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Pickled Cucumbers 2
Base: 100g
Nutrition
Specification & Key Parameters
IŻŻ • EFSA
9 parameter
| Parameter | Value | Parameter | Value |
|---|---|---|---|
|
Calories / 100g
|
11 kcal (46 kJ) |
Protein / 100g
|
1,0 g |
|
Fat / 100g
|
0,1 g |
Carbs / 100g
|
1,9 g |
|
Fiber / 100g
|
0,0 g |
Glycemic Index (GI)
|
IG 15 |
|
Glycemic Load (GL)
|
GL 1.1 |
Cena / 100g (Walmart)
|
$0.18 |
|
Woda / 100g
|
94,2 g |
Prices calculated for
Walmart
$0.18
/ 100g
Choose grocery chain
Pickled Cucumbers 2 (100 g)
Specialist Verified
Kcal
11 kcal
Protein
33%
1 g
Fat
3%
0.1 g
Carbohydrates
63%
1.9 g
fiber: 0 g
IG: 15
PRO Price Comparator & Store Map
Store Prices
Supermarket Chain Price Comparator — Pickled Cucumbers 2
Compare estimated shopping costs across major supermarket chains, scale portions or weight, and calculate the route to your nearest store.
Cheapest
Auchan
0,17 USD
/ 100 g
Calculate for portions:
(100 g)
Select supermarket chain
Calculate product cost by selected weight
(
100 g
)
0,17 USD
100 kcal
1,36 USD
20 g protein
3,40 USD
Unlock the full multi-chain price comparator and interactive store route planner with a PRO subscription.
| Select supermarket chain | 100 g | 100 g | 250 g | 500 g | 1 kg | Find store on map & calculate route |
|---|---|---|---|---|---|---|
Auchan
Cheapest
|
0,17 USD | 0,17 USD | 0,43 USD | 0,85 USD | 1,70 USD | |
Netto
|
0,17 USD | 0,17 USD | 0,43 USD | 0,85 USD | 1,70 USD | |
Aldi
+6%
|
0,18 USD | 0,18 USD | 0,45 USD | 0,90 USD | 1,80 USD | |
Carrefour
+6%
|
0,18 USD | 0,18 USD | 0,45 USD | 0,90 USD | 1,80 USD | |
Lidl
+6%
|
0,18 USD | 0,18 USD | 0,45 USD | 0,90 USD | 1,80 USD | |
Dino
+6%
|
0,18 USD | 0,18 USD | 0,45 USD | 0,90 USD | 1,80 USD | |
Kaufland
+6%
|
0,18 USD | 0,18 USD | 0,45 USD | 0,90 USD | 1,80 USD | |
Biedronka
+6%
|
0,18 USD | 0,18 USD | 0,45 USD | 0,90 USD | 1,80 USD | |
Rewe
+6%
|
0,18 USD | 0,18 USD | 0,45 USD | 0,90 USD | 1,80 USD | |
Żabka
+24%
|
0,21 USD | 0,21 USD | 0,53 USD | 1,05 USD | 2,10 USD |
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Contains allergens
3
Nutritional Profile & Bioactivity
Nutrients
Precise micro- and macronutrient analysis with daily reference intake (RDA) coverage (100 g)
Calculate for portions:
(100 g)
Macronutrient Distribution
100 g
13
kcal
Protein
1g (31% kcal)
Fat
0.1g (8% kcal)
Carbs
1.9g (61% kcal)
Protein
1g
Fat
0.1g
Carbs
1.9g
Bio-Analysis
Food Product
Pickled Cucumbers 2
13 kcal
B: 1g
T: 0.1g
W: 1.9g
🔍
Looking for a specific mineral or vitamin?
Explore all 65 nutrients organized by category and RDA coverage.
