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1.
Millet Groats
50 x Gram
(1 g)
2.
Vegetable Broth
125 x Mililiter
(1 ml)
3.
Cashew Nuts
1 x Tablespoon
(12 g)
4.
Dried Cranberries
2 x Tablespoon
(12 g)
5.
Frozen Carrots
1 x Piece
(50 g)
6.
Fresh or Dried Dill
2 x Tablespoon
(4 g)
7.
Flower omelets with Nutella
2 x Tablespoon
(1 g)
8.
Onion
0.5 x Small piece
(130 g)
9.
White Salt
1 x Pinch
(0.1 g)
10.
Black Pepper
1 x Pinch
(0.1 g)
11.
Cold-Pressed Rapeseed Oil
1 x Tablespoon
(10 ml)
12.
Fresh Orange Juice
3 x Tablespoon
(10 g)
13.
Orange Peel
1 x Teaspoon
(3 g)
14.
Prepared Meat Lasagna
1 x Teaspoon
(1 g)
15.
Cinnamon 2
1 x Pinch
(1 g)
16.
Curry
1 x Pinch
(0.1 g)

Recipe preparation steps

1
Rinse the millet thoroughly under hot water in a sieve.Then transfer it to a pot and pour in vegetable stock.Bring to a boil, then simmer covered for about 15 minutes, until all the liquid has been absorbed.
Slide
2
Rinse the millet thoroughly under hot water in a sieve.Then transfer it to a pot and pour in vegetable stock.Bring to a boil, then simmer covered for about 15 minutes, until all the liquid has been absorbed.
Slide
3
In the meantime, peel the onion for the dressing and chop it finely.In heated oil, fry the onion in a pot for about 5 minutes.Then transfer it to a bowl and add the remaining dressing ingredients - (onion) oil, curry, cinnamon, unsprayed (or baking soda) orange peel, fresh orange juice and vinegar.Mix everything thoroughly.
Slide
4
When the groats have cooled down a bit, mix them into the prepared dressing while still warm.Finely chop the nuts and toast them in a dry pan. Add them to the groats along with the cranberries.Peel and wash the carrots, then grate them on a coarse grater or chop them finely.Rinse the dill, dry it, separate the leaves and chop them. Combine the carrots and dill with the groats.Mix everything thoroughly and season with salt and pepper to taste.
Slide
5
Mix the sour cream in a small bowl. Arrange the salad on plates and serve with sour cream.
Slide
6
Mix the sour cream in a small bowl. Arrange the salad on plates and serve with sour cream.
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Nutrients

Nutrients
Name All Portions Single Portion
25-hydroxycholecalciferol 0 µg 0 µg
5-Formyltetrahydrofolic acid 0 µg 0 µg
5-methyl tetrahydrofolate 0.02 µg 0.02 µg
Acidity 0 g 0 g
Alanine 0.37 g 0.37 g
Alcohol 0.1 g 0.1 g
Alpha Linolenic Acid 1.01 g 1.01 g
Alpha-Cryptoxanthin 0 µg 0 µg
