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SALCHICHA DE POLLO VIENNA

SALCHICHA DE POLLO VIENNA

Carmela

Specification & Key Parameters

4 parameter

Parameter	Value	Parameter	Value
KCAL / 100g	162 KCAL	Protein	11.971830985915g
Fat	11.971830985915g	Carbs	0g

Bio-Analysis Dietary Supplement

SALCHICHA DE POLLO VIENNA

162 kcal B: 12g T: 12g W: 0g

Glycemic Load

Balanced

Workout Window

30-60 min

Pre-workout

Full Analysis

Nutritional Profile & Bioactivity

Nutrients

Precise micro- and macronutrient analysis with daily reference intake (RDA) coverage (100 g)

Calculate for portions:

Custom amount: (100 g)

Macronutrient Distribution 100 g

162 kcal

Protein

12g

Fat

12g

Carbs

Bio-Analysis Dietary Supplement

SALCHICHA DE POLLO VIENNA

162 kcal B: 12g T: 12g W: 0g

Glycemic Load

Balanced

Workout Window

30-60 min

Pre-workout

Full Analysis

🔍

Looking for a specific mineral or vitamin? Explore all 21 nutrients organized by category and RDA coverage.

Nutrient

Energy (Kcal)

161.97 kcal

Nutrient

Energy (kJ)

670.42 kj

Nutrient

Protein

11.97 g

Nutrient

Carbohydrates

1.41 g

Nutrient

Sugars

0.7 g

Nutrient

Fat

11.97 g

Nutrient

Saturated fat

3.52 g

Nutrient

Monounsaturated fat

2.36 g

Nutrient

Polyunsaturated fat

1.22 g

Nutrient

Salt

2.31 g

Nutrient

Sodium

0.92 mg

Nutrient

Cholesterol

0.09 mg

Nutrient

Vitamin B1 (Thiamin)

0 mg

Nutrient

Vitamin B2 (Riboflavin)

0 mg

Nutrient

Vitamin PP (Niacin)

0 mg

Nutrient

Pantothenic acid

0 mg

Nutrient

Vitamin B6 (Pyridoxine)

0 mg

Nutrient

Calcium

0.08 mg

Nutrient

Potassium

0.12 mg

Nutrient

Iodine

0 mcg

Nutrient

Chloride

0.66 mg

Name	Category	Amount	% RDA
Energy (Kcal)	-	161.97 kcal	-
Energy (kJ)	-	670.42 kj	-
Protein	-	11.97 g	-
Carbohydrates	-	1.41 g	-
Sugars	-	0.7 g	-
Fat	-	11.97 g	-
Saturated fat	-	3.52 g	-
Monounsaturated fat	-	2.36 g	-
Polyunsaturated fat	-	1.22 g	-
Salt	-	2.31 g	-
Sodium	-	0.92 mg	-
Cholesterol	-	0.09 mg	-
Vitamin B1 (Thiamin)	-	0 mg	-
Vitamin B2 (Riboflavin)	-	0 mg	-
Vitamin PP (Niacin)	-	0 mg	-
Pantothenic acid	-	0 mg	-
Vitamin B6 (Pyridoxine)	-	0 mg	-
Calcium	-	0.08 mg	-
Potassium	-	0.12 mg	-
Iodine	-	0 mcg	-
Chloride	-	0.66 mg	-

Calculate for portions:

Custom amount: (100 g)

Chart series:

Time horizon:

Clinical Insight (Glycemic Model) Low glycemic load (GL 0) promotes stable blood glucose with a gentle peak around 90 mg/dL and minimal insulin surge.

Glycemic Load (GL) Low

0 GL pts

Glycemic Load (GL) combines both the Glycemic Index (GI) and the actual amount of digestible carbohydrates in a serving.

Clinical thresholds: Low ≤ 10 pts • Moderate 11–19 pts • High ≥ 20 pts

Index (GI)

Glucose peak

mg/dL

P+F+Fiber buffer

🛡️ Glycemic buffering in this meal

Protein (12 g), fat (12 g), and dietary fiber (0 g) slow gastric emptying and attenuate the postprandial glucose peak.

Net carbohydrates (digestible) 0 g

Simple sugars: 0.7 g Slowing fiber: 0 g

Ingredients

Mechanically separated chicken, water, seasoning (salt, corn syrup solids, dextrose, hydrolyzed corn, torula and brewer's yeast, wheat gluten, soy protein, sugar, modified corn starch, onion powder, garlic powder, spices, disodium inosinate, disodium guanylate, chili pepper, natural smoke flavor, natural flavorings, sodium erythorbate), salt, chicken broth, sodium nitrite.