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Pineapple Slices in Syrup
Base: 100g
Pineapple
In Syrup
Specification & Key Parameters
IŻŻ • EFSA
9 parameter
| Parameter | Value | Parameter | Value |
|---|---|---|---|
|
Calories / 100g
|
84 kcal (351 kJ) |
Protein / 100g
|
0,4 g |
|
Fat / 100g
|
0,1 g |
Carbs / 100g
|
21,0 g |
|
Fiber / 100g
|
0,0 g |
Glycemic Index (GI)
|
IG 59 |
|
Glycemic Load (GL)
|
GL 12.6 |
Cena / 100g (Walmart)
|
$0.17 |
|
Woda / 100g
|
77,0 g |
Prices calculated for
Walmart
$0.17
/ 100g
Choose grocery chain
Pineapple Slices in Syrup (100 g)
Specialist Verified
Kcal
84 kcal
Protein
2%
0.4 g
Fat
0%
0.1 g
Carbohydrates
98%
21 g
fiber: 0 g
IG: 59
PRO Price Comparator & Store Map
Store Prices
Supermarket Chain Price Comparator — Pineapple Slices in Syrup
Compare estimated shopping costs across major supermarket chains, scale portions or weight, and calculate the route to your nearest store.
Cheapest
Trader Joe's
0,16 USD
/ 100 g
Calculate for portions:
(100 g)
Select supermarket chain
Calculate product cost by selected weight
(
100 g
)
0,16 USD
100 kcal
0,18 USD
Unlock the full multi-chain price comparator and interactive store route planner with a PRO subscription.
| Select supermarket chain | 100 g | 100 g | 250 g | 500 g | 1 kg | Find store on map & calculate route |
|---|---|---|---|---|---|---|
Trader Joe's
Cheapest
|
0,16 USD | 0,16 USD | 0,40 USD | 0,80 USD | 1,60 USD | |
Target
|
0,16 USD | 0,16 USD | 0,40 USD | 0,80 USD | 1,60 USD | |
Edeka
|
0,16 USD | 0,16 USD | 0,40 USD | 0,80 USD | 1,60 USD | |
Rewe
|
0,16 USD | 0,16 USD | 0,40 USD | 0,80 USD | 1,60 USD | |
Aldi
|
0,16 USD | 0,16 USD | 0,40 USD | 0,80 USD | 1,60 USD | |
Auchan
|
0,16 USD | 0,16 USD | 0,40 USD | 0,80 USD | 1,60 USD | |
Netto
|
0,16 USD | 0,16 USD | 0,40 USD | 0,80 USD | 1,60 USD | |
Kaufland
|
0,16 USD | 0,16 USD | 0,40 USD | 0,80 USD | 1,60 USD | |
Walmart
+6%
|
0,17 USD | 0,17 USD | 0,43 USD | 0,85 USD | 1,70 USD | |
Carrefour
+6%
|
0,17 USD | 0,17 USD | 0,43 USD | 0,85 USD | 1,70 USD |
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Contains allergens
3
Nutritional Profile & Bioactivity
Nutrients
Precise micro- and macronutrient analysis with daily reference intake (RDA) coverage (100 g)
Calculate for portions:
(100 g)
Macronutrient Distribution
100 g
87
kcal
Protein
0.4g (2% kcal)
Fat
0.1g (1% kcal)
Carbs
21g (97% kcal)
Protein
0.4g
Fat
0.1g
Carbs
21g
Bio-Analysis
Food Product
Pineapple Slices in Syrup
87 kcal
B: 0.4g
T: 0.1g
W: 21g
🔍
Looking for a specific mineral or vitamin?
Explore all 36 nutrients organized by category and RDA coverage.
