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1.
Banana
Banana
kcal: 362.5
3 x Piece
(120 g)
Protein 3.6g Fat 1.08g Carbohydrates 84.6g
Banana
Banana
Nutrients
Ash 0.8 g
Calcium 6 mg
Carbohydrate 23.5 g
Carotene Beta 26 mg
Cholesterol 1 mg
Copper 0.1 mg
Fat 0.3 g
Fatty monounsaturated 0.03 g
Fatty polyunsaturated 0.06 g
Fatty saturated 0.12 g
Fiber 1.7 g
Fiber insoluble 1.1 g
Fiber soluble 0.6 g
Fructose 4.9 g
Glicemyc Index 51 µg
Glucose 4.9 g
Histidine 15 g
Iron 0.4 mg
Isoleucine 28 g
KJ 402 kJ
Kcal 96 kcal
Leucine 50 g
Lutein + zeaxanthin 22 mg
Lysine 37 g
Magnesium 33 mg
Manganese 0.42 mg
Methionine 8 g
Omega 3 0.03 g
Omega 6 0.05 g
Phenylalanine 28 g
Phosphorus 20 mg
Potassium 395 mg
Protein 1 g
Salt 0 g
Sodium 1 mg
Starch 5.4 g
Sucrose 2.4 g
Sugar 12.2 g
Threonine 27 g
Tryptophan 11 g
Valine 38 g
Vitamin A 8 µg
Vitamin B1 (Thiamin) 0.04 mg
Vitamin B2 (Riboflavin) 0.1 mg
Vitamin B3 (Niacin) 0.5 mg
Vitamin B6 (Pyridoxine) 0.36 mg
Vitamin B9 (Folate) 20 µg
Vitamin C (Ascorbic acid) 9 mg
Vitamin E 0.27 mg
Vitamin K 0.5 µg
Water 74.3 g
Zinc 0.18 mg
2.
Lard
Lard
kcal: 9.1
1 x Cup
(1 g)
Protein 0.01g Fat 1g Carbohydrates 0.01g
Lard
Lard
Nutrients
Ash 1 g
Carbohydrate 1 g
Chlorine 1 mg
Cholesterol 95 mg
Fat 99.5 g
Fatty monounsaturated 45.1 g
Fatty polyunsaturated 11.2 g
Fatty saturated 39.2 g
Fiber 1 g
KJ 3760 kJ
Kcal 898 kcal
Omega 3 1 g
Omega 6 10.2 g
Protein 1 g
Salt 1 g
Sodium 1 mg
Sugar 1 g
Vitamin B12 (Cobalamin) 0.1 µg
Vitamin E 2.4 mg
Vitamin K 5.2 µg
Water 0.2 g
3.
Hazelnut Butter
Hazelnut Butter
kcal: 474.1
5 x Tablespoon
(15 g)
Protein 18.05g Fat 37.46g Carbohydrates 16.18g
Hazelnut Butter
Hazelnut Butter
Nutrients
Ash 2.3 g
Calcium 110 mg
Carbohydrate 21.57 g
Cholesterol 1 mg
Copper 1.73 mg
Fat 49.94 g
Fatty monounsaturated 34.2 g
Fatty polyunsaturated 7.9 g
Fatty saturated 3.5 g
Fatty trans 1 g
Fiber 8.4 g
Folate 113 µg
Iron 4.7 mg
KJ 2628 kJ
Kcal 628 kcal
Magnesium 160 mg
Manganese 6.18 mg
Omega 3 0.1 g
Omega 6 7.5 g
Phosphorus 310 mg
Potassium 440 mg
Protein 24.06 g
Sodium 1 mg
Sugar 4.3 g
Vitamin B1 (Thiamin) 0.64 mg
Vitamin B2 (Riboflavin) 0.11 mg
Vitamin B3 (Niacin) 1.8 mg
Vitamin B6 (Pyridoxine) 0.56 mg
Vitamin B9 (Folate) 68 µg
Vitamin E 15.03 mg
Vitamin K 14.2 µg
Water 2.5 g
Zinc 2.45 mg
4.
Cashew Nuts
Cashew Nuts
kcal: 213.9
1 x Handfull
(35 g)
Protein 6.37g Fat 15.33g Carbohydrates 12.6g
Cashew Nuts
Cashew Nuts
Nutrients
Ash 3.5 g
Calcium 37 mg
