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Saint agaune

Saint Agâune

Specification & Key Parameters

4 parameter

Parameter	Value	Parameter	Value
KCAL / 100g	294 KCAL	Protein	40.3g
Fat	13.2g	Carbs	0g

Bio-Analysis Dietary Supplement

Saint agaune

294 kcal B: 40.3g T: 13.2g W: 0g

Glycemic Load

Balanced

Workout Window

30-60 min

Pre-workout

Full Analysis

Nutritional Profile & Bioactivity

Nutrients

Precise micro- and macronutrient analysis with daily reference intake (RDA) coverage (100 g)

Calculate for portions:

Custom amount: (100 g)

Macronutrient Distribution 100 g

294 kcal

Protein

40.3g

Fat

13.2g

Carbs

Bio-Analysis Dietary Supplement

Saint agaune

294 kcal B: 40.3g T: 13.2g W: 0g

Glycemic Load

Balanced

Workout Window

30-60 min

Pre-workout

Full Analysis

🔍

Looking for a specific mineral or vitamin? Explore all 10 nutrients organized by category and RDA coverage.

Nutrient

Energy (Kcal)

294 kcal

Nutrient

Energy (kJ)

1231 kj

Nutrient

Protein

40.3 g

Nutrient

Carbohydrates

3.4 g

Nutrient

Sugars

2.1 g

Nutrient

Added sugars

3.4 g

Nutrient

Fat

13.2 g

Nutrient

Saturated fat

4.7 g

Nutrient

Salt

4.7 g

Nutrient

Sodium

1.88 mg

Name	Category	Amount	% RDA
Energy (Kcal)	-	294 kcal	-
Energy (kJ)	-	1231 kj	-
Protein	-	40.3 g	-
Carbohydrates	-	3.4 g	-
Sugars	-	2.1 g	-
Added sugars	-	3.4 g	-
Fat	-	13.2 g	-
Saturated fat	-	4.7 g	-
Salt	-	4.7 g	-
Sodium	-	1.88 mg	-

Calculate for portions:

Custom amount: (100 g)

Chart series:

Time horizon:

Clinical Insight (Glycemic Model) Low glycemic load (GL 0) promotes stable blood glucose with a gentle peak around 90 mg/dL and minimal insulin surge.

Glycemic Load (GL) Low

0 GL pts

Glycemic Load (GL) combines both the Glycemic Index (GI) and the actual amount of digestible carbohydrates in a serving.

Clinical thresholds: Low ≤ 10 pts • Moderate 11–19 pts • High ≥ 20 pts

Index (GI)

Glucose peak

mg/dL

P+F+Fiber buffer

🛡️ Glycemic buffering in this meal

Protein (40.3 g), fat (13.2 g), and dietary fiber (0 g) slow gastric emptying and attenuate the postprandial glucose peak.

Net carbohydrates (digestible) 0 g

Simple sugars: 2.1 g Slowing fiber: 0 g

Ingredients

viande de porc, sel, _lactose_, dextrose, sucre, poudre de _lait_, vin, épices, conservateurs, nitrate de potassium, nitrite de sodium, arôme, ferments