorus | 69 mg | 69 mg |
| Potassium | 732 mg | 732 mg |
| Protein | 0.6 g | 0.6 g |
| Sodium | 2 mg | 2 mg |
| Sorbitol | 14.7 g | 14.7 g |
| Sugar | 38.1 g | 38.1 g |
| Vitamin A | 39 µg | 39 µg |
| Vitamin B1 (Thiamin) | 0.05 mg | 0.05 mg |
| Vitamin B2 (Riboflavin) | 0.18 mg | 0.18 mg |
| Vitamin B3 (Niacin) | 1.88 mg | 1.88 mg |
| Vitamin B6 (Pyridoxine) | 0.21 mg | 0.21 mg |
| Vitamin B9 (Folate) | 4 µg | 4 µg |
| Vitamin C (Ascorbic acid) | 0.6 mg | 0.6 mg |
| Vitamin E | 0.43 mg | 0.43 mg |
| Vitamin K | 59.5 µg | 59.5 µg |
| Water | 30.9 g | 30.9 g |
| Zinc | 0.44 mg | 0.44 mg |