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Homepage Foods Semi-Fat Quark Cheese

Semi-Fat Quark Cheese

Allergens
Milk, Lactose, Rennet
Occasions
-
Types
-
Glycemic Index
-
Statistic

Nutritional composition 100g

Proteins 20%
18.7g / 80.61 g
Fats 30%
4.7g / 53.74 g
Carbohydrates 50%
3.7g / 89.57 g
Kcal
131.9Kcal / 1612.27 Kcal

Recipes with the use of the current food

Cottage cheese with radish, bread and walnuts

1
3min.
323 kcal
1 / 5
Rye, Gluten , +10
Arginine, Protein , +88

Cottage cheese with radish and bread

1
15min.
348 kcal
1 / 5
Milk, Lactose , +8
Arginine, Protein , +90

White Cheese and Greek Yogurt with Oatmeal

1
min.
528 kcal
1 / 5
Milk, Lactose , +5
Alanine, Arginine , +83

Bun with Cottage Cheese

1
min.
333 kcal
1 / 5
Milk, Lactose , +10
Protein, Total Protein , +65

Cottage Cheese and Radish Sandwich + Pear

1
min.
601 kcal
1 / 5
Rosaceae fruits, Birch Pollen-Related Oral Allergy Syndrome , +9
Alanine, Alcohol , +109

Curd Cheese with Radishes

1
min.
429 kcal
1 / 5
Milk, Lactose , +7
Arginine, Protein , +90

Curd with Nuts

1
min.
441 kcal
1 / 5
Milk, Lactose , +4
Alanine, Arginine , +81

Cottage cheese with cocoa

1
min.
412 kcal
1 / 5
Milk, Lactose , +3
Protein, Total Protein , +64

Comments

The author of the food is Dietspremium
The original language of creation is Polish. If the current language is different, some content may be displayed in the original language or may not be fully understandable due to machine translation.