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DIET DAY

Day 16

May 16, 2025

4-week 1800 kcal weight loss diet for your dream figure
08:00 - Breakfast I 13:00 - Lunch 17:00 - Dinner
08:00 - Breakfast I
08:00 - Breakfast I
Crispbread with raspberry jam and salami

Ingredients are part of the recipe

Crispbread with raspberry jam and salami
  • 4 x Slice of bread ( 52 g )
  • 1 x Teaspoon ( 10 g )
  • 2 x Teaspoon ( 30 g )
  • 3 x Slice ( 45 g )
  • 1 x Piece ( 35 g )
  • 1 x Teaspoon ( 2 g )
  • 120 x Gram ( 120 g )
  • 0.5 x Small piece ( 50 g )
  • 1 x Teaspoon ( 3 g )
  • 1 x Pinch ( 0.1 g )

Preparation time: 5 Minutes

1.

Lightly spread the bread with butter.

Spread one slice with the jam.

Top the other with salami, cucumber, and herbs.

Proteins 21.35%
38.71g / 174.2 g
Fats 42.93%
34.6g / 69.2 g
Carbohydrates 35.73%
64.79g / 129.58 g
Kcal
725.4Kcal / 1800 Kcal
Ascorbic acid - Vitamin C
13.37mg / 110 mg
Calcium
43.23mg / 1000 mg
Carbohydrate
64.79g / 225 g
Cholesterol
72.95mg
Copper
0.33mg / 1.5 mg
Fat
34.6g / 135 g
Fatty monounsaturated
14.68g
Fatty polyunsaturated
2.3g
Fatty saturated
13.56g
Fiber
4.75g / 30 g
Iron
3.45mg / 15 mg
Lactose
0.06g
Magnesium
70mg / 350 mg
Manganese
2.5mg / 2.3 mg
Phosphorus
277.63mg / 700 mg
Potassium
530.93mg / 4000 mg
Protein
38.71g / 90 g
Sodium
735.84mg / 1500 mg
Sucrose
1.87g
Vitamin A
109.36µg / 800 µg
Vitamin B1 (Thiamin)
0.38mg / 1.1 mg
Vitamin B12 (Cobalamin)
0.52µg / 4 µg
Vitamin B2 (Riboflavin)
0.25mg / 1.4 mg
Vitamin B3 (Niacin - pp)
3.53mg / 15 mg
Vitamin B6 (Pyridoxine)
0.39mg / 1.6 mg
Vitamin B9 (Folate)
21.28µg / 300 µg
Vitamin B9 (Folic acid)
12µg / 300 µg
Vitamin D
0.47µg / 100 µg
Vitamin E
1.86mg / 14 mg
Vitamin K
0.03µg / 70 µg
Zinc
3.78mg / 10 mg