Cookies
This website uses cookies to ensure you get the best experience. Choose which cookies you want to accept.
Cookie management
These cookies are necessary to ensure the proper functioning of the website.
Through the use of analysis cookies, also referred to as “statistics cookies,” we can track the number of visitors to a website and gather insights into the popularity of specific features. These cookies enable us to better understand the browsing habits of our audience. By utilizing analysis or statistics cookies, we can identify the navigation patterns of anonymous or pseudonymous users on our platform, including how long they spend on certain pages and the sequence in which they access our content. These anonymized or pseudonymous profiles allow us to discern user preferences, aiding in the ongoing improvement of our services. Identifying individuals with precision is not feasible.
We utilize marketing cookies to present you with personalized advertisements, including those on external websites. These cookies enable the creation of pseudonymous profiles based on user interests, which help in showing relevant promotional content. Marketing cookies are employed to ensure that the ads align with your preferences. You have the option to disable this feature; however, this will not reduce the quantity of ads you encounter but will influence the relevance of their content.
Homepage Recipes Low Carb Egg-Bacon Pancakes with Mozzarella

Low Carb Egg-Bacon Pancakes with Mozzarella

Preparation steps

Put the eggs in a bowl and season with salt and pepper.

Beat the eggs until frothy and add the almonds.

Cut the mozzarella into small pieces and mix with the eggs.

Heat some olive oil in the pan and use the batter to make pancakes.

Fry the bacon in the pan until crispy and serve with the eggs.
Preparation time
15 Minutes
Number of portions
2
Degree of flatness
2 / 5
Allergens
Eggs, Vitamin B12 (Cobalamin), Tree nuts, Milk, Pork, Olive, Iodine, Black Pepper
Occasions
-
Types
Nabiał, Żywność fermentowana, Fermentowane produkty mleczne, Sery, Sery włoskie, Mozzarella, Żywność i napoje na bazie roślin, Żywność na bazie roślin, Tłuszcze, Tłuszcze roślinne, Produkty drzewa oliwnego, Oleje roślinne, Oliwa z oliwek, Przyprawy, Przyprawy z niezielonych części roślin, Pieprz, Czarny pieprz
Glycemic Index
0
Statistic

Ingredients

The nutritional values ​​given apply to the entire recipe (grams of all portions of the recipe).

Card image cap
Number of servings 2 × Piece (51 g)
Weight 102 g
Whole Chicken Eggs (M)
Card image cap
Number of servings 4 × Tablespoon (10 g)
Weight 40 g
Ground Almonds
Card image cap
Number of servings 0.5 × Piece (125 g)
Weight 62.5 g
Mozzarella Cheese
Card image cap
Number of servings 2 × Slice (10 g)
Weight 20 g
Pork, Boneless Bacon
Card image cap
Number of servings 2 × Teaspoon (5 g)
Weight 10 g
Olive Oil
Card image cap
Number of servings 1 × Pinch (0.1 g)
Weight 0.1 g
White Salt
Card image cap
Number of servings 1 × Pinch (0.1 g)
Weight 0.1 g
Black Pepper

Nutritional composition for only 1 (one) portion of the recipe

Proteins 20%
18.37g / 80.61 g
Fats 30%
32.55g / 53.74 g
Carbohydrates 50%
5.27g / 89.57 g
Kcal
387.49Kcal / 1612.27 Kcal

Nutritional composition for all portions of the recipe

Proteins 20%
36.74g / 80.61 g
Fats 30%
65.09g / 53.74 g
Carbohydrates 50%
10.55g / 89.57 g
Kcal
774.97Kcal / 1612.27 Kcal

Comments

The author of the recipe is Dietspremium
The original language of creation is German. If the current language is different, some content may be displayed in the original language or may not be fully understandable due to machine translation.