1 photo
Peas
Peas (legumes) can trigger IgE-mediated allergy, primarily in children, with symptoms like urticaria, oral itching, or anaphylaxis. Cross-reactivity with other legumes (e.g., lentils, soy) is possible but rare. More common in raw or undercooked forms; canned processing may reduce allergenicity.
Allergen
Specification & Key Parameters
IŻŻ • EFSA
1 parameter
| Parameter | Value |
|---|---|
|
Browse all allergens
|
Peas |
Smart Voice
AI
0:00
0:00
Listen to the article content live
Symptoms
-
Hives
-
Swelling
-
Itching
-
Digestive Issues
-
Wheezing
-
Anaphylaxis
Healing & Prevention
-
Avoidance
-
Antihistamines
-
Epinephrine Auto-Injector
-
Consult an Allergist
-
Read Food Labels
-
Emergency Action Plan
