Psychological and behavioral determinants of excessive eating and impaired appetite regulation
Kacper Nowak
2026-05-19
3 min. read
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Individuals struggling with overweight or obesity frequently encounter substantial challenges in accurately identifying, interpreting, and managing hunger signals. In numerous instances, they consume food not due to a physiological need for energy replenishment but rather as a result of other, often complex psychological and environmental factors. According to a comprehensive clinical analysis conducted by specialist Marzena Bąk-Sosnowska, there exist three pivotal situational contexts in which food intake occurs independently of genuine hunger sensations—contexts that reflect intricate interactions between emotional states, social habits, and the physiological mechanisms governing appetite regulation.
It's thoughtless food
When people come into my office and have a problem with our body weight, we usually notice that they are in the habit of chewing something up while watching TV, working on a computer or reading. But if we do these things ourselves, we become somewhat automatically exhausted. However, people who eat in a way that is completely controlling the amount of food they eat (learning some reactions) have to find that the extra problem is that in everyday situations, we rarely go to a computer after eating or starving after a movie or a movie, but we need to do this. But there is a need for them to do it. There's no need for us to go to the movies, but there's a need to... there is no need to wait for them. There is a demand for them, and there is an opportunity for people to eat, for example, if they're in a situation where they have a lot of problems with eating or eating, there is often a sense that they can't feel anything out of themselves.
