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Flavored premium bacon

Flavored premium bacon

Farmer John

Specification & Key Parameters

4 parameter

Parameter	Value	Parameter	Value
KCAL / 100g	500 KCAL	Protein	40g
Fat	35g	Carbs	0g

Bio-Analysis Dietary Supplement

Flavored premium bacon

500 kcal B: 40g T: 35g W: 0g

Glycemic Load

Balanced

Workout Window

120 min

Pre-workout

Full Analysis

Nutritional Profile & Bioactivity

Nutrients

Precise micro- and macronutrient analysis with daily reference intake (RDA) coverage (100 g)

Calculate for portions:

Custom amount: (100 g)

Macronutrient Distribution 100 g

500 kcal

Protein

40g

Fat

35g

Carbs

Bio-Analysis Dietary Supplement

Flavored premium bacon

500 kcal B: 40g T: 35g W: 0g

Glycemic Load

Balanced

Workout Window

120 min

Pre-workout

Full Analysis

🔍

Looking for a specific mineral or vitamin? Explore all 8 nutrients organized by category and RDA coverage.

Nutrient

Energy (Kcal)

500 kcal

Nutrient

Energy (kJ)

2092 kj

Nutrient

Protein

40 g

Nutrient

Fat

35 g

Nutrient

Saturated fat

15 g

Nutrient

Salt

4 g

Nutrient

Sodium

1.6 mg

Nutrient

Cholesterol

0.05 mg

Name	Category	Amount	% RDA
Energy (Kcal)	-	500 kcal	-
Energy (kJ)	-	2092 kj	-
Protein	-	40 g	-
Fat	-	35 g	-
Saturated fat	-	15 g	-
Salt	-	4 g	-
Sodium	-	1.6 mg	-
Cholesterol	-	0.05 mg	-

Calculate for portions:

Custom amount: (100 g)

Chart series:

Time horizon:

Clinical Insight (Glycemic Model) Low glycemic load (GL 0) promotes stable blood glucose with a gentle peak around 90 mg/dL and minimal insulin surge.

Glycemic Load (GL) Low

0 GL pts

Glycemic Load (GL) combines both the Glycemic Index (GI) and the actual amount of digestible carbohydrates in a serving.

Clinical thresholds: Low ≤ 10 pts • Moderate 11–19 pts • High ≥ 20 pts

Index (GI)

Glucose peak

mg/dL

P+F+Fiber buffer

🛡️ Glycemic buffering in this meal

Protein (40 g), fat (35 g), and dietary fiber (0 g) slow gastric emptying and attenuate the postprandial glucose peak.

Net carbohydrates (digestible) 0 g

Simple sugars: 0 g Slowing fiber: 0 g

Ingredients

Water, and less than 1% of salt, sugar, high fructose corn syrup, propylene glycol, sodium phosphates, maple syrup, sodium erythorbate, natural and artificial maple flavor, corn syrup, caramel color, sucralose, sodium nitrite.