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Egg omelets with speck, prepared
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Egg omelets with speck, prepared

g Bacon
176 KCAL KCAL / 100g
12.5g Protein
13.4g Fat
1.3g Carbohydrates
Bacon

Egg omelets with speck, prepared

Nutri-Score: C (4)

176 KCAL / 100g
12.5g Protein
13.4g Fat
1.3g Carbohydrates

Nutrients

Nutrients
Name / 100g
5-Formyltetrahydrofolic acid 1 µg
5-methyl tetrahydrofolate 1 µg
Acidity 1 g
Alanine 0.6 g
Alcohol 1 g
Arginine 0.8 g
Ash 0.8 g
Aspartic acid 1.2 g
Beta-Cryptoxanthin 1 µg
Beta-Glucan 1 g
Beta-sitosterol 1 mg
Bicarbonate 1 mg
Boron 1 mg
Brassicasterol 1 mg
Calcium 64 mg
Calories 174 kcal
Campesterol 1 g
Carbohydrate 1.3 g
Carotene Alpha 1 µg
Carotene Beta 87 mg
Casein 1 g
Chloride 690 mg
Chlorine 430 mg
Cholesterol 268 mg
Chromium 2 µg
Citric acid 1 mg
Cobalt 1 µg
Complete Protein 12.5 g
Copper 0.03 mg
Cysteine 0.2 g
Cystine 0.2 g
Daidzein 1 mg
Delta-5-avenasterol 1 mg
Energy 728 kJ
Erythritol 1 g
Fat 13.4 g
Fatty monounsaturated 5.1 g
Fatty polyunsaturated 1.6 g
Fatty saturated 4.8 g
Fatty trans 0.1 g
Fiber 1 g
Fiber insoluble 1 g
Fiber soluble 1 g
Fluoride 10 mg
Folat 37.3 µg
Fructose 0.1 g
Galactose 1 g
Genistein 1 mg
Glicemyc Index 1 µg
Glucose 0.1 g
Glutamic acid 1.8 g
Glutamine 1 g
Glycine 0.4 g
Histidine 0.3 g
Hydrogen 1 g
Hydroxyproline 0.1 g
Insoluble fiber 1 g
Inulin 1 g
Iodine 30 µg
Iron 1.4 mg
Isoleucine 0.6 g
Lactose 0.1 g
Leucine 1.1 g
Lignin 1 g
Lutein 250 µg
Lutein + zeaxanthin 200 mg
Lycopene 1 µg
Lysine 0.9 g
Magnesium 14 mg
Malic acid 1 g
Maltodextrins 1 g
Maltose 1 g
Manganese 0.03 mg
Methionine 0.3 g
Molybdenum 5 µg
Natron 280 g
Nickel 1 mg
Nitrate 1 mg
Nitrogen 1 g
Omega 3 0.1 g
Omega 6 1.5 g
Omega 9 4.5 g
Oxalic acid 1 mg
Oxygen 1 g
Phenylalanine 0.6 g
Phosphorus 180 mg
Phytoene 1 µg
Phytofluene 1 µg
Phytosterols 1 mg
Polyols 1 g
Potassium 140 mg
Proline 0.5 g
Protein 12.5 g
Protein Animal 12.5 g
Protein Plant 1 g
Quinic acid 1 g
Raffinose 1 g
Retinol 93 µg
Salt 0.7 g
Selenium 19 µg
Serine 0.8 g
Silica 1 mg
Simple Sugars 1.3 g
Sodium 280 mg
Soluble fiber 1 g
Sorbitol 1 g
Stachyose 1 g
Starch 1 g
Stigmasterol 1 g
Sucrose 0.1 g
Sugar 1.3 g
Sugar Alcohols 1 g
Sugar added 1 g
Sulfur 1 mg
Sulphate 1 mg
TFA 18:2 t 1 mg
Taurine 10 mg
Theobromine 1 mg
Threonine 0.5 g
Tocopherol beta 1 mg
Tocopherol gamma 1 mg
Tocotrienol 1 mg
Tocotrienol alpha 1 mg
Tocotrienol beta 1 mg
Total Carbohydrates 1.3 g
Total Fat 13.4 g
Total Protein 12.5 g
Total sugar alcohols 1 g
Tryptophan 0.2 g
Tyrosine 0.5 g
Valine 0.7 g
Verbascose 1 g
Vitamin A 100 µg
Vitamin ARE 108 µg
Vitamin B1 (Thiamin) 0.14 mg
Vitamin B11 (Salicylic acid) 1 mg
Vitamin B12 (Cobalamin) 0.98 µg
Vitamin B13 (Orotic acid) 1 mg
Vitamin B15 (Pangamic acid) 1 mg
Vitamin B17 (Amygdalin) 1 mg
Vitamin B2 (Riboflavin) 0.25 mg
Vitamin B3 (Niacin) 0.62 mg
Vitamin B4 (Choline) 150 mg
Vitamin B5 (Pantothenic acid) 1.57 mg
Vitamin B6 (Pyridoxine) 0.09 mg
Vitamin B7 (Biotin) 10 mg
Vitamin B9 (Folate) 37.3 µg
Vitamin C (Ascorbic acid) 5.5 mg
Vitamin D 2 µg
Vitamin D3 2 µg
Vitamin D4 1 µg
Vitamin E 0.7 mg
Vitamin K 180 µg
Water 72.8 g
Witamine B8 (Inositol) 1 mg
Xylitol 1 g
Zeaxanthin 1 µg
Zinc 1.3 mg
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