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Mini bagel dogs

Mini bagel dogs

Vienna Beef

Specification & Key Parameters

4 parameter

Parameter	Value	Parameter	Value
KCAL / 100g	235 KCAL	Protein	11.03g
Fat	11.03g	Carbs	0g

Bio-Analysis Dietary Supplement

Mini bagel dogs

235 kcal B: 11g T: 11g W: 0g 0.7g fib.

Glycemic Load

Balanced

Workout Window

30-60 min

Pre-workout

Full Analysis

Nutritional Profile & Bioactivity

Nutrients

Precise micro- and macronutrient analysis with daily reference intake (RDA) coverage (100 g)

Calculate for portions:

Custom amount: (100 g)

Macronutrient Distribution 100 g

235 kcal

Protein

11g

Fat

11g

Carbs

Bio-Analysis Dietary Supplement

Mini bagel dogs

235 kcal B: 11g T: 11g W: 0g 0.7g fib.

Glycemic Load

Balanced

Workout Window

30-60 min

Pre-workout

Full Analysis

🔍

Looking for a specific mineral or vitamin? Explore all 15 nutrients organized by category and RDA coverage.

Nutrient

Energy (Kcal)

235 kcal

Nutrient

Energy (kJ)

1013.64 kj

Nutrient

Protein

11.03 g

Nutrient

Carbohydrates

24.26 g

Nutrient

Sugars

2.21 g

Nutrient

Added sugars

1.33 g

Nutrient

Fat

11.03 g

Nutrient

Saturated fat

3.68 g

Nutrient

Fiber

0.7 g

Nutrient

Salt

1.78 g

Nutrient

Sodium

0.71 mg

Nutrient

Cholesterol

0.03 mg

Nutrient

Calcium

0.02 mg

Nutrient

Iron

0 mg

Nutrient

Potassium

0.14 mg

Name	Category	Amount	% RDA
Energy (Kcal)	-	235 kcal	-
Energy (kJ)	-	1013.64 kj	-
Protein	-	11.03 g	-
Carbohydrates	-	24.26 g	-
Sugars	-	2.21 g	-
Added sugars	-	1.33 g	-
Fat	-	11.03 g	-
Saturated fat	-	3.68 g	-
Fiber	-	0.7 g	-
Salt	-	1.78 g	-
Sodium	-	0.71 mg	-
Cholesterol	-	0.03 mg	-
Calcium	-	0.02 mg	-
Iron	-	0 mg	-
Potassium	-	0.14 mg	-

Calculate for portions:

Custom amount: (100 g)

Chart series:

Time horizon:

Clinical Insight (Glycemic Model) Low glycemic load (GL 0) promotes stable blood glucose with a gentle peak around 90 mg/dL and minimal insulin surge.

Glycemic Load (GL) Low

0 GL pts

Glycemic Load (GL) combines both the Glycemic Index (GI) and the actual amount of digestible carbohydrates in a serving.

Clinical thresholds: Low ≤ 10 pts • Moderate 11–19 pts • High ≥ 20 pts

Index (GI)

Glucose peak

mg/dL

P+F+Fiber buffer

🛡️ Glycemic buffering in this meal

Protein (11 g), fat (11 g), and dietary fiber (0.7 g) slow gastric emptying and attenuate the postprandial glucose peak.

Net carbohydrates (digestible) 0 g

Simple sugars: 2.2 g Slowing fiber: 0.7 g

Ingredients

Dough (enriched wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, and folic acid], water, soybean oil. contains 1.5% or less of yeast [yeast, sorbitan monostearate, ascorbic acid], salt, sugar), beef franks cocktails (beef, water, salt, dextrose, mustard, sodium phosphate, natural flavorings and coloring, garlic juice [garlic juice, salt], sodium erythorbate, sodium nitrite, extractives of paprika).