1 photo

Homepage
Udi's, supreme pizza

Udi's, supreme pizza

Udi's, Pinnacle Foods Group Llc

Specification & Key Parameters

4 parameter

Parameter	Value	Parameter	Value
KCAL / 100g	237 KCAL	Protein	8.33g
Fat	10.26g	Carbs	0g

Bio-Analysis Dietary Supplement

Udi's, supreme pizza

237 kcal B: 8.3g T: 10.3g W: 0g 1.3g fib.

Glycemic Load

Balanced

Workout Window

30-60 min

Pre-workout

Full Analysis

Nutritional Profile & Bioactivity

Nutrients

Precise micro- and macronutrient analysis with daily reference intake (RDA) coverage (100 g)

Calculate for portions:

Custom amount: (100 g)

Macronutrient Distribution 100 g

237 kcal

Protein

8.3g

Fat

10.3g

Carbs

Bio-Analysis Dietary Supplement

Udi's, supreme pizza

237 kcal B: 8.3g T: 10.3g W: 0g 1.3g fib.

Glycemic Load

Balanced

Workout Window

30-60 min

Pre-workout

Full Analysis

🔍

Looking for a specific mineral or vitamin? Explore all 15 nutrients organized by category and RDA coverage.

Nutrient

Energy (Kcal)

237 kcal

Nutrient

Energy (kJ)

992 kj

Nutrient

Protein

8.33 g

Nutrient

Carbohydrates

28.85 g

Nutrient

Sugars

3.85 g

Nutrient

Fat

10.26 g

Nutrient

Saturated fat

5.13 g

Nutrient

Fiber

1.3 g

Nutrient

Salt

1.46 g

Nutrient

Sodium

0.58 mg

Nutrient

Cholesterol

0.02 mg

Nutrient

Vitamin A (Retinol)

0 mcg

Nutrient

Vitamin C (Ascorbic acid)

0.01 mg

Nutrient

Calcium

0.16 mg

Nutrient

Iron

0 mg

Name	Category	Amount	% RDA
Energy (Kcal)	-	237 kcal	-
Energy (kJ)	-	992 kj	-
Protein	-	8.33 g	-
Carbohydrates	-	28.85 g	-
Sugars	-	3.85 g	-
Fat	-	10.26 g	-
Saturated fat	-	5.13 g	-
Fiber	-	1.3 g	-
Salt	-	1.46 g	-
Sodium	-	0.58 mg	-
Cholesterol	-	0.02 mg	-
Vitamin A (Retinol)	-	0 mcg	-
Vitamin C (Ascorbic acid)	-	0.01 mg	-
Calcium	-	0.16 mg	-
Iron	-	0 mg	-

Calculate for portions:

Custom amount: (100 g)

Chart series:

Time horizon:

Clinical Insight (Glycemic Model) Low glycemic load (GL 0) promotes stable blood glucose with a gentle peak around 90 mg/dL and minimal insulin surge.

Glycemic Load (GL) Low

0 GL pts

Glycemic Load (GL) combines both the Glycemic Index (GI) and the actual amount of digestible carbohydrates in a serving.

Clinical thresholds: Low ≤ 10 pts • Moderate 11–19 pts • High ≥ 20 pts

Index (GI)

Glucose peak

mg/dL

P+F+Fiber buffer

🛡️ Glycemic buffering in this meal

Protein (8.3 g), fat (10.3 g), and dietary fiber (1.3 g) slow gastric emptying and attenuate the postprandial glucose peak.

Net carbohydrates (digestible) 0 g

Simple sugars: 3.9 g Slowing fiber: 1.3 g

Ingredients

Pizza crust (water, brown rice flour, tapioca flour, modified rice starch, egg whites, whey, palm oil, yeast, oil blend [canola oil, olive oil], cane sugar, salt, xanthan gum, calcium sulfate [added for freshness]), low moisture mozzarella cheese (milk, cheese culture, salt, enzymes), water, tomato paste, cooked italian sausage (pork, spices, water, salt, cane sugar, natural flavorings, paprika), uncured pepperoni - no nitrites or nitrates added except for those naturally occurring in sea salt and celery juice (pork, sea salt, spices, water, dextrose, paprika, natural flavoring, dehydrated garlic, oleoresin paprika, lactic acid starter culture), green bell peppers, onions, parmesan cheese (milk, cheese cultures, salt, enzymes), canola oil, sugar, salt, spices, onion powder, garlic powder, citric acid.