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DIET DAY

Day 6

May 07, 2025

4-week 1500 kcal diet from Sven Müller - slim figure in a month
08:00 - Breakfast I 13:00 - Lunch 17:00 - Dinner
17:00 - Dinner
17:00 - Dinner
Bean salad with ham and banana curd

Ingredients are part of the recipe

Bean salad with ham and banana curd
  • 1 x Portion ( 200 g )
  • 2 x Slice ( 40 g )
  • 1 x Piece ( 80 g )
  • 1 x Teaspoon ( 5 g )
  • 1 x Teaspoon ( 5 g )
  • 1 x Teaspoon ( 3 g )
  • 1 x Teaspoon ( 2 g )
  • 1 x Pinch ( 0.1 g )
  • 1 x Pinch ( 0.1 g )
  • 1 x Small piece ( 80 g )
  • 1 x Package ( 150 g )
  • 1 x Teaspoon ( 3 g )

Preparation time: 15 Minutes

1.

Cook fresh beans in salted water with vinegar or use canned beans.

Finely dice the onion and ham and fry briefly in a pan.

Let cool, then season with finely chopped herbs, salt, and pepper.

Add the beans, vinegar, and mix well.

2.

Puree the yogurt with banana slices and lemon juice.

Proteins 24.36%
33.79g / 126.71 g
Fats 39.83%
24.55g / 40.92 g
Carbohydrates 35.81%
49.66g / 82.77 g
Kcal
554.75Kcal / 1500 Kcal
Ascorbic acid - Vitamin C
43.65mg / 110 mg
Calcium
335.16mg / 1000 mg
Carbohydrate
49.66g / 187.5 g
Carotene Beta
758µg
Cholesterol
20.4mg
Copper
0.3mg / 1.5 mg
Fat
24.55g / 112.5 g
Fatty monounsaturated
7.24g
Fatty polyunsaturated
1.25g
Fatty saturated
3.48g
Fiber
8.19g / 30 g
Folat
66µg
Iron
3.4mg / 15 mg
Magnesium
118.36mg / 350 mg
Manganese
0.51mg / 2.3 mg
Phosphorus
486.03mg / 700 mg
Potassium
1309.29mg / 4000 mg
Protein
33.79g / 75 g
Selenium
23.03µg / 70 µg
Sodium
388.66mg / 1500 mg
Sucrose
2.05g
Sugar
0.03g / 50 g
Vitamin A
116.43µg / 800 µg
Vitamin B1 (Thiamin)
0.51mg / 1.1 mg
Vitamin B12 (Cobalamin)
1.89µg / 4 µg
Vitamin B2 (Riboflavin)
1.03mg / 1.4 mg
Vitamin B3 (Niacin - pp)
3.9mg / 15 mg
Vitamin B5 (Pantothenic acid)
0.75mg / 5 mg
Vitamin B6 (Pyridoxine)
0.79mg / 1.6 mg
Vitamin B9 (Folic acid)
49.71µg / 300 µg
Vitamin D
0.22µg / 100 µg
Vitamin E
1.97mg / 14 mg
Vitamin K
86µg / 70 µg
Zinc
2.67mg / 10 mg