Nutrient
Alanine
20
g
Nutrient
Arginine
20
g
Nutrient
Ash
2.5
g
Nutrient
Aspartic acid
50
g
Nutrient
Beta-carotene
100
µg
Nutrient
2% RDA
Calcium
18
mg
Nutrient
1% RDA
Carbohydrate
1.9
g
Nutrient
Chlorine
1100
mg
Nutrient
Cholesterol
1
mg
Nutrient
Chromium
0.5
µg
Nutrient
Copper
0.06
mg
Nutrient
Cystine
5
g
Nutrient
Fat
0.1
g
Nutrient
Fatty monounsaturated
0.01
g
Nutrient
Fatty polyunsaturated
0.04
g
Nutrient
Fatty saturated
0.03
g
Nutrient
Fatty trans
1
g
Nutrient
2% RDA
Fiber
0.5
g
Nutrient
Fiber insoluble
0.4
g
Nutrient
Fiber soluble
0.1
g
Nutrient
Glutamic acid
60
g
Nutrient
Glycine
15
g
Nutrient
Histidine
10
g
Nutrient
1% RDA
Iodine
1
µg
Nutrient
3% RDA
Iron
0.4
mg
Nutrient
Isoleucine
20
g
Nutrient
Leucine
30
g
Nutrient
Lutein + zeaxanthin
20
mg
Nutrient
Lysine
30
g
Nutrient
12% RDA
Magnesium
43
mg
Nutrient
Manganese
0.1
mg
Nutrient
Methionine
5
g
Nutrient
Molybdenum
1
µg
Nutrient
Omega 3
0.01
g
Nutrient
Omega 6
0.03
g
Nutrient
Phenylalanine
20
g
Nutrient
4% RDA
Phosphorus
27
mg
Nutrient
5% RDA
Potassium
99
mg
Nutrient
Proline
20
g
Nutrient
2% RDA
Protein
1
g
Nutrient
Salt
1.76
g
Nutrient
1% RDA
Selenium
0.3
µg
Nutrient
Serine
20
g
Nutrient
35% RDA
Sodium
703
mg
Nutrient
2% RDA
Sugar
0.9
g
Nutrient
Sulfur
15
mg
Nutrient
Threonine
20
g
Nutrient
Tryptophan
5
g
Nutrient
Tyrosine
10
g
Nutrient
Valine
25
g
Nutrient
2% RDA
Vitamin A
17
µg
Nutrient
Vitamin B1 (Thiamin)
0.01
mg
Nutrient
Vitamin B12 (Cobalamin)
1
µg
Nutrient
Vitamin B2 (Riboflavin)
0.02
mg
Nutrient
Vitamin B3 (Niacin)
0.2
mg
Nutrient
Vitamin B5 (Pantothenic acid)
0.1
mg
Nutrient
Vitamin B6 (Pyridoxine)
0.03
mg
Nutrient
Vitamin B7 (Biotin)
0.2
mg
Nutrient
Vitamin B9 (Folate)
7
µg
Nutrient
Vitamin C (Ascorbic acid)
4
mg
Nutrient
7% RDA
Vitamin D
1
µg
Nutrient
1% RDA
Vitamin E
0.1
mg
Nutrient
63% RDA
Vitamin K
47
µg
Nutrient
Water
94.16
g
Nutrient
8% RDA
Zinc
0.82
mg
| Name | Category | Amount | % RDA |
|---|---|---|---|
| Alanine | - | 20 g | - |
| Arginine | - | 20 g | - |
| Ash | - | 2.5 g | - |
| Aspartic acid | - | 50 g | - |
| Beta-carotene | - | 100 µg | - |
| Calcium | - | 18 mg | 2% |
| Carbohydrate | - | 1.9 g | 1% |
| Chlorine | - | 1100 mg | - |
| Cholesterol | - | 1 mg | - |
| Chromium | - | 0.5 µg | - |
| Copper | - | 0.06 mg | - |
| Cystine | - | 5 g | - |
| Fat | - | 0.1 g | - |
| Fatty monounsaturated | - | 0.01 g | - |
| Fatty polyunsaturated | - | 0.04 g | - |
| Fatty saturated | - | 0.03 g | - |
| Fatty trans | - | 1 g | - |
| Fiber | - | 0.5 g | 2% |
| Fiber insoluble | - | 0.4 g | - |
| Fiber soluble | - | 0.1 g | - |
| Glutamic acid | - | 60 g | - |
| Glycine | - | 15 g | - |
| Histidine | - | 10 g | - |
| Iodine | - | 1 µg | 1% |
| Iron | - | 0.4 mg | 3% |
| Isoleucine | - | 20 g | - |
| Leucine | - | 30 g | - |
| Lutein + zeaxanthin | - | 20 mg | - |
| Lysine | - | 30 g | - |
| Magnesium | - | 43 mg | 12% |
| Manganese | - | 0.1 mg | - |
| Methionine | - | 5 g | - |
| Molybdenum | - | 1 µg | - |
| Omega 3 | - | 0.01 g | - |
| Omega 6 | - | 0.03 g | - |
| Phenylalanine | - | 20 g | - |
| Phosphorus | - | 27 mg | 4% |
| Potassium | - | 99 mg | 5% |
| Proline | - | 20 g | - |
| Protein | - | 1 g | 2% |
| Salt | - | 1.76 g | - |
| Selenium | - | 0.3 µg | 1% |
| Serine | - | 20 g | - |
| Sodium | - | 703 mg | 35% |
| Sugar | - | 0.9 g | 2% |
| Sulfur | - | 15 mg | - |
| Threonine | - | 20 g | - |
| Tryptophan | - | 5 g | - |
| Tyrosine | - | 10 g | - |
| Valine | - | 25 g | - |
| Vitamin A | - | 17 µg | 2% |
| Vitamin B1 (Thiamin) | - | 0.01 mg | - |
| Vitamin B12 (Cobalamin) | - | 1 µg | - |
| Vitamin B2 (Riboflavin) | - | 0.02 mg | - |
| Vitamin B3 (Niacin) | - | 0.2 mg | - |
| Vitamin B5 (Pantothenic acid) | - | 0.1 mg | - |
| Vitamin B6 (Pyridoxine) | - | 0.03 mg | - |
| Vitamin B7 (Biotin) | - | 0.2 mg | - |
| Vitamin B9 (Folate) | - | 7 µg | - |
| Vitamin C (Ascorbic acid) | - | 4 mg | - |
| Vitamin D | - | 1 µg | 7% |
| Vitamin E | - | 0.1 mg | 1% |
| Vitamin K | - | 47 µg | 63% |
| Water | - | 94.16 g | - |
| Zinc | - | 0.82 mg | 8% |
No nutrients matching your search criteria
Nutritional Profile Comparison
📈 Interactive ChartNutrient content comparison per serving
Glucose Curve
Blood Glucose Curve & Glycemic Index
Biochemical model of blood glucose dynamics (0-180 min) accounting for fat, protein, and fiber buffering.
Calculate for portions:
(100 g)
Glucose Curve
Blood Glucose Curve (0-180 min)
Biochemical model of blood glucose dynamics (0-180 min) accounting for fat, protein, and fiber buffering.
Glycemic Load (GL): Low (0.2)
Chart series:
Time horizon:
Clinical Insight (Glycemic Model)
Low glycemic load (GL 0.2) promotes stable blood glucose with a gentle peak around 92 mg/dL and minimal insulin surge.
Glycemic Load (GL)
Low
0.2
GL pts
Glycemic Load (GL) combines both the Glycemic Index (GI) and the actual amount of digestible carbohydrates in a serving.
Clinical thresholds: Low ≤ 10 pts • Moderate 11–19 pts • High ≥ 20 pts
Index (GI)
15
Glucose peak
92
mg/dL
P+F+Fiber buffer
0.97
🛡️ Glycemic buffering in this meal
Protein (1 g), fat (0.1 g), and dietary fiber (0.5 g) slow gastric emptying and attenuate the postprandial glucose peak.
Net carbohydrates (digestible)
1.4 g
Simple sugars: 0.9 g
Slowing fiber: 0.5 g
