Crispy mix with chocolate
| Parameter | Value | Parameter | Value |
|---|---|---|---|
|
Calories / 100g
|
442 kcal (1850 kJ) |
Protein / 100g
|
9,0 g |
|
Fat / 100g
|
17,4 g |
Carbs / 100g
|
58,8 g |
|
Fiber / 100g
|
0,0 g |
Glycemic Index (GI)
|
IG 60 |
|
Glycemic Load (GL)
|
GL 35.3 |
Cena / 100g (Walmart)
|
$0.38 |
|
Woda / 100g
|
8,3 g |
Supermarket Chain Price Comparator — Crispy mix with chocolate
Compare estimated shopping costs across major supermarket chains, scale portions or weight, and calculate the route to your nearest store.
| Select supermarket chain | 100 g | 100 g | 250 g | 500 g | 1 kg | Find store on map & calculate route |
|---|---|---|---|---|---|---|
Auchan
Cheapest
|
0,36 USD | 0,36 USD | 0,90 USD | 1,80 USD | 3,60 USD | |
Netto
|
0,36 USD | 0,36 USD | 0,90 USD | 1,80 USD | 3,60 USD | |
Trader Joe's
+3%
|
0,37 USD | 0,37 USD | 0,93 USD | 1,85 USD | 3,70 USD | |
Target
+3%
|
0,37 USD | 0,37 USD | 0,93 USD | 1,85 USD | 3,70 USD | |
Edeka
+3%
|
0,37 USD | 0,37 USD | 0,93 USD | 1,85 USD | 3,70 USD | |
Rewe
+3%
|
0,37 USD | 0,37 USD | 0,93 USD | 1,85 USD | 3,70 USD | |
Aldi
+3%
|
0,37 USD | 0,37 USD | 0,93 USD | 1,85 USD | 3,70 USD | |
Kaufland
+3%
|
0,37 USD | 0,37 USD | 0,93 USD | 1,85 USD | 3,70 USD | |
Walmart
+6%
|
0,38 USD | 0,38 USD | 0,95 USD | 1,90 USD | 3,80 USD | |
Carrefour
+6%
|
0,38 USD | 0,38 USD | 0,95 USD | 1,90 USD | 3,80 USD |
Smart Voice
AINutrients
Precise micro- and macronutrient analysis with daily reference intake (RDA) coverage (100 g)
Crispy mix with chocolate
Alanine
Arginine
Ash
Aspartic acid
Beta-Glucan
Boron
Calcium
Carbohydrate
Carotene Beta
Chloride
Chlorine
Cholesterol
Choline
Chromium
Copper
Cysteine
Energy
Fat
Fatty monounsaturated
Fatty polyunsaturated
Fatty saturated
Fatty trans
Fiber
Fiber insoluble
Fiber soluble
Fluoride
Fructose
Glucose
Glutamic acid
Glutamine
Glycine
Histidine
Hydroxyproline
Inulin
Iodine
Iron
Isoleucine
Lactose
Leucine
Lutein + zeaxanthin
Lysine
Magnesium
Maltose
Manganese
Methionine
Molybdenum
Natron
Nickel
Omega 3
Omega 6
Phenylalanine
Phosphorus
Phytosterols
Potassium
Proline
Protein
Protein Animal
Protein Plant
Retinol
Salt
Selenium
Serine
Silica
Sodium
Starch
Sucrose
Sugar
Sugar added
Sulfur
Taurine
Theobromine
Threonine
Tocopherol beta
Tocopherol gamma
Tocotrienol alpha
Total sugar alcohols
Tryptophan
Tyrosine
Valine
Vitamin A
Vitamin ARE
Vitamin B1 (Thiamin)
Vitamin B12 (Cobalamin)
Vitamin B2 (Riboflavin)
Vitamin B3 (Niacin)
Vitamin B5 (Pantothenic acid)
Vitamin B6 (Pyridoxine)
Vitamin B7 (Biotin)
Vitamin B9 (Folate)
Vitamin C (Ascorbic acid)
Vitamin D
Vitamin E
Vitamin K
Water
Zinc
| Name | Category | Amount | % RDA |
|---|---|---|---|
| Alanine | - | 0.3 g | - |
| Arginine | - | 0.5 g | - |
| Ash | - | 1.5 g | - |
| Aspartic acid | - | 0.8 g | - |
| Beta-Glucan | - | 0.5 g | - |
| Boron | - | 0.2 mg | - |
| Calcium | - | 37 mg | 5% |
| Carbohydrate | - | 58.8 g | 23% |
| Carotene Beta | - | 15 mg | - |
| Chloride | - | 200 mg | - |
| Chlorine | - | 310 mg | - |
| Cholesterol | - | 5 mg | - |
| Choline | - | 10 mg | - |
| Chromium | - | 2 µg | - |
| Copper | - | 0.3 mg | - |
| Cysteine | - | 0.15 g | - |
