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Literatura:
Baranowska A., Radwańska K., Zarzecka K., Gugała M., Mystkowska I., Właściwości prozdrowotne owoców maliny właściwej (Rubus idaeus L.), Problemy Higieny i Epidemiologii 2015, 96, 2, s. 406–409,
Pieszka M
.,
Tombarkiewicz B
.,
Roman A
.,
Migdał W
.,
Niedziółka J
., Effect of bioactive substances found in rapeseed, raspberry and strawberry seed oils on blood lipid profile and selected parameters of oxidative status in rats.
Environ Toxicol Pharmacol
, 2013 Nov;36(3):1055–62,
Hui Teng
,
Lei Chen
,
Qun Huang
,
Jinli Wang
,
Qiyang Lin
,
Mingxin Liu
,
Won Young Lee
, and
Hongbo Song
: Ultrasonic-Assisted Extraction of Raspberry Seed Oil and Evaluation of Its Physicochemical Properties, Fatty Acid Compositions and Antioxidant Activities.
PLoS One
, 2016; 11(4),
Johansson A., Laakso P., Kallio H., Characterization of seed oils of wild, edible Finnish berries. Zeitschrift Fur Lebensmittel-Untersuchung Und-Forschung a-Food Research And Technology 1997, 204, s. 300–307,
Fotschki B., Jurgoński A., Juśkiewicz J., Zduńczyk Z.,
Dietary Supplementation with Raspberry Seed Oil Modulates Liver Functions, Inflammatory State, and Lipid Metabolism in Rats,
The Journal of Nutrition
145, 8, s. 1793–1799.
Literatura:
Baranowska A., Radwańska K., Zarzecka K., Gugała M., Mystkowska I., Właściwości prozdrowotne owoców maliny właściwej (Rubus idaeus L.), Problemy Higieny i Epidemiologii 2015, 96, 2, s. 406–409,
Pieszka M
.,
Tombarkiewicz B
.,
Roman A
.,
Migdał W
.,
Niedziółka J
., Effect of bioactive substances found in rapeseed, raspberry and strawberry seed oils on blood lipid profile and selected parameters of oxidative status in rats.
Environ Toxicol Pharmacol
, 2013 Nov;36(3):1055–62,
Hui Teng
,
Lei Chen
,
Qun Huang
,
Jinli Wang
,
Qiyang Lin
,
Mingxin Liu
,
Won Young Lee
, and
Hongbo Song
: Ultrasonic-Assisted Extraction of Raspberry Seed Oil and Evaluation of Its Physicochemical Properties, Fatty Acid Compositions and Antioxidant Activities.
PLoS One
, 2016; 11(4),
Johansson A., Laakso P., Kallio H., Characterization of seed oils of wild, edible Finnish berries. Zeitschrift Fur Lebensmittel-Untersuchung Und-Forschung a-Food Research And Technology 1997, 204, s. 300–307,
Fotschki B., Jurgoński A., Juśkiewicz J., Zduńczyk Z.,
Dietary Supplementation with Raspberry Seed Oil Modulates Liver Functions, Inflammatory State, and Lipid Metabolism in Rats,
The Journal of Nutrition
145, 8, s. 1793–1799.