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Literatura:
Chin Wai Ho, Azwan Mat Lazim, Shazrul Fazry i in., Varieties, production, composition and health benefits od vinegars: A review. Food Chemistry 2017, 221, 1621–1630,
Shishehbor F., Mansoori A. i Shirani F.: Vinegar consumption can attenuate postprandial glucose and insulin responses, a systematic review and metaanalysis of clinical trials. Diabetes Research and Clinical Practice 2017, 127, 1–9,
Bouderbala H., Kaddouri H., Maharrar M. i in., P2-11: Anti obesogenic effects of apple cider vinegar in rats subjected to a high fat diet. Annales de Cardiologie et d’Angéiologie 2015, 64, 27–30,
Johnston C., White A. i Kent S., Preliminary evidence that regular vinegar ingestion favorably influences hemoglobin A1c values in individuals with type 2 diabetes mellitus. Diabetes Research and Clinical Practice 2009,084,015-17,
Hill L., Woodruff L., Foote J. i Barreto-Alcoba M., Esophageal Injury by Apple Cider Vinegar Tablets and Subsequent Evaluation of Products, Journal of the American Dietetic Asspcoation 2005, 105, 1141–1144,
https://www.ahcmedia.com/articles/140790-health-benefits-of-apple-cider-vinegar-and-other-common-vinegars-a-review [data dostępu 04.05.2018 r.].
Literatura:
Chin Wai Ho, Azwan Mat Lazim, Shazrul Fazry i in., Varieties, production, composition and health benefits od vinegars: A review. Food Chemistry 2017, 221, 1621–1630,
Shishehbor F., Mansoori A. i Shirani F.: Vinegar consumption can attenuate postprandial glucose and insulin responses, a systematic review and metaanalysis of clinical trials. Diabetes Research and Clinical Practice 2017, 127, 1–9,
Bouderbala H., Kaddouri H., Maharrar M. i in., P2-11: Anti obesogenic effects of apple cider vinegar in rats subjected to a high fat diet. Annales de Cardiologie et d’Angéiologie 2015, 64, 27–30,
Johnston C., White A. i Kent S., Preliminary evidence that regular vinegar ingestion favorably influences hemoglobin A1c values in individuals with type 2 diabetes mellitus. Diabetes Research and Clinical Practice 2009,084,015-17,
Hill L., Woodruff L., Foote J. i Barreto-Alcoba M., Esophageal Injury by Apple Cider Vinegar Tablets and Subsequent Evaluation of Products, Journal of the American Dietetic Asspcoation 2005, 105, 1141–1144,
https://www.ahcmedia.com/articles/140790-health-benefits-of-apple-cider-vinegar-and-other-common-vinegars-a-review [data dostępu 04.05.2018 r.].