Carbohydrate 36 g
Cholesterol 1 mg
Copper 2.2 mg
Fat 43.8 g
Fatty monounsaturated 23.8 g
Fatty polyunsaturated 7.8 g
Fatty saturated 7.8 g
Fiber 3.3 g
Folate 25 µg
Iron 6.7 mg
Kcal 553 kcal
Magnesium 292 mg
Manganese 1.7 mg
Omega 3 0.1 g
Omega 6 7.8 g
Phosphorus 593 mg
Potassium 660 mg
Protein 18.2 g
Selenium 19.9 µg
Sodium 12 mg
Sugar 5.9 g
Tryptophan 0.5 g
Vitamin B1 (Thiamin) 0.4 mg
Vitamin B2 (Riboflavin) 0.1 mg
Vitamin B3 (Niacin) 1.1 mg
Vitamin B6 (Pyridoxine) 0.4 mg
Vitamin E 0.9 mg
Vitamin K 34.1 µg
Water 5.2 g
Zinc 5.8 mg
5.
Chia seeds 2
Chia seeds 2
kcal: 11.9
3 x Tablespoon
(1 g)
Protein 0.64g Fat 1.02g Carbohydrates 0.05g
Chia seeds 2
Chia seeds 2
Nutrients
Alanine 0.86 g
Alcohol 1 g
Alpha Linolenic Acid 17.83 g
Arginine 1.65 g
Ash 4.5 g
Beta-sitosterol 0.15 mg
Betaine 0.5 mg
Boron 1.2 mg
Calcium 550 mg
Carbohydrate 1.8 g
Carotene Beta 0.01 mg
Chloride 24 mg
Chlorine 24 mg
Cholesterol 1 mg
Chromium 0.01 µg
Cobalt 0 µg
Complete Protein 21.4 g
Copper 0.92 mg
Cysteine 0.31 g
Fat 34.1 g
Fatty monounsaturated 2.1 g
Fatty polyunsaturated 24.9 g
Fatty saturated 3.1 g
Fatty trans 0.14 g
Fiber 34.4 g
Fiber insoluble 28.6 g
Fiber soluble 5.8 g
Fluoride 0 mg
Glicemyc Index 1 µg
Glutamic acid 3.16 g
Glycine 0.75 g
Histidine 0.47 g
Inulin 0.1 g
Iodine 0 µg
Iron 6.5 mg
Isoleucine 0.86 g
KJ 2033 kJ
Kcal 486 kcal
Leucine 1.53 g
Linoleic Acid 5.84 g
Lutein + zeaxanthin 0.01 mg
Lysine 0.93 g
Magnesium 320 mg
Manganese 2.72 mg
Methionine 0.42 g
Molybdenum 0.03 µg
Natron 16 g
Nickel 0.01 mg
Nitrogen 3.4 g
Oleic Acid 2.1 g
Omega 3 17.83 g
Omega 6 5.84 g
Oxalic acid 0.03 mg
Phenylalanine 0.92 g
Phosphorus 650 mg
Phytosterols 0.2 mg
Potassium 407 mg
Proline 0.82 g
Protein 21.4 g
Protein Plant 21.4 g
Salt 0.05 g
Selenium 9.7 µg
Serine 0.87 g
Sodium 20 mg
Starch 0.1 g
Sugar 1.8 g
Sugar added 1 g
Sulfur 0.2 mg
Threonine 0.75 g
Total Carbohydrates 1.8 g
Total Fat 34.1 g
Total Protein 21.4 g
Total sugar alcohols 1 g
Tryptophan 0.44 g
Tyrosine 0.43 g
Valine 0.98 g
Vitamin A 1 µg
Vitamin B1 (Thiamin) 0.47 mg
Vitamin B2 (Riboflavin) 0.2 mg
Vitamin B3 (Niacin) 4.13 mg
Vitamin B4 (Choline) 78.7 mg
Vitamin B5 (Pantothenic acid) 0.34 mg
Vitamin B6 (Pyridoxine) 0.14 mg
Vitamin B7 (Biotin) 0.2 mg
Vitamin B9 (Folate) 70.7 µg
Vitamin C (Ascorbic acid) 1.6 mg
Vitamin D 1 µg
Vitamin E 0.5 mg
Vitamin K 640 µg
Water 6.1 g
Zinc 5.1 mg
1071 kcal
Protein 28.67g
Fat 55.89g
Carbs 113.44g
Fiber 0g