| Energy | - | 490 kJ | - |
| Fat | - | 17.4 g | 25% |
| Fatty monounsaturated | - | 5.4 g | - |
| Fatty polyunsaturated | - | 5.8 g | - |
| Fatty saturated | - | 5.2 g | - |
| Fatty trans | - | 0.1 g | - |
| Fiber | - | 5 g | 20% |
| Fiber insoluble | - | 3.5 g | - |
| Fiber soluble | - | 1.5 g | - |
| Fluoride | - | 0.02 mg | - |
| Fructose | - | 5 g | - |
| Glucose | - | 4 g | - |
| Glutamic acid | - | 1.5 g | - |
| Glutamine | - | 0.8 g | - |
| Glycine | - | 0.3 g | - |
| Histidine | - | 0.2 g | - |
| Hydroxyproline | - | 0.01 g | - |
| Inulin | - | 0.3 g | - |
| Iodine | - | 1.1 µg | 1% |
| Iron | - | 2.7 mg | 19% |
| Isoleucine | - | 0.4 g | - |
| Lactose | - | 0.1 g | - |
| Leucine | - | 0.7 g | - |
| Lutein + zeaxanthin | - | 20 mg | - |
| Lysine | - | 0.5 g | - |
| Magnesium | - | 75 mg | 20% |
| Maltose | - | 0.5 g | - |
| Manganese | - | 0.8 mg | - |
| Methionine | - | 0.15 g | - |
| Molybdenum | - | 10 µg | - |
| Natron | - | 150 g | - |
| Nickel | - | 0.01 mg | - |
| Omega 3 | - | 0.2 g | - |
| Omega 6 | - | 5 g | - |
| Phenylalanine | - | 0.4 g | - |
| Phosphorus | - | 240 mg | 34% |
| Phytosterols | - | 20 mg | - |
| Potassium | - | 300 mg | 15% |
| Proline | - | 0.4 g | - |
| Protein | - | 9 g | 18% |
| Protein Animal | - | 2 g | - |
| Protein Plant | - | 7 g | - |
| Retinol | - | 1 µg | - |
| Salt | - | 0.4 g | - |
| Selenium | - | 5 µg | 9% |
| Serine | - | 0.4 g | - |
| Silica | - | 5 mg | - |
| Sodium | - | 100 mg | 5% |
| Starch | - | 35 g | - |
| Sucrose | - | 10 g | - |
| Sugar | - | 19.8 g | 40% |
| Sugar added | - | 15 g | - |
| Sulfur | - | 35 mg | - |
| Taurine | - | 1 mg | - |
| Theobromine | - | 100 mg | - |
| Threonine | - | 0.3 g | - |
| Tocopherol beta | - | 0.1 mg | - |
| Tocopherol gamma | - | 1 mg | - |
| Tocotrienol alpha | - | 0.05 mg | - |
| Total sugar alcohols | - | 0.1 g | - |
| Tryptophan | - | 0.1 g | - |
| Tyrosine | - | 0.3 g | - |
| Valine | - | 0.5 g | - |
| Vitamin A | - | 2 µg | - |
| Vitamin ARE | - | 3 µg | - |
| Vitamin B1 (Thiamin) | - | 0.19 mg | - |
| Vitamin B12 (Cobalamin) | - | 0.1 µg | - |
| Vitamin B2 (Riboflavin) | - | 0.09 mg | - |
| Vitamin B3 (Niacin) | - | 0.64 mg | - |
| Vitamin B5 (Pantothenic acid) | - | 0.38 mg | - |
| Vitamin B6 (Pyridoxine) | - | 0.1 mg | - |
| Vitamin B7 (Biotin) | - | 3 mg | - |
| Vitamin B9 (Folate) | - | 18.8 µg | - |
| Vitamin C (Ascorbic acid) | - | 0.2 mg | - |
| Vitamin D | - | 1 µg | 7% |
| Vitamin E | - | 3 mg | 25% |
| Vitamin K | - | 310 µg | 413% |
| Water | - | 8.3 g | - |
| Zinc | - | 1.9 mg | 19% |
No nutrients matching your search criteria
Nutritional Profile Comparison
📈 Interactive ChartNutrient content comparison per serving
Blood Glucose Curve & Glycemic Index
Biochemical model of blood glucose dynamics (0-180 min) accounting for fat, protein, and fiber buffering.
Blood Glucose Curve (0-180 min)
Biochemical model of blood glucose dynamics (0-180 min) accounting for fat, protein, and fiber buffering.
Glycemic Load (GL) combines both the Glycemic Index (GI) and the actual amount of digestible carbohydrates in a serving.
Clinical thresholds: Low ≤ 10 pts • Moderate 11–19 pts • High ≥ 20 pts