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Zinc + C effervescent tablets 20 pcs

Zinc + C effervescent tablets 20 pcs

Mivolis

Specification & Key Parameters

IŻŻ • EFSA 4 parameter

Parameter	Value	Parameter	Value
KCAL / 100g	201 KCAL	Protein	0g
Fat	0.3g	Carbs	0g

Bio-Analysis Dietary Supplement

Zinc + C effervescent tablets 20 pcs

201 kcal B: 0g T: 0.3g W: 0g

Glycemic Load

Balanced

Workout Window

30-60 min

Pre-workout

Full Analysis

Nutritional Profile & Bioactivity

Nutrients

Precise micro- and macronutrient analysis with daily reference intake (RDA) coverage (100 g)

Calculate for portions:

Custom amount: (100 g)

Macronutrient Distribution 100 g

201 kcal

Protein 0g (0% kcal)

Fat 0.3g (100% kcal)

Carbs 0g (0% kcal)

Protein

Fat

0.3g

Carbs

Bio-Analysis Dietary Supplement

Zinc + C effervescent tablets 20 pcs

201 kcal B: 0g T: 0.3g W: 0g

Glycemic Load

Balanced

Workout Window

30-60 min

Pre-workout

Full Analysis

🔍

Looking for a specific mineral or vitamin? Explore all 6 nutrients organized by category and RDA coverage.

Nutrient

Brennwert (Kcal)

201 kcal

Nutrient

Energie (kJ)

873 kj

Nutrient

Kohlenhydrate

11 g

Nutrient

Gesättigte Fettsäuren

0.3 g

Nutrient

Salz

21.5 g

Nutrient

Natrium

8.6 mg

Name	Category	Amount	% RDA
Brennwert (Kcal)	-	201 kcal	-
Energie (kJ)	-	873 kj	-
Kohlenhydrate	-	11 g	-
Gesättigte Fettsäuren	-	0.3 g	-
Salz	-	21.5 g	-
Natrium	-	8.6 mg	-

Glucose Curve

Blood Glucose Curve & Glycemic Index

Biochemical model of blood glucose dynamics (0-180 min) accounting for fat, protein, and fiber buffering.

Calculate for portions:

Custom amount: (100 g)

Glucose Curve

Blood Glucose Curve (0-180 min)

Biochemical model of blood glucose dynamics (0-180 min) accounting for fat, protein, and fiber buffering.

Glycemic Load (GL): Low (0)

Chart series:

Time horizon:

Clinical Insight (Glycemic Model) Low glycemic load (GL 0) promotes stable blood glucose with a gentle peak around 90 mg/dL and minimal insulin surge.

Glycemic Load (GL) Low

0 GL pts

Glycemic Load (GL) combines both the Glycemic Index (GI) and the actual amount of digestible carbohydrates in a serving.

Clinical thresholds: Low ≤ 10 pts • Moderate 11–19 pts • High ≥ 20 pts

Index (GI)

Glucose peak

mg/dL

P+F+Fiber buffer

🛡️ Glycemic buffering in this meal

Protein (0 g), fat (0.3 g), and dietary fiber (0 g) slow gastric emptying and attenuate the postprandial glucose peak.

Net carbohydrates (digestible) 0 g

Simple sugars: 0 g Slowing fiber: 0 g

Ingredients

Säuerungsmittel Citronensäure, Säureregulator Natriumhydrogencarbonat, L-Ascorbinsäure, Füllstoff Sorbit, Aromen, Süßungsmittel Natriumcyclamat und Natriumsaccharin, Zinkcitrat, Farbstoff Riboflavin.