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BEEF POLSKA KIELBASA

BEEF POLSKA KIELBASA

HILLSHIRE FARM

Specification & Key Parameters

4 parameter

Parameter	Value	Parameter	Value
KCAL / 100g	304 KCAL	Protein	10.714285714286g
Fat	25g	Carbs	0g

Bio-Analysis Dietary Supplement

BEEF POLSKA KIELBASA

304 kcal B: 10.7g T: 25g W: 0g 1.8g fib.

Glycemic Load

Balanced

Workout Window

120 min

Pre-workout

Full Analysis

Nutritional Profile & Bioactivity

Nutrients

Precise micro- and macronutrient analysis with daily reference intake (RDA) coverage (100 g)

Calculate for portions:

Custom amount: (100 g)

Macronutrient Distribution 100 g

304 kcal

Protein

10.7g

Fat

25g

Carbs

Bio-Analysis Dietary Supplement

BEEF POLSKA KIELBASA

304 kcal B: 10.7g T: 25g W: 0g 1.8g fib.

Glycemic Load

Balanced

Workout Window

120 min

Pre-workout

Full Analysis

🔍

Looking for a specific mineral or vitamin? Explore all 14 nutrients organized by category and RDA coverage.

Nutrient

Energy (Kcal)

303.57 kcal

Nutrient

Energy (kJ)

1212.5 kj

Nutrient

Protein

10.71 g

Nutrient

Carbohydrates

5.36 g

Nutrient

Sugars

1.79 g

Nutrient

Added sugars

1.79 g

Nutrient

Fat

25 g

Nutrient

Saturated fat

10.71 g

Nutrient

Fiber

1.79 g

Nutrient

Salt

2.28 g

Nutrient

Sodium

0.91 mg

Nutrient

Cholesterol

0.05 mg

Nutrient

Iron

0 mg

Nutrient

Potassium

0.83 mg

Name	Category	Amount	% RDA
Energy (Kcal)	-	303.57 kcal	-
Energy (kJ)	-	1212.5 kj	-
Protein	-	10.71 g	-
Carbohydrates	-	5.36 g	-
Sugars	-	1.79 g	-
Added sugars	-	1.79 g	-
Fat	-	25 g	-
Saturated fat	-	10.71 g	-
Fiber	-	1.79 g	-
Salt	-	2.28 g	-
Sodium	-	0.91 mg	-
Cholesterol	-	0.05 mg	-
Iron	-	0 mg	-
Potassium	-	0.83 mg	-

Calculate for portions:

Custom amount: (100 g)

Chart series:

Time horizon:

Clinical Insight (Glycemic Model) Low glycemic load (GL 0) promotes stable blood glucose with a gentle peak around 90 mg/dL and minimal insulin surge.

Glycemic Load (GL) Low

0 GL pts

Glycemic Load (GL) combines both the Glycemic Index (GI) and the actual amount of digestible carbohydrates in a serving.

Clinical thresholds: Low ≤ 10 pts • Moderate 11–19 pts • High ≥ 20 pts

Index (GI)

Glucose peak

mg/dL

P+F+Fiber buffer

🛡️ Glycemic buffering in this meal

Protein (10.7 g), fat (25 g), and dietary fiber (1.8 g) slow gastric emptying and attenuate the postprandial glucose peak.

Net carbohydrates (digestible) 0 g

Simple sugars: 1.8 g Slowing fiber: 1.8 g

Ingredients

beef, water, corn syrup, salt, natural flavors, oat fiber, dextrose, sodium phosphate, beef collagen, monosodium glutamate, sodium erythorbate, yeast extract, sodium nitrite, beef collagen casing