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Wine from Sugar Cane (e.g. Rum)
Base: 100g
Rum
Specification & Key Parameters
IŻŻ • EFSA
9 parameter
| Parameter | Value | Parameter | Value |
|---|---|---|---|
|
Calories / 100g
|
222 kcal (920 kJ) |
Protein / 100g
|
1,0 g |
|
Fat / 100g
|
1,0 g |
Carbs / 100g
|
0,1 g |
|
Fiber / 100g
|
0,0 g |
Glycemic Index (GI)
|
IG 0 |
|
Glycemic Load (GL)
|
GL 0.1 |
Cena / 100g (Walmart)
|
$0.25 |
|
Woda / 100g
|
63,2 g |
Prices calculated for
Walmart
$0.25
/ 100g
Choose grocery chain
Wine from Sugar Cane (e.g. Rum) (100 g)
Specialist Verified
Kcal
222 kcal
Protein
48%
1 g
Fat
48%
1 g
Carbohydrates
5%
0.1 g
fiber: 0 g
IG: 0
PRO Price Comparator & Store Map
Store Prices
Supermarket Chain Price Comparator — Wine from Sugar Cane (e.g. Rum)
Compare estimated shopping costs across major supermarket chains, scale portions or weight, and calculate the route to your nearest store.
Cheapest
Auchan
0,24 USD
/ 100 g
Calculate for portions:
(100 g)
Select supermarket chain
Calculate product cost by selected weight
(
100 g
)
0,24 USD
100 kcal
1,79 USD
20 g protein
4,80 USD
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| Select supermarket chain | 100 g | 100 g | 250 g | 500 g | 1 kg | Find store on map & calculate route |
|---|---|---|---|---|---|---|
Auchan
Cheapest
|
0,24 USD | 0,24 USD | 0,60 USD | 1,20 USD | 2,40 USD | |
Netto
|
0,24 USD | 0,24 USD | 0,60 USD | 1,20 USD | 2,40 USD | |
Trader Joe's
+4%
|
0,25 USD | 0,25 USD | 0,63 USD | 1,25 USD | 2,50 USD | |
Target
+4%
|
0,25 USD | 0,25 USD | 0,63 USD | 1,25 USD | 2,50 USD | |
Walmart
+4%
|
0,25 USD | 0,25 USD | 0,63 USD | 1,25 USD | 2,50 USD | |
Edeka
+4%
|
0,25 USD | 0,25 USD | 0,63 USD | 1,25 USD | 2,50 USD | |
Rewe
+4%
|
0,25 USD | 0,25 USD | 0,63 USD | 1,25 USD | 2,50 USD | |
Aldi
+4%
|
0,25 USD | 0,25 USD | 0,63 USD | 1,25 USD | 2,50 USD | |
Kaufland
+4%
|
0,25 USD | 0,25 USD | 0,63 USD | 1,25 USD | 2,50 USD | |
Carrefour
+8%
|
0,26 USD | 0,26 USD | 0,65 USD | 1,30 USD | 2,60 USD |
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Contains allergens
1
Nutritional Profile & Bioactivity
Nutrients
Precise micro- and macronutrient analysis with daily reference intake (RDA) coverage (100 g)
Calculate for portions:
(100 g)
Macronutrient Distribution
100 g
13
kcal
Protein
1g (31% kcal)
Fat
1g (69% kcal)
Carbs
0.1g (0% kcal)
Protein
1g
Fat
1g
Carbs
0.1g
Bio-Analysis
Food Product
Wine from Sugar Cane (e.g. Rum)
13 kcal
B: 1g
T: 1g
W: 0.1g
🔍
Looking for a specific mineral or vitamin?
Explore all 55 nutrients organized by category and RDA coverage.
Nutrient
Acidity
0.05
g
Nutrient
Alcohol
31.7
g
Nutrient
Ash
0.1
g
Nutrient
Boron
1
mg
Nutrient
1% RDA
Calcium
4
mg
Nutrient
Calories
235
kcal
Nutrient
Carbohydrate
0.1
g
Nutrient
Chloride
2
mg
Nutrient
Cholesterol
1
mg
Nutrient
Chromium
1
µg
Nutrient
Cobalt
1
µg
Nutrient
Copper
0.02
mg
Nutrient
Energy
983
kJ
Nutrient
Ethyl
31.7
mg
Nutrient
1% RDA
Fat
1
g
Nutrient
Fatty acids
1
g
Nutrient
Fatty monounsaturated
1
g
Nutrient
Fatty polyunsaturated
1
g
Nutrient
Fatty saturated
1
g
Nutrient
4% RDA
Fiber
1
g
Nutrient
Fluoride
1
mg
Nutrient
1% RDA
Iodine
1
µg
Nutrient
1% RDA
Iron
0.1
mg
Nutrient
1% RDA
Magnesium
2
mg
Nutrient
Manganese
0.01
mg
Nutrient
Molybdenum
1
µg
Nutrient
Natron
1
g
Nutrient
Nickel
1
mg
Nutrient
Omega 3
1
g
Nutrient
Omega 6
1
g
Nutrient
1% RDA
Phosphorus
4.8
mg
Nutrient
Potassium
4.8
mg
Nutrient
2% RDA
Protein
1
g
Nutrient
Salt
2.5
g
Nutrient
Selenium
0.1
µg
Nutrient
Silica
1
mg
Nutrient
Sodium
1
mg
Nutrient
Sugar
