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Almond Porridge with Cinnamon and Berries

Produkty wykorzystywane do słodzenia Dodatek do żywności Zastępniki cukru Sztuczne zastępniki cukru Erytrytol Cinnamon-flavored Cinnamon Porridge Berries Almond
15 min Preparation time
2 Portion
7 Number of ingredients needed for preparation
2128 Calories
1064 kcal Contains 1064 calories per portion.
32g Protein/Portion
57g Fat/Portion
106g Carbs/Portion
~ Fiber/Portion
B: 0.2g
T: 0.5g
W: 0.2g
Chopped Almonds
1 Tablespoon (1 g) 6 kcal
B: 0.2g
T: 0.5g
W: 0.2g
Erythritol
1 Tablespoon (1 g) 4 kcal
B: 0g
T: 0g
W: 1g
Almond Milk
300 Gram (300 ml) 47 kcal
B: 1.2g
T: 2.9g
W: 3.9g
B: 1.4g
T: 0.5g
W: 9.6g
Psyllium Husk
1 Teaspoon (1 g) 1 kcal
B: 0.2g
T: 0g
W: 0g
Cinnamon 2
1 Teaspoon (1 g) 2 kcal
B: 0g
T: 0g
W: 0.6g

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Calorie Requirement Coverage

Calorie Requirement Coverage
40%

This recipe covers 40% of your daily calorie requirement.

Recipe: 1064 kcal Your requirement: 2638 kcal

Put the almond milk, chopped almonds, ground almonds, erythritol and cinnamon in a saucepan and heat.


When it starts to simmer, stir constantly for 2 minutes.


After 2 minutes, add the psyllium husks and take the pan off the heat.

Recipe preparation steps

1

Put the almond milk, chopped almonds, ground almonds, erythritol and cinnamon in a saucepan and heat.


When it starts to simmer, stir constantly for 2 minutes.


After 2 minutes, add the psyllium husks and take the pan off the heat.

2

Wash the berries and drain them.


Stir 70g, or two thirds (2/3), of the berries into the warm porridge.


Pour the almond porridge into bowls/glasses and garnish with the remaining berries.

Nutrients

Detailed Nutrient List
Name All Portions Single Portion
Alanine 2.1 g 1.05 g
Arginine 4.8 g 2.4 g
Ash 13.4 g 6.7 g
Aspartic acid 4.8 g 2.4 g
Beta-Cryptoxanthin 1 µg 0.5 µg
Beta-Glucan 1 g 0.5 g
Beta-carotene 2 µg 1 µg
Beta-sitosterol 100 mg 50 mg
Boron 211 mg 105.5 mg
Calcium 2081 mg 1040.5 mg
Carbohydrate 211.82 g 105.91 g
Carotene Beta 240 mg 120 mg
Chloride 121 mg 60.5 mg
Chlorine 220 mg 110 mg
Cholesterol 5 mg 2.5 mg
Choline 23.5 mg 11.75 mg
Chromium 2.51 µg 1.26 µg
Cobalt 0.01 µg 0.01 µg
Copper 3.34 mg 1.67 mg
Cysteine 0.6 g 0.3 g
Energy 598 kJ 299 kJ
Erythritol 100 g 50 g
Fat 114.05 g 57.03 g
Fatty monounsaturated 69.01 g 34.5 g
Fatty polyunsaturated 25.55 g 12.78 g
Fatty saturated 10.97 g 5.49 g
Fatty trans 4 g 2 g
Fiber 149.3 g 74.65 g
Fiber insoluble 61.3 g 30.65 g
Fiber soluble 81.5 g 40.75 g
Fluoride 0.02 mg 0.01 mg
Folate 6 µg 3 µg
Fructose 0.21 g 0.11 g
Galactose 2 g 1 g
Glicemyc Index 2 µg 1 µg
Glucose 0.27 g 0.14 g
Glutamic acid 9 g 4.5 g
Glutamine 10.1 g 5.05 g
Glycine 2.8 g 1.4 g
Histidine 1.1 g 0.55 g
Inulin 2 g 1 g
Iodine 5.7 µg 2.85 µg
Iron 57.4 mg 28.7 mg
Isoleucine 1.5 g 0.75 g
Lactose 2 g 1 g
Leucine 3.1 g 1.55 g
Lutein + zeaxanthin 142.5 mg 71.25 mg
Lysine 1.2 g 0.6 g
Magnesium 870 mg 435 mg
Maltose 1.04 g 0.52 g
Manganese 22.2 mg 11.1 mg
Methionine 0.4 g 0.2 g
Molybdenum 1.53 µg 0.77 µg
Natron 26 g 13 g
Nickel 5.02 mg 2.51 mg
Omega 3 0.32 g 0.16 g
Omega 6 24.99 g 12.5 g
Oxalic acid 96.5 mg 48.25 mg
Phenylalanine 2 g 1 g
Phosphorus 1192 mg 596 mg
Phytosterols 280 mg 140 mg
Potassium 3714 mg 1857 mg
Proline 2 g 1 g
Protein 63.69 g 31.85 g
Protein Plant 17 g 8.5 g
Salt 0.33 g 0.16 g
Selenium 25.2 µg 12.6 µg
Serine 1.9 g 0.95 g
Silica 50 mg 25 mg
Sodium 122 mg 61 mg
Starch 1.4 g 0.7 g
Sucrose 8.4 g 4.2 g
Sugar 70.48 g 35.24 g
Sugar added 3 g 1.5 g
Threonine 1.3 g 0.65 g
Tocopherol beta 0.2 mg 0.1 mg
Tocopherol gamma 1.2 mg 0.6 mg
Tocotrienol alpha 1 mg 0.5 mg
Total sugar alcohols 102 g 51 g
Tryptophan 0.45 g 0.23 g
Tyrosine 1.1 g 0.55 g
Valine 1.7 g 0.85 g
Vitamin A 73 µg 36.5 µg
Vitamin ARE 30 µg 15 µg
Vitamin B1 (Thiamin) 0.62 mg 0.31 mg
Vitamin B12 (Cobalamin) 3.3 µg 1.65 µg
Vitamin B2 (Riboflavin) 1.74 mg 0.87 mg
Vitamin B3 (Niacin) 10 mg 5 mg
Vitamin B4 (Choline) 23.5 mg 11.75 mg
Vitamin B5 (Pantothenic acid) 0.94 mg 0.47 mg
Vitamin B6 (Pyridoxine) 0.41 mg 0.21 mg
Vitamin B7 (Biotin) 30 mg 15 mg
Vitamin B9 (Folate) 124 µg 62 µg
Vitamin C (Ascorbic acid) 37 mg 18.5 mg
Vitamin D 3.75 µg 1.88 µg
Vitamin E 53.17 mg 26.59 mg
Vitamin K 522.1 µg 261.05 µg
Water 212.09 g 106.05 g
Zinc 11.04 mg 5.52 mg
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