Kürbiskerne gelten als wertvolle Quelle bioaktiver Substanzen und werden aufgrund ihres hohen Fettgehalts zu den ölreichen Rohstoffen gezählt. Die regelmäßige Integration des aus diesen Kernen gewonnenen Öls in die Ernährung bringt messbare Vorteile für die Körperfunktionen und das allgemeine Wohlbefinden mit sich. Besonders hervorzuheben ist der hohe Anteil an Omega-6-Fettsäuren (vor allem Linolsäure), das essentielle Spurenelement Zink – das für ein intaktes Immunsystem und den Hormonhaushalt unverzichtbar ist – sowie ein breites Spektrum an Phytosterolen, deren Wirkung zur Regulation des Cholesterinspiegels beiträgt. Diese Eigenschaften machen das Produkt zu einer empfehlenswerten Komponente in der Ernährung von Männern, insbesondere zur Vorbeugung typischer Zivilisationskrankheiten.
Oil from pumpkin seeds nutritional value
Palm kernel oil is light in nutrition due to its richness in unsaturated fatty acids. It contains up to 80% of the unsatisfied fatty acid content, 60% of which is polyunsaturated linolenic acid from the omega-6 family. In addition, palm kernels oil contains many vitamins: E, B, A, and D vitamins.
Oil from pumpkin seeds properties
It can be used to treat a number of diseases. It supports the treatment of the early stages of prostate enlargement. It is therefore especially recommended for men, and it also supports bladder and urinary tract diseases. Regulates the hormonal economy, metabolic changes due to the high content of zinc, which is also a component of numerous enzymes. The high zinc content in pumpkins translates to the richness of this element in the plant.
Oil from pumpkin seeds for use in the kitchen
The oil from pumpkin seeds is certainly a good choice as a bread, vegetable and salad additive or as a white cheese sauce. It combines extremely well with vanilla ice cream, which is why it can be used for homemade desserts in the cold.
Pumpkin seed oil is a phytosterol
Phytosterol-rich pumpkin oil is important for men's health because: phytosterols lower overall blood cholesterol and LDL fractions, and additionally, vitamins A and D in the oil, along with unsaturated fats, increase the absorption of plant sterols. Phtosterols also inhibit allergic reactions, stimulate the immune system, and affect blood clots, thereby causing a heart attack. Phytostosterols are also important in counteracting the growth of the blood clot in men.