0.1
g
Nutrient
Sulfur
5
mg
Nutrient
Total Carbohydrates
0.1
g
Nutrient
Total Fat
1
g
Nutrient
Vitamin A
1
µg
Nutrient
Vitamin B1 (Thiamin)
0.01
mg
Nutrient
Vitamin B12 (Cobalamin)
1
µg
Nutrient
Vitamin B2 (Riboflavin)
0.01
mg
Nutrient
Vitamin B3 (Niacin)
0.05
mg
Nutrient
Vitamin B5 (Pantothenic acid)
0.05
mg
Nutrient
Vitamin B6 (Pyridoxine)
0.01
mg
Nutrient
Vitamin B9 (Folate)
1
µg
Nutrient
Vitamin C (Ascorbic acid)
1
mg
Nutrient
7% RDA
Vitamin D
1
µg
Nutrient
8% RDA
Vitamin E
1
mg
Nutrient
3% RDA
Vitamin K
1.9
µg
Nutrient
Water
63.2
g
Nutrient
1% RDA
Zinc
0.1
mg
| Name | Category | Amount | % RDA |
|---|---|---|---|
| Acidity | - | 0.05 g | - |
| Alcohol | - | 31.7 g | - |
| Ash | - | 0.1 g | - |
| Boron | - | 1 mg | - |
| Calcium | - | 4 mg | 1% |
| Calories | - | 235 kcal | - |
| Carbohydrate | - | 0.1 g | - |
| Chloride | - | 2 mg | - |
| Cholesterol | - | 1 mg | - |
| Chromium | - | 1 µg | - |
| Cobalt | - | 1 µg | - |
| Copper | - | 0.02 mg | - |
| Energy | - | 983 kJ | - |
| Ethyl | - | 31.7 mg | - |
| Fat | - | 1 g | 1% |
| Fatty acids | - | 1 g | - |
| Fatty monounsaturated | - | 1 g | - |
| Fatty polyunsaturated | - | 1 g | - |
| Fatty saturated | - | 1 g | - |
| Fiber | - | 1 g | 4% |
| Fluoride | - | 1 mg | - |
| Iodine | - | 1 µg | 1% |
| Iron | - | 0.1 mg | 1% |
| Magnesium | - | 2 mg | 1% |
| Manganese | - | 0.01 mg | - |
| Molybdenum | - | 1 µg | - |
| Natron | - | 1 g | - |
| Nickel | - | 1 mg | - |
| Omega 3 | - | 1 g | - |
| Omega 6 | - | 1 g | - |
| Phosphorus | - | 4.8 mg | 1% |
| Potassium | - | 4.8 mg | - |
| Protein | - | 1 g | 2% |
| Salt | - | 2.5 g | - |
| Selenium | - | 0.1 µg | - |
| Silica | - | 1 mg | - |
| Sodium | - | 1 mg | - |
| Sugar | - | 0.1 g | - |
| Sulfur | - | 5 mg | - |
| Total Carbohydrates | - | 0.1 g | - |
| Total Fat | - | 1 g | - |
| Vitamin A | - | 1 µg | - |
| Vitamin B1 (Thiamin) | - | 0.01 mg | - |
| Vitamin B12 (Cobalamin) | - | 1 µg | - |
| Vitamin B2 (Riboflavin) | - | 0.01 mg | - |
| Vitamin B3 (Niacin) | - | 0.05 mg | - |
| Vitamin B5 (Pantothenic acid) | - | 0.05 mg | - |
| Vitamin B6 (Pyridoxine) | - | 0.01 mg | - |
| Vitamin B9 (Folate) | - | 1 µg | - |
| Vitamin C (Ascorbic acid) | - | 1 mg | - |
| Vitamin D | - | 1 µg | 7% |
| Vitamin E | - | 1 mg | 8% |
| Vitamin K | - | 1.9 µg | 3% |
| Water | - | 63.2 g | - |
| Zinc | - | 0.1 mg | 1% |
No nutrients matching your search criteria
Nutritional Profile Comparison
📈 Interactive ChartNutrient content comparison per serving
Glucose Curve
Blood Glucose Curve & Glycemic Index
Biochemical model of blood glucose dynamics (0-180 min) accounting for fat, protein, and fiber buffering.
Calculate for portions:
(100 g)
Glucose Curve
Blood Glucose Curve (0-180 min)
Biochemical model of blood glucose dynamics (0-180 min) accounting for fat, protein, and fiber buffering.
Glycemic Load (GL): Low (0)
Chart series:
Time horizon:
Clinical Insight (Glycemic Model)
Low glycemic load (GL 0) promotes stable blood glucose with a gentle peak around 92 mg/dL and minimal insulin surge.
Glycemic Load (GL)
Low
0
GL pts
Glycemic Load (GL) combines both the Glycemic Index (GI) and the actual amount of digestible carbohydrates in a serving.
Clinical thresholds: Low ≤ 10 pts • Moderate 11–19 pts • High ≥ 20 pts
Index (GI)
53
Glucose peak
92
mg/dL
P+F+Fiber buffer
1.5
🛡️ Glycemic buffering in this meal
Protein (1 g), fat (1 g), and dietary fiber (1 g) slow gastric emptying and attenuate the postprandial glucose peak.
Net carbohydrates (digestible)
0 g
Simple sugars: 0.1 g
Slowing fiber: 1 g