Arachidonic Acid 0 g 0 g
Arginine 0.22 g 0.22 g
Ash 3.4 g 3.4 g
Asparagine 0 g 0 g
Aspartic acid 0.38 g 0.38 g
Beta-Cryptoxanthin 0 µg 0 µg
Beta-Glucan 0.25 g 0.25 g
Beta-carotene 4310.51 µg 4310.51 µg
Beta-sitostanol 0 mg 0 mg
Beta-sitosterol 35 mg 35 mg
Betaine 0.03 mg 0.03 mg
Bicarbonate 0 mg 0 mg
Boron 0 mg 0 mg
Brassicasterol 0 mg 0 mg
Bromine 0 mg 0 mg
Calcium 82.61 mg 82.61 mg
Calories 189.33 kcal 189.33 kcal
Campestanol 0 mg 0 mg
Campesterol 0 g 0 g
Carbohydrate 77.09 g 77.09 g
Carotene Alpha 0 µg 0 µg
Carotene Beta 11.19 mg 11.19 mg
Carotin Gamma 0 µg 0 µg
Chloride 73.2 mg 73.2 mg
Chlorine 76.8 mg 76.8 mg
Cholesterol 5.44 mg 5.44 mg
Choline 0.24 mg 0.24 mg
Chromium 1 µg 1 µg
Citric acid 0.01 mg 0.01 mg
Coal 0 g 0 g
Cobalt 0.08 µg 0.08 µg
Complete Protein 0.57 g 0.57 g
Copper 0.77 mg 0.77 mg
Cysteine 0.1 g 0.1 g
Cystine 0 g 0 g
Daidzein 0 mg 0 mg
Daidzin 0 mg 0 mg
Delta-5-avenasterol 0 mg 0 mg
Delta-7-Stigmastenol 0 mg 0 mg
Dietary Fiber 0.05 g 0.05 g
Energy 797.36 kJ 797.36 kJ
Epigallocatechin-3-Gallat 0 mg 0 mg
Ergosta-7,22-dien-3β-ol 0 mg 0 mg
Ergosta-7-enol 0 mg 0 mg
Ergosterol 0 mg 0 mg
Ergothionine 0 mg 0 mg
Erucic Acid 0.03 g 0.03 g
Fat 17.68 g 17.68 g
Fatty acids 1.47 g 1.47 g
Fatty monounsaturated 9.45 g 9.45 g
Fatty polyunsaturated 4.62 g 4.62 g
Fatty saturated 2.01 g 2.01 g
Fatty trans 1.85 g 1.85 g
Fiber 8.03 g 8.03 g
Fiber insoluble 3.31 g 3.31 g
Fiber soluble 2.24 g 2.24 g
Fluoride 0 mg 0 mg
Folat 0.06 µg 0.06 µg
Folate 13.82 µg 13.82 µg
Fructose 1.48 g 1.48 g
Galactose 0.58 g 0.58 g
Genistein 0 mg 0 mg
Genistin 0 mg 0 mg
Glicemyc Index 49.33 µg 49.33 µg
Glucose 1.96 g 1.96 g
Glutamic acid 1.09 g 1.09 g
Glutamine 0.02 g 0.02 g
Glycine 0.16 g 0.16 g
Glycitin 0 mg 0 mg
Gondoic Acid 0 g 0 g
Histidine 0.1 g 0.1 g
Hydrogen 0 g 0 g
Hydroxyproline 0.08 g 0.08 g
Insoluble fiber 0.04 g 0.04 g
Inulin 0.52 g 0.52 g
Iodine 0.34 µg 0.34 µg
Iron 4.52 mg 4.52 mg
Isoleucine 0.21 g 0.21 g
KJ 1534.45 kJ 1534.45 kJ
Kcal 502.1 kcal 502.1 kcal
Lactose 0.63 g 0.63 g
Leucine 0.62 g 0.62 g
Lignin 0 g 0 g
Linoleic Acid 2.55 g 2.55 g
Lutein 10.37 µg 10.37 µg
Lutein + zeaxanthin 233.24 mg 233.24 mg
Lycopene 0 µg 0 µg
Lysine 0.15 g 0.15 g
Magnesium 112.66 mg 112.66 mg
Malic acid 0.02 g 0.02 g
Maltodextrins 0 g 0 g
Maltose 0.05 g 0.05 g
Manganese 1.58 mg 1.58 mg
Methionine 0.1 g 0.1 g
Molybdenum 7.5 µg 7.5 µg
Monounsaturated fat 18:1 c 6.08 g 6.08 g
Myristic Acid 0.01 g 0.01 g
Natron 8.96 g 8.96 g
Nickel 0.08 mg 0.08 mg
Nitrate 0 mg 0 mg
