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VEGAN PROTEIN Vanilla Blackcurrant

VEGAN PROTEIN Vanilla Blackcurrant

ALLNUTRITION

Specification & Key Parameters

IŻŻ • EFSA 4 parameter

Parameter	Value	Parameter	Value
KCAL / 100g	106 KCAL	Protein	21g
Fat	1.46g	Carbs	0g

Bio-Analysis Dietary Supplement

VEGAN PROTEIN Vanilla Blackcurrant

106 kcal B: 21g T: 1.5g W: 0g 0.5g fib.

Glycemic Load

Balanced

Workout Window

30-60 min

Pre-workout

Full Analysis

Nutritional Profile & Bioactivity

Nutrients

Precise micro- and macronutrient analysis with daily reference intake (RDA) coverage (100 g)

Calculate for portions:

Custom amount: (100 g)

Macronutrient Distribution 100 g

106 kcal

Protein 21g (86% kcal)

Fat 1.5g (14% kcal)

Carbs 0g (0% kcal)

Protein

21g

Fat

1.5g

Carbs

Fiber

0.5g

Bio-Analysis Dietary Supplement

VEGAN PROTEIN Vanilla Blackcurrant

106 kcal B: 21g T: 1.5g W: 0g 0.5g fib.

Glycemic Load

Balanced

Workout Window

30-60 min

Pre-workout

Full Analysis

🔍

Looking for a specific mineral or vitamin? Explore all 10 nutrients organized by category and RDA coverage.

Nutrient

Kalorie (Kcal)

106 kcal

Nutrient

Energia (kJ)

443 kj

Nutrient

Białko

21 g

Nutrient

Węglowodany

1.68 g

Nutrient

Cukry

0.98 g

Nutrient

Tłuszcz

1.46 g

Nutrient

Kwasy tłuszczowe nasycone

0.22 g

Nutrient

Błonnik

0.5 g

Nutrient

Sól

1.26 g

Nutrient

Sód

0.5 g

Name	Category	Amount	% RDA
Kalorie (Kcal)	-	106 kcal	-
Energia (kJ)	-	443 kj	-
Białko	-	21 g	-
Węglowodany	-	1.68 g	-
Cukry	-	0.98 g	-
Tłuszcz	-	1.46 g	-
Kwasy tłuszczowe nasycone	-	0.22 g	-
Błonnik	-	0.5 g	-
Sól	-	1.26 g	-
Sód	-	0.5 g	-

Glucose Curve

Blood Glucose Curve & Glycemic Index

Biochemical model of blood glucose dynamics (0-180 min) accounting for fat, protein, and fiber buffering.

Calculate for portions:

Custom amount: (100 g)

Glucose Curve

Blood Glucose Curve (0-180 min)

Biochemical model of blood glucose dynamics (0-180 min) accounting for fat, protein, and fiber buffering.

Glycemic Load (GL): Low (0)

Chart series:

Time horizon:

Clinical Insight (Glycemic Model) Low glycemic load (GL 0) promotes stable blood glucose with a gentle peak around 90 mg/dL and minimal insulin surge.

Glycemic Load (GL) Low

0 GL pts

Glycemic Load (GL) combines both the Glycemic Index (GI) and the actual amount of digestible carbohydrates in a serving.

Clinical thresholds: Low ≤ 10 pts • Moderate 11–19 pts • High ≥ 20 pts

Index (GI)

Glucose peak

mg/dL

P+F+Fiber buffer

🛡️ Glycemic buffering in this meal

Protein (21 g), fat (1.5 g), and dietary fiber (0.5 g) slow gastric emptying and attenuate the postprandial glucose peak.

Net carbohydrates (digestible) 0 g

Simple sugars: 1 g Slowing fiber: 0.5 g

Ingredients

plant protein complex ( soy protein isolate, pea protein, cranberry protein, rice protein, hemp protein, sunflower protein, almond protein), sweetener xylitol, flavorings. Thickening agent: xanthan gum, sweetener: sucralose, beetroot juice powder, black carrot powder. MAY CONTAIN GLUTEN, MILK, EGGS