Recipe preparation steps

1
Zblenduj banany z mlekiem kokosowym i masłem orzechowym. Dodaj nasiona chia, dokładnie wymieszaj i wstaw pudding do lodówki. Po godzinie znów go wymieszaj i odłóż do lodówki na całą noc. Podawaj następnego dnia udekorowany plasterkami banana i kawałkami orzechów. Uwaga! Liczba porcji powstałych z przepisu: 4. Pozostałe porcje możesz użyć w kolejnych dniach, dzięki czemu nie musisz gotować codziennie .

Nutrients

Detailed Nutrient List

Name All Portions Single Portion
Alanine 0.03 g 0.01 g
Alcohol 0.03 g 0.01 g
Alpha Linolenic Acid 0.53 g 0.13 g
Arginine 0.05 g 0.01 g
Ash 5.99 g 1.5 g
Beta-sitosterol 0 mg 0 mg
Betaine 0.02 mg 0.01 mg
Boron 0.04 mg 0.01 mg
Calcium 133.55 mg 33.39 mg
Carbohydrate 113.44 g 28.36 g
Carotene Beta 93.6 mg 23.4 mg
Chloride 0.72 mg 0.18 mg
Chlorine 0.73 mg 0.18 mg
Cholesterol 5.68 mg 1.42 mg
Chromium 0 µg 0 µg
Cobalt 0 µg 0 µg
Complete Protein 0.64 g 0.16 g
Copper 2.46 mg 0.62 mg
Cysteine 0.01 g 0 g
Fat 55.89 g 13.97 g
Fatty monounsaturated 34.6 g 8.65 g
Fatty polyunsaturated 9.74 g 2.44 g
Fatty saturated 6.27 g 1.57 g
Fatty trans 0.75 g 0.19 g
Fiber 14.62 g 3.66 g
Fiber insoluble 4.82 g 1.21 g
Fiber soluble 2.33 g 0.58 g
Fluoride 0 mg 0 mg
Folate 93.5 µg 23.38 µg
Fructose 17.64 g 4.41 g
Glicemyc Index 183.63 µg 45.91 µg
Glucose 17.64 g 4.41 g
Glutamic acid 0.09 g 0.02 g
Glycine 0.02 g 0.01 g
Histidine 54.01 g 13.5 g
Inulin 0 g 0 g
Iodine 0 µg 0 µg
Iron 7.52 mg 1.88 mg
Isoleucine 100.83 g 25.21 g
Leucine 180.05 g 45.01 g
Linoleic Acid 0.18 g 0.05 g
Lutein + zeaxanthin 79.2 mg 19.8 mg
Lysine 133.23 g 33.31 g
Magnesium 350.6 mg 87.65 mg
Manganese 6.83 mg 1.71 mg
Methionine 28.81 g 7.2 g
Molybdenum 0 µg 0 µg
Natron 0.48 g 0.12 g
Nickel 0 mg 0 mg
Nitrogen 0.1 g 0.03 g
Oleic Acid 0.06 g 0.02 g
Omega 3 0.77 g 0.19 g
Omega 6 8.82 g 2.21 g
Oxalic acid 0 mg 0 mg
Phenylalanine 100.83 g 25.21 g
Phosphorus 531.55 mg 132.89 mg
Phytosterols 0.01 mg 0 mg
Potassium 1995.21 mg 498.8 mg
Proline 0.02 g 0.01 g
Protein 28.67 g 7.17 g
Protein Plant 0.64 g 0.16 g
Salt 0.02 g 0.01 g
Selenium 7.26 µg 1.82 µg
Serine 0.03 g 0.01 g
Sodium 9.16 mg 2.29 mg
Starch 19.44 g 4.86 g
Sucrose 8.64 g 2.16 g
Sugar 49.28 g 12.32 g
Sugar added 0.03 g 0.01 g
Sulfur 0.01 mg 0 mg
Threonine 97.22 g 24.31 g
Total Carbohydrates 0.05 g 0.01 g
Total Fat 1.02 g 0.26 g
Total Protein 0.64 g 0.16 g
Total sugar alcohols 0.03 g 0.01 g
Tryptophan 39.79 g 9.95 g
Tyrosine 0.01 g 0 g
Valine 136.83 g 34.21 g
Vitamin A 28.83 µg 7.21 µg
Vitamin B1 (Thiamin) 0.77 mg 0.19 mg
Vitamin B12 (Cobalamin) 0 µg 0 µg
Vitamin B2 (Riboflavin) 0.49 mg 0.12 mg
Vitamin B3 (Niacin) 3.66 mg 0.92 mg
Vitamin B4 (Choline) 2.36 mg 0.59 mg
Vitamin B5 (Pantothenic acid) 0.01 mg 0 mg
Vitamin B6 (Pyridoxine) 1.86 mg 0.46 mg
Vitamin B7 (Biotin) 0.01 mg 0 mg
Vitamin B9 (Folate) 125.12 µg 31.28 µg
Vitamin C (Ascorbic acid) 32.45 mg 8.11 mg
Vitamin D 0.03 µg 0.01 µg
Vitamin E 12.6 mg 3.15 mg
Vitamin K 43.64 µg 10.91 µg
Water 271.36 g 67.84 g
Zinc 4.67 mg 1.17 mg
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