Nitrogen 0.04 g 0.04 g
Oleic Acid 6.38 g 6.38 g
Omega 3 1.02 g 1.02 g
Omega 6 3.54 g 3.54 g
Omega 9 0.01 g 0.01 g
Oxalic acid 9.22 mg 9.22 mg
Oxygen 0 g 0 g
Palmitic Acid 0.2 g 0.2 g
Pantothenic acid 0.02 mg 0.02 mg
Phenylalanine 0.26 g 0.26 g
Phosphorus 243.8 mg 243.8 mg
Phytoene 0 µg 0 µg
Phytofluene 0 µg 0 µg
Phytosterols 81.17 mg 81.17 mg
Polyunsaturated fat 18:2 n-6 1.86 g 1.86 g
Potassium 643.46 mg 643.46 mg
Proline 0.31 g 0.31 g
Protein 12.05 g 12.05 g
Protein Animal 0.7 g 0.7 g
Protein Plant 5.3 g 5.3 g
Quinic acid 0.08 g 0.08 g
Raffinose 0 g 0 g
Retinol 1.1 µg 1.1 µg
Salt 101.1 g 101.1 g
Saturated fat 16:0 0.38 g 0.38 g
Saturated fat 18:0 0.11 g 0.11 g
Selenium 4.56 µg 4.56 µg
Serine 0.26 g 0.26 g
Silica 0.08 mg 0.08 mg
Simple Sugars 0 g 0 g
Sodium 436.81 mg 436.81 mg
Soluble fiber 0.01 g 0.01 g
Stachyose 0 g 0 g
Starch 34.41 g 34.41 g
Stearic Acid 0.05 g 0.05 g
Stigmastadiene 0 mg 0 mg
Stigmasterol 0 g 0 g
Sucrose 2.56 g 2.56 g
Sugar 26.88 g 26.88 g
Sugar Alcohols 0 g 0 g
Sugar added 0.85 g 0.85 g
Sulfur 94.73 mg 94.73 mg
Sulphate 0 mg 0 mg
Taurine 0.38 mg 0.38 mg
Theobromine 0.38 mg 0.38 mg
Threonine 0.16 g 0.16 g
Tiamin 0 mg 0 mg
Tocopherol beta 0 mg 0 mg
Tocopherol gamma 0 mg 0 mg
Tocotrienol alpha 0 mg 0 mg
Tocotrienol beta 0 mg 0 mg
Total Carbohydrates 35.98 g 35.98 g
Total Fat 1.52 g 1.52 g
Total Protein 5.35 g 5.35 g
Total sugar alcohols 0.58 g 0.58 g
Tryptophan 0.12 g 0.12 g
Tyrosine 0.15 g 0.15 g
Valine 0.27 g 0.27 g
Verbascose 0 g 0 g
Vitamin A 775.67 µg 775.67 µg
Vitamin ARE 5.91 µg 5.91 µg
Vitamin B1 (Thiamin) 0.53 mg 0.53 mg
Vitamin B10 (PABA) 0 mg 0 mg
Vitamin B11 (Choline) 0.35 mg 0.35 mg
Vitamin B12 (Cobalamin) 0.1 µg 0.1 µg
Vitamin B12 - added 0 µg 0 µg
Vitamin B13 (Orotic acid) 0 mg 0 mg
Vitamin B15 (Pangamic acid) 0 mg 0 mg
Vitamin B17 (Amygdalin) 0 mg 0 mg
Vitamin B2 (Riboflavin) 0.26 mg 0.26 mg
Vitamin B3 (Niacin) 1.86 mg 1.86 mg
Vitamin B4 (Choline) 30.18 mg 30.18 mg
Vitamin B5 (Pantothenic acid) 0.65 mg 0.65 mg
Vitamin B6 (Pyridoxine) 0.62 mg 0.62 mg
Vitamin B7 (Biotin) 0.06 mg 0.06 mg
Vitamin B8 (Inositol) 0.1 mg 0.1 mg
Vitamin B9 (Folate) 68.24 µg 68.24 µg
Vitamin C (Ascorbic acid) 28.44 mg 28.44 mg
Vitamin D 0.6 µg 0.6 µg
Vitamin D2 0 µg 0 µg
Vitamin D3 0.51 µg 0.51 µg
Vitamin E 3.47 mg 3.47 mg
Vitamin K 51.92 µg 51.92 µg
Vitamin PP 0 mg 0 mg
Water 269.07 g 269.07 g
Witamine B8 (Inositol) 0.05 mg 0.05 mg
Zeaxanthin 3.88 µg 3.88 µg
Zinc 3.07 mg 3.07 mg
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