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DIET DAY

Day 3

June 19, 2025

Low Carb Challenge - 1600 kcal low-carb diet - 4 weeks of a lighter figure
08:00 - Breakfast 13:00 - Lunch 18:00 - Dinner
08:00 - Breakfast
08:00 - Breakfast
Low Carb Egg-Bacon Pancakes with Mozzarella

Ingredients are part of the recipe

Low Carb Egg-Bacon Pancakes with Mozzarella
  • 2 x Piece ( 102 g )
  • 4 x Tablespoon ( 40 g )
  • 0.5 x Piece ( 62.5 g )
  • 3 x Slice ( 30 g )
  • 2 x Teaspoon ( 10 g )
  • 1 x Pinch ( 0.1 g )
  • 1 x Pinch ( 0.1 g )

Preparation time: 15 Minutes

1.

Put the eggs in a bowl and season with salt and pepper.

Beat the eggs until frothy and add the almonds.

2.

Fry the bacon in the pan until crispy and serve with the eggs.

Proteins 18.25%
37.65g / 150.6 g
Fats 76.77%
70.39g / 125.14 g
Carbohydrates 4.98%
10.27g / 18.26 g
Kcal
825.19Kcal / 1600 Kcal
Calcium
470.02mg / 1000 mg
Carbohydrate
10.27g / 120 g
Cholesterol
436.38mg
Copper
10.71mg / 1.5 mg
Fat
70.39g / 160 g
Fatty monounsaturated
36.67g
Fatty polyunsaturated
8.59g
Fatty saturated
20.15g
Fiber
9.63g / 30 g
Iron
3.53mg / 15 mg
Magnesium
139.55mg / 350 mg
Manganese
0.73mg / 2.3 mg
Phosphorus
639.7mg / 700 mg
Potassium
550.22mg / 4000 mg
Protein
37.65g / 120 g
Selenium
10.63µg / 70 µg
Sodium
399.29mg / 1500 mg
Sucrose
1.68g
Sugar
0.63g / 50 g
Vitamin A
337.93µg / 800 µg
Vitamin B1 (Thiamin)
0.25mg / 1.1 mg
Vitamin B12 (Cobalamin)
2.62µg / 4 µg
Vitamin B2 (Riboflavin)
0.91mg / 1.4 mg
Vitamin B3 (Niacin)
2.42mg / 15 mg
Vitamin B4 (Choline)
298.86mg / 400 mg
Vitamin B5 (Pantothenic acid)
1.68mg / 5 mg
Vitamin B6 (Pyridoxine)
0.27mg / 1.6 mg
Vitamin B9 (Folate)
56.09µg / 300 µg
Vitamin C (Ascorbic acid)
2.26mg / 110 mg
Vitamin D
3.5µg / 100 µg
Vitamin E
11.8mg / 14 mg
Vitamin K
1.41µg / 70 µg
Zinc
4.43mg / 10 mg