Nutrient
Ash
0.3
g
Nutrient
2% RDA
Calcium
14
mg
Nutrient
8% RDA
Carbohydrate
21
g
Nutrient
Cholesterol
1
mg
Nutrient
Copper
0.02
mg
Nutrient
Fat
0.1
g
Nutrient
Fatty monounsaturated
0.02
g
Nutrient
Fatty polyunsaturated
0.03
g
Nutrient
Fatty saturated
0.01
g
Nutrient
4% RDA
Fiber
1
g
Nutrient
Fiber insoluble
0.7
g
Nutrient
Fiber soluble
0.3
g
Nutrient
Fructose
2
g
Nutrient
Glucose
2
g
Nutrient
1% RDA
Iron
0.2
mg
Nutrient
3% RDA
Magnesium
11
mg
Nutrient
Manganese
0.5
mg
Nutrient
1% RDA
Phosphorus
7
mg
Nutrient
5% RDA
Potassium
105
mg
Nutrient
1% RDA
Protein
0.4
g
Nutrient
Salt
0.01
g
Nutrient
Sodium
3
mg
Nutrient
Sucrose
16.5
g
Nutrient
40% RDA
Sugar
20
g
Nutrient
Sugar added
15
g
Nutrient
Vitamin A
3
µg
Nutrient
Vitamin B1 (Thiamin)
0.07
mg
Nutrient
Vitamin B2 (Riboflavin)
0.02
mg
Nutrient
Vitamin B3 (Niacin)
0.3
mg
Nutrient
Vitamin B6 (Pyridoxine)
0.07
mg
Nutrient
Vitamin B9 (Folate)
5
µg
Nutrient
Vitamin C (Ascorbic acid)
8
mg
Nutrient
1% RDA
Vitamin E
0.06
mg
Nutrient
Vitamin K
0.3
µg
Nutrient
Water
77
g
Nutrient
1% RDA
Zinc
0.1
mg
| Name | Category | Amount | % RDA |
|---|---|---|---|
| Ash | - | 0.3 g | - |
| Calcium | - | 14 mg | 2% |
| Carbohydrate | - | 21 g | 8% |
| Cholesterol | - | 1 mg | - |
| Copper | - | 0.02 mg | - |
| Fat | - | 0.1 g | - |
| Fatty monounsaturated | - | 0.02 g | - |
| Fatty polyunsaturated | - | 0.03 g | - |
| Fatty saturated | - | 0.01 g | - |
| Fiber | - | 1 g | 4% |
| Fiber insoluble | - | 0.7 g | - |
| Fiber soluble | - | 0.3 g | - |
| Fructose | - | 2 g | - |
| Glucose | - | 2 g | - |
| Iron | - | 0.2 mg | 1% |
| Magnesium | - | 11 mg | 3% |
| Manganese | - | 0.5 mg | - |
| Phosphorus | - | 7 mg | 1% |
| Potassium | - | 105 mg | 5% |
| Protein | - | 0.4 g | 1% |
| Salt | - | 0.01 g | - |
| Sodium | - | 3 mg | - |
| Sucrose | - | 16.5 g | - |
| Sugar | - | 20 g | 40% |
| Sugar added | - | 15 g | - |
| Vitamin A | - | 3 µg | - |
| Vitamin B1 (Thiamin) | - | 0.07 mg | - |
| Vitamin B2 (Riboflavin) | - | 0.02 mg | - |
| Vitamin B3 (Niacin) | - | 0.3 mg | - |
| Vitamin B6 (Pyridoxine) | - | 0.07 mg | - |
| Vitamin B9 (Folate) | - | 5 µg | - |
| Vitamin C (Ascorbic acid) | - | 8 mg | - |
| Vitamin E | - | 0.06 mg | 1% |
| Vitamin K | - | 0.3 µg | - |
| Water | - | 77 g | - |
| Zinc | - | 0.1 mg | 1% |
No nutrients matching your search criteria
Nutritional Profile Comparison
📈 Interactive ChartNutrient content comparison per serving
Glucose Curve
Blood Glucose Curve & Glycemic Index
Biochemical model of blood glucose dynamics (0-180 min) accounting for fat, protein, and fiber buffering.
Calculate for portions:
(100 g)
Glucose Curve
Blood Glucose Curve (0-180 min)
Biochemical model of blood glucose dynamics (0-180 min) accounting for fat, protein, and fiber buffering.
Glycemic Load (GL): Moderate (11.8)
Chart series:
Time horizon:
Clinical Insight (Glycemic Model)
Moderate glycemic load (GL 11.8) leads to a controlled glucose rise up to ~118 mg/dL followed by a gradual return to baseline.
Glycemic Load (GL)
Moderate
11.8
GL pts
Glycemic Load (GL) combines both the Glycemic Index (GI) and the actual amount of digestible carbohydrates in a serving.
Clinical thresholds: Low ≤ 10 pts • Moderate 11–19 pts • High ≥ 20 pts
Index (GI)
59
Glucose peak
118
mg/dL
P+F+Fiber buffer
0.1
🛡️ Glycemic buffering in this meal
Protein (0.4 g), fat (0.1 g), and dietary fiber (1 g) slow gastric emptying and attenuate the postprandial glucose peak.
Net carbohydrates (digestible)
20 g
Simple sugars: 20 g
Slowing fiber: 1 g
