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Butternut Squash Soup, Chef’s Recipe
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Butternut Squash Soup, Chef’s Recipe

Base: 100g Stew Soup
80 KCAL KCAL / 100g
1.22g Protein
4.49g Fat
8.57g Carbohydrates

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Nutrients

Precyzyjna analiza mikro- i makroskładników wraz z pokryciem dziennego zapotrzebowania (RDA).

Składnik

Ash

0.6 g
Składnik

Calcium

2% RDA
16 mg
Składnik

Carbohydrate

3% RDA
8.57 g
Składnik

Cholesterol

6 mg
Składnik

Fat

6% RDA
4.49 g
Składnik

Fatty monounsaturated

1.5 g
Składnik

Fatty polyunsaturated

0.5 g
Składnik

Fatty saturated

2.04 g
Składnik

Fiber

6% RDA
1.5 g
Składnik

Folate

10 µg
Składnik

Iron

4% RDA
0.6 mg
Składnik

Magnesium

4% RDA
15 mg
Składnik

Natron

445 g
Składnik

Potassium

13% RDA
250 mg
Składnik

Protein

2% RDA
1.22 g
Składnik

Sodium

9% RDA
178 mg
Składnik

Sugar

4% RDA
2.04 g
Składnik

Vitamin ARE

2860 µg
Składnik

Vitamin B6 (Pyridoxine)

0.1 mg
Składnik

Vitamin C (Ascorbic acid)

3.7 mg
Składnik

Vitamin E

10% RDA
1.2 mg
Składnik

Vitamin K

2% RDA
1.5 µg
Składnik

Water

85